BISHOFTU COMMUNITY

DEVELOPMENT WORKERS TRAINING

College
PROGRAMME TITLE:
COMMUNITY Development
Level I
MODULE TITLE: TTLM OF
Applying Basic
Knowledge on Sanitation
and Nutrition
COMPILED BY: TSEDAL GENETI
LEMU
November 2017
 TTLM Table of contents

Table of content
Page

TVET Program Community Development Level I

_____________________________________________ 5

Nominal Duration: 36 Hrs

_________________________________________________________________ 5

Learning Out Comes

_______________________________________________________________________
5
Module Contents
___________________________________________________________________________
5-6
Learning Strategies:
________________________________________________________________________
6
Assessment Methods
_________________________________________________________________________
6
Assessment Criteria
___________________________________________________________________________
7
Resource Requirements
_______________________________________________________________________
8-9
Session Plan Lo1 Level I
_______________________________________________________________________
10
Session Plan Lo2 Level I
_______________________________________________________________________
11-12
Session Plan Lo3 Level I
_______________________________________________________________________
13-14
Session Plan Lo4 Level I
_______________________________________________________________________

LO1 Information sheet

___________________________________________________________
Lo1. Identify Gaps in Home Sanitation
______________________________________________
Lo1 Introduction
_________________________________________________________________
Lo1 Contents
__________________________________________________________________________
1.1. Gaps in Home Sanitation
______________________________________________________
1.2 International Year of Sanitation
_________________________________________________
1.3 Purpose Of This Information
____________________________________________________
1.4 How to Achieve Sustainable Sanitation Solutions
___________________________________
1.4.1 Frame Work Conditions
________________________________________________________
1.4.2 Implementation Of An Appropriate Sanitation System In Ethiopia)
____________________
1.4.3. Creation Of Demand Through Social Marketing
___________________________________
1.5 Subsidiary /Supplementary/ – A Household Centered Approach
_________________________
1.6 Participatory Planning
_________________________________________________________
1.7 Summary of Lo1
________________________________________________________________
LO1 Self-check
___________________________________________________________________
LO1 Answer Key
__________________________________________________________________
LO2 Information sheet
_____________________________________________________________
Lo2. Explain the Benefits to Clients of Good Personal Hygiene
____________________________
Lo2 Introduction
_________________________________________________________________
Lo2 Contents
_____________________________________________________________________
2.1 Concepts of Good Personal Hygiene
_______________________________________________
2.2 Better Personal Care
___________________________________________________________
2.3. Ways to Improve Personal Hygiene
_______________________________________________
2.4 Summary of Lo2
________________________________________________________________
LO2 Self-check
____________________________________________________________________
LO2 Answer Key
__________________________________________________________________
LO3 Information Sheet
______________________________________________________________