Professional Documents
Culture Documents
09MTMT Loyd Siniard
09MTMT Loyd Siniard
KAIZEN EVENTS
& TRAINING
Where Did “Lean” Come From?
REDUCE COST
IMPROVE QUALITY
COMPRESS TIME
The Case for Port
Improvement:
Trends:
Q North American port volumes have increased by an
average of 7% per year since 1990
Q It is estimated that most major ports are already
operating near capacity, and some reports are
predicting port volumes to double by 2020
(Transportation Journal)
Why Lean at Ports?
To increase port capacity without significant
investment in new resources, me must:
•Defects
•Overproduction
•Waiting
•Not Utilizing People’s KSAs
•Transportation
•Inventory
•Motion
•Excess Processing
Waste of Defects
Waste of Defects
Waste of Overproduction
Waste of Overproduction
(928)
(698)
(221)
(9984)
Waste of Waiting
Waste of Waiting
Waste of Waiting
Waste of Waiting
Waste of Waiting
Waste of Not Using
People’s KSAs
Waste of Transportation
Waste of Transportation
Waste of Transportation
Waste of Inventory
Waste of Inventory
Waste of Inventory
Waste of Inventory
Waste of Inventory
Waste of Motion
Waste of Motion
Waste of Motion
Waste of Motion
Waste of Motion
Waste of Excess
Processing
Waste of Excess
Processing
Waste of Excess
Processing
UAH Lean Enterprise
for Port Operations
Continuous Kaizen
Improvement
Culture Teamwork
Customer Focus (TAKT)
Workplace
Optimization Quality @ The Source TPM
SMED Standardized
Workplace
Analysis
Layout Principles Work
Value
Stream
Workplace 5s System POUS Visual Workplace
Organization
Mapping
Workplace Organization
Tools
Q 5S– (Sort, Set-in-Order, Shine, Standardize, Sustain)
– A safe, clean, neat, arrangement of the workplace
provides a specific location for everything, and
eliminates anything not required
Q Point-of-Use-Storage (POUS)
– Locate items necessary to perform job activities where
they are used (Tools, materials, supplies, equipment,
and information)
Q Visual Workplace
– Simple, self-explanatory signals that give immediate and
accurate understanding of a situation or condition
Tools and Equipment at
the Point of Use
Tools and equipment
located exactly where
needed
Materials and Supplies at
the Point of Use
Information at Point of Use
Work Instructions
Visual Identification
Product
Identification
Equipment
Identification
Visuals: Outlining and
Labeling
Color-coding cargo by
destination
Visual Work Instructions
Workplace Organization
Before After
Workplace Organization
Before After
Workplace Organization
Before After
UAH Lean Enterprise
for Port Operations
Continuous Kaizen
Improvement
Culture Teamwork
Customer Focus (TAKT)
Workplace
Optimization Quality @ The Source TPM
SMED Standardized
Workplace
Analysis
Layout Principles Work
Value
Stream
Workplace 5s System POUS Visual Workplace
Organization
Mapping
SMED Principles:
Internal vs. External Steps
Checked
Ship
arrives
by Start
Unloading
Internal
Customs
Time (Min) 15 30 45 60 75 90
Standardized Work
Truck Loading SOP
7. Visually inspect load for: items outside the rails of the trailer and square up as needed, blocking is
in correct position and adequate to support the load, no loose items or wrappers, all units are tagged
properly.
Correct blocking
Center Marker
Center Marker
Standardized Work
Barge Loading SOP
8 Call loaders to send coal
Position chute to
place coal in the
Note: Keep coal out of center of the barge
the bow corners
Begin
placing coal
between the
6th & 7th rib
9 Load coal until the bottom of the pile builds up to the weld line on the wall of the barge (Note:
Keep coal out of the corners of the bow)
10 Once the first pile is the correct height move the barge north keeping the pile consistent height
(Note: Monitor barge list and correct as needed by positioning chute in shore/out shore)
Continuous Kaizen
Improvement
Culture Teamwork
Customer Focus (TAKT)
Workplace
Optimization Quality @ The Source TPM
SMED Standardized
Workplace
Analysis
Layout Principles Work
Value
Stream
Workplace 5s System POUS Visual Workplace
Organization
Mapping
Quality at the Source
Q Training to improve quality
Unloading Schedule
Standard 7 Hatch Vessel)
(
F Crane H Crane
4.
