Microsoft Excel 16.

0 Answer Report
Worksheet: [Breakfast Diet.xlsx]Sheet1
Report Created: 6/19/2020 7:57:03 AM
Result: Solver found a solution. All Constraints and optimality conditions are satisfied.
Solver Engine
Engine: Simplex LP
Solution Time: 0.109 Seconds.
Iterations: 12 Subproblems: 0
Solver Options
Max Time Unlimited, Iterations Unlimited, Precision 0.000001
Max Subproblems Unlimited, Max Integer Sols Unlimited, Integer Tolerance 1%, Assume NonNegative

Objective Cell (Min)

Cell Name Original Value Final Value
$L$4 0 0.50935960591

Variable Cells
Cell Name Original Value Final Value Integer
$B$4 Bran Cereal 0 0 Contin
$C$4 Dry Cereal 0 0 Contin
$D$4 Oatmeal 0 1.02463054187 Contin
$E$4 Oat Bran 0 0 Contin
$F$4 Egg 0 0 Contin
$G$4 Bacon 0 0 Contin
$H$4 Orange 0 0 Contin
$I$4 Milk 0 1.24137931034 Contin
$J$4 Orange Juice 0 0 Contin
$K$4 Wheat Toast 0 2.97536945813 Contin

Constraints
Cell Name Cell Value Formula Status Slack
$L$10 Calcium (mg) USAGE 400 $L$10>=$N$10 Binding 0
$L$11 Protein (g) USAGE 25.2216748768 $L$11>=$N$11 Not Binding 5.2216748768
$L$12 Fiber (g) USAGE 12 $L$12>=$N$12 Binding 0
$L$13 Fat (g) USAGE 9.99014778325 $L$13<=$N$13 Not Binding 10.009852217
$L$14 Cholesterol (mg) USAGE 14.8965517241 $L$14<=$N$14 Not Binding 15.103448276
$L$8 Calories USAGE 420 $L$8>=$N$8 Binding 0
$L$9 Iron (mg) USAGE 5.02463054187 $L$9>=$N$9 Not Binding 0.0246305419
Microsoft Excel 16.0 Sensitivity Report
Worksheet: [Breakfast Diet.xlsx]Sheet1
Report Created: 6/19/2020 7:57:03 AM

Variable Cells
Final Reduced Objective Allowable Allowable
Cell Name Value Cost Coefficient Increase Decrease
$B$4 Bran Cereal 0 0.0869031199 0.18 1E+030 0.0869031199
$C$4 Dry Cereal 0 0.1015041051 0.22 1E+030 0.1015041051
$D$4 Oatmeal 1.0246305419 0 0.1 0.0007179487 0.03896
$E$4 Oat Bran 0 0.0302988506 0.12 1E+030 0.0302988506
$F$4 Egg 0 0.0203448276 0.1 1E+030 0.0203448276
$G$4 Bacon 0 0.0564137931 0.09 1E+030 0.0564137931
$H$4 Orange 0 0.3239835796 0.4 1E+030 0.3239835796
$I$4 Milk 1.2413793103 0 0.16 0.0053846154 0.0742857143
$J$4 Orange Juice 0 0.3840788177 0.5 1.00E+30 0.3840788177
$K$4 Wheat Toast 2.9753694581 0 0.07 0.0306511628 0.0004117647

Constraints
Final Shadow Constraint Allowable Allowable
Cell Name Value Price R.H. Side Increase Decrease
$L$10 Calcium (mg) USAGE 400 0.0002561576 400 2.5 302
$L$11 Protein (g) USAGE 25.221674877 0 20 5.2216748768 1E+030
$L$12 Fiber (g) USAGE 12 0.0003218391 12 0.2142857143 3.8067226891
$L$13 Fat (g) USAGE 9.9901477833 0 20 1E+030 10.009852217
$L$14 Cholesterol (mg) USAGE 14.896551724 0 30 1E+030 15.103448276
$L$8 Calories USAGE 420 0.0009596059 420 120.8 1
$L$9 Iron (mg) USAGE 5.0246305419 0 5 0.0246305419 1E+030
BREAKFAST DIET

PRODUCT Bran Cereal Dry Cereal Oatmeal Oat Bran Egg Bacon Orange Milk
0 0 1.024631 0 0 0 0 1.241379
COST OF PRODUCT 0.18 0.22 0.10 0.12 0.10 0.09 0.40 0.16

CONSTRAINTS:
Calories 90 110 100 90 75 35 65 100
Iron (mg) 6 4 2 3 1 0 1 0
Calcium (mg) 20 48 12 8 30 0 52 250
Protein (g) 3 4 5 6 7 2 1 9
Fiber (g) 5 2 3 4 0 0 1 0
Fat (g) 0 2 2 2 5 3 0 4
Cholesterol (mg) 0 0 0 0 270 8 0 12
Orange Juice Wheat Toast
0 2.9753694581 0.50936
0.50 0.07

USAGE AVAILABLE SLACK

120 65 420 >= 420 0
0 1 5.024631 >= 5 0.024631
3 26 400 >= 400 0
1 3 25.22167 >= 20 5.221675
0 3 12 >= 12 0
0 1 9.990148 <= 20 10.00985
0 0 14.89655 <= 30 15.10345