NIGIRI KURAI (1 piece) SASHIMI (3 pieces)

Butterfish with truffle: Flamed butterfish 3,5 € Salmon 9€

with truffle
Tuna 10 €
Foie: Flamed foie and teriyaki sauce 4€
Toro 12 €
Red tuna 3,5 €
Salmon 3€
Toro: tuna belly 4€

URAMAKIS (8 pieces) FUTOMAKIS (6 pieces)

Crunchy chicken: Chicken strips, crispy 10 € Spicy tuna: Tuna tartar, spicy 12,5 €
onion and Unagi mayonnaise, sesame and lollo rosso
California: Crab, avocado, mayonnaise, 12 € Eel and foie: Eel, foie, unagi sauce and 13 €
tobiko and red lollo sesame
Tuna: Tuna, avocado, mayonnaise and 12 €
sesame
Salmon: Cream cheese, strawberry 12 €
and teriyaki sauce
Caprese shrimp: In tempura, pesto and 12 €
candied tomato
Shrimp and eel: In tempura, cucumber 12 €
and avocado
Pekin Duck: With foie gras, spring 14 €
onion, duck breast and hoisin sauce

HOSOMAKI (6 pieces) SUSHI MORIAWASE

In tempura: Spicy tuna and avocado 12 € ASSORTED SUSHI AND SASHIMI, 20 €
tartar nigiris, hosomakis and uramakis (10
pieces)
Salmon 8€
ASSORTED SUSHI AND SASHIMI, 35 €
Tuna 9€
nigiris, hosomakis and uramakis (20
pieces)
TSUMETAI ZENSAI / COLD ATATAKAI ZENSAI / HOT
Salmon and mango tartar with Ikura 14 € Vegetable gyozas (6 pieces) 8€
caviar: Salmon and mango with wild
Shrimp gyozas (6 pieces): Prawn, leek 8€
salmon caviar
and spring onion
Tuna, pear and pinion tartar: Red tuna, 16 €
Pork rib gyozas (6 pieces): Iberian pork 8€
pear and pine nuts
chop, cabbage, spring onion and green
Goma wakame salad: Goma wakame 5€ cardamom infusion
seaweed with sesame and soya
Edamame truffle: Green soya beans 5,10 €
vinaigrette
and truffle oil
Spicy edamame: Green soya beans, 4,80 €
shishimi and sriracha sauce
Scallop with foie (1 piece): Grilled with 5€
teriyaki sauce
Fried turbot with its spine: With spicy 35 €
red curry sauce and yuzu bearnaise

TEMPURA WOK
Vegetable tempura: Seasonal 9€ Vegetable Yakisoba: Pack choi, 10 €
vegetables with spicy mayonnaise broccoli, soya sprouts, carrot and spicy
steamed sauce
Octopus and shrimp tempura: Octopus 12 €
slices, prawns, soy vinaigrette and Rice with shrimps and iberian pork: 11 €
mirin Sauteed gohan rice with prawns,
Iberian pork, garlic and ginger
Eel rice: Sésamo, kabayaki and spring 14 €
onion

SUMI YAKI / JAPANESE GRILL DESSERTS

Grilled mackerel: Date teriyaki and 14 € Seasonal fruits 5€
kaffir lime
Japanese truffles 6€
Grilled octopus: Grilled octopus, potato 18 €
Mochis: green tea, chocolate and 6€
mochi and red curry sauce
cheesecake
Red tuna tataki, guacamole and 16 €
Matcha tea tiramisú 6€
teriyaki: Tuna with teriyaki sauce,
guacamole, sesame and chives Ice cream: matcha tea, chocolate and 6€
raspberry
Iberian pork: sautéed gohan rice with 14 €
garlic and ginger
Beef tenderloin: Beef tataki in 20 €
sumayaki, apple and shiitakes