If bar Y moves left at a
constant speed, how does bar
X move?
a. Faster than Y
b. Same speed as Y
c. Slower than Y
5.
Which container holds more
a. Container A
b. Container B
c. Equal
Quality at the Source
Q Improving process quality– (mistake-proofing)
Guides to simplify
pick-up of containers
Quality at the Source
Q Improving process quality– (mistake-proofing)
Total Productive Maintenance
Typical conditions:
• There is often a run-to-failure
mentality
• Breakdowns occur regularly
• Temporary repairs are the
norm
• Minor stoppages occur
frequently
• Processing speed decreases
• No one is accountable for
tracking these losses
• Operator training may not be
adequate
What’s the Impact?
Employee Involv
ement
n
a ize
K )
w ork AKT
am s (T
e u M lue
T
F oc TP d Va
r ize ea
m
m e rd tr
o da rk S g
st a n
St Wo pin
Cu rc e Ma
p
S ou lace
e E D p
Th SM iples o rk
@ W
lity r i nc u al
a P Vi s
Qu
t
y ou US
La PO
stem
y
5 sS
Kaizen
T - Together
E - Everyone A - Achieves
M - More
UAH Lean Enterprise
for Port Operations
Continuous Kaizen
Improvement
Culture Teamwork
Customer Focus (TAKT)
Workplace
Optimization Quality @ The Source TPM
SMED Standardized
Workplace
Analysis
Layout Principles Work
Value
Stream
Workplace 5s System POUS Visual Workplace
Organization
Mapping
Value Stream Mapping
Modify/Expand/Upgrade
Conveyor system
Bulk Operation Division Add barge
loading station
Control
Tower
6:30 / 2:30
Supervisor Meeting
Schedule
2.4 min 50 min 50 min 60 min 60 min Process Time 182 min/Barge
What the
Operational Value customers
want when
Streams they want it
strategic planning
Value Stream Management
Q Invest in Lean training at all Eva lua te
stockpile
a llocation
Coal Terminal
Future State Import VSM
Develop better
understa nding with
customers
Modify/Expa nd/Upgra de
Control
Tower
6:30 / 2:30
Supervisor Meeting
Schedule
Steering Committee to
-Agriculture -Unloa ds 30K -If bi-wing 465K -Locate pile conveyor Avg. 1500 Tons
1 Every 3 Days stacker used Tons -Defects are
Daily -1500 tons/hr per Barge
10 / Month then dozer overloading
Average 75k Tons needed and unlevel
load
-Survey adds
20 min Add railca r
-25% loaded loa d out
at front dock
Implement new 4 x 3 shifts 4+ x 2 shifts 3 x 3 shifts
1x3 shifts 1 x 3 shifts
ma intena nce
program
champion efforts
8
2.4 min 50 min 50 min 60 min 60 min Process Time 182 min/Barge
Management
Optimization
SMED Standardized
Workplace
Analysis
Layout Principles Work
Value
Stream
Workplace 5s System POUS Visual Workplace
Organization
Mapping
Growth Strategy
Improvement
Satisfy the Customer
Sales
Invest in Employees
Grow the Company
Profit
Benefits of Lean at Ports
Barge Loading Barge Unloading Train Car Dumping
140 9
120
8
119 102 8
Avg. Time to dump a Train (hours)
120
70%
70%
100
7 100%
100
125%
125%
Improvement 80
Improvement
6
100%
Improvement
improvement
Time in Minutes
improvement
Time in Minutes
80
improvement 60 5
60
4
4
60 53
40 3
40
2
20 20
1
0 0 0
Tons/day
Tons/day
20000 20000
10000 10000
0
0