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.... .. .. American School of Creative Science-Maliha
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End of Semester 1 Makeup Assessment
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2023-2022

Rechecked
Total Marks Per Checked by
NGSS Skills Section by
Marks Skill

HS-ETS1-1. Analyze a major global


challenge to specify qualitative and Scientific
1 10
quantitative criteria and constraints for Knowledge
solutions that account for societal needs
and wants

HS-ETS1-2. Design a solution to a Scientific


2 10
complex real-world problem by breaking Thinking
it down into smaller, more manageable
problems that can be solved through
engineering.

HS-ETS1-3. Evaluate a solution to a


complex real-world problem based on Scientific
prioritized criteria and trade-offs that 3 10
account for a range of constraints,
Inquiry
including cost, safety, reliability, and
aesthetics as well as possible social,
cultural, and environmental impacts.

Total Marks / 30

Subject Nutrition No. of pages 7

Grade 11 Day/Date Thursday 26 January 2023

Semester One Duration 2Hrs

Grade 11 Nutrition Final Exam Semester 1/AY 22-23


Conceptual Knowledge [ /10]

Question 1: True or False

Read each statement and determine if the statement is true or false.


/2

A coenzyme is made up of proteins while an enzyme is a non-


protein organic substance
Coenzymes bind to the enzyme while cofactors don`t.
Enzymes speed up the speed of the chemical reaction
Vitamins are considered as a coenzyme

Question 2: Multiple choice questions. /3

2.1 Proteins are made following the following path

A. RNA DNA  Proteins


B. DNA  RNA  Proteins
C. Proteins  DNA  Proteins
D. None of the above

2.2 The fastest source of energy is

A. Proteins
B. Lipids
C. Carbohydrates
D. Nucleic acids

2.3 Proteins are made up of

A. Carbon, Hydrogen and Nitrogen


B. Carbon, Hydrogen and Oxygen
C. Carbon, Hydrogen and Sulfur
D. Carbon, Hydrogen, Oxygen and Nitrogen

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Grade 11 Nutrition Final Exam Semester 1/AY22-23
Question 3: Label the diagram /3
Label the following ATP molecule.

Question 4: Recall knowledge /2


What are the 4 components of physical fitness?

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Scientific Thinking [ /10]

Question 5: Relationships /2

Put the Letter of the appropriate statement into each BOX of the cycle diagram below to show
the relationship between ATP and ADP.

A. High-energy adenosine triphosphate (ATP)


B. Energy added from breakdown of carbon-based molecules, phosphate added
C. Lower-energy adenosine diphosphate (ADP)
D. Phosphate removed; energy released

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Grade 11 Nutrition Final Exam Semester 1/AY22-23
Question 6: Reasoning
Classify the following statements as anabolic or catabolic.
4.1 Breaking down of big molecules into smaller ones. _______________
/5
4.1 Requires energy. _____________

4.2 Glucose combine to form Glycogen. ______________

4.3 Energy is released from to the reaction. ______________

4.5 Proteins are broken down into amino acids. _____________

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Grade 11 Nutrition Final Exam Semester 1/AY22-23
Question 7: Identify /1
Study the following diagram, then answer the questions that follow.

Identify the above molecule. What distinguishes one type of the above molecule from another?

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Grade 11 Nutrition Final Exam Semester 1/AY22-23
Question 8: Observation
/2
Observe the following diagrams, then answer the questions that follow.

6.1 Give 2 reasons why is the above reaction is an catabolic reaction.


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6.2 Give 2 reasons why is the above reaction an anabolic reaction.


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Grade 11 Nutrition Final Exam Semester 1/AY22-23
Scientific Inquiry [ /10]

Question 9: Analyze Data /5


Analyze the following graph and then answer the questions that follow.

8.1 What is the relation between the protein intake and the volume of muscles?

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8.2 What is the function of protein?

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8.3 Name two sources of protein in your diet.


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Grade 11 Nutrition Final Exam Semester 1/AY22-23
_________________________________________________________________________________
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Question 10: Analyze Data


/2
Nadia, a 20-year-old softball pitcher, presents to the sports dietitian with complaints of
fatigue and problems in endurance during the match of 2 hours. She is confused about why she
continues to get these symptoms. Below is the recommended amount of protein intake.

According to the table above, advise Nadia on the amount of protein intake she should have before
such matches.
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_________________________________________________________________________________
_________________________________________________________________________________

Question 11: Construct Explanations /3

According to the table below, explain why would overconsumption of protein would cause low
energy, decreased total calorie intake and weight loss?
Possible Health Consequences of the Overconsumption of Protein

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7 _________________________________________________
Grade 11 Nutrition Final Exam Semester 1/AY22-23
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Grade 11 Nutrition Final Exam Semester 1/AY22-23

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