Cross River State is a coastal state in South Eastern Nigeria, named after the Cross River, which passes

through the state. Located in the Niger Delta, Cross River State occupies 20,156 square kilometers. It
shares boundaries with Benue State to the north, Enugu and Abia States to the west, to the east by
Cameroon Republic and to the south by Akwa-Ibom and the Atlantic Ocean

Akamkpa is a Local Government Area of Cross River State, Nigeria. Its headquarters are in the town of
Akamkpa.

Akamkpa

LGA and town

Akamkpa Local Government HeadQuarters.jpg

Country

Nigeria

State

Cross River State

Government

• Local Government Chairman

Hon. Linus Etim Bassey

Area

• Total

1,932 sq mi (5,003 km2)

Time zone

UTC+1 (WAT)

Website

www.crossriverhub.ng/akamkpa

It has an area of 5,003 square kilometres (1,932 sq mi) and a population of 151,125 at the 2006 census.
[1]
The postal code of the area is 542.[2]

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Cenchrus purpureus

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Cenchrus purpureus, synonym Pennisetum purpureum,[1] also known as Napier grass, elephant grass or
Uganda grass, is a species of perennial tropical grass native to the African grasslands.[2] It has low water
and nutrient requirements, and therefore can make use of otherwise uncultivated lands.[3]

Cenchrus purpureus

Starr 061211-2254 Pennisetum purpureum.jpg

Scientific classificationedit

Kingdom:

Plantae

Clade:

Tracheophytes

Clade:

Angiosperms

Clade:

Monocots

Clade:
Commelinids

Order:

Poales

Family:

Poaceae

Subfamily:

Panicoideae

Genus:

Cenchrus

Species:

C. purpureus

Binomial name

Cenchrus purpureus

(Schumach.) Morrone

Historically, this wild species has been used primarily for grazing,[4] recently, however, it has been used
as part of a push–pull agricultural pest management strategy. Napier grasses improve soil fertility, and
protect arid land from soil erosion. It is also utilized for firebreaks, windbreaks, in paper pulp production
and most recently to produce bio-oil, biogas and charcoal.[3]

Description

Edit

Cenchrus purpureus (or napier grass) is a monocot C4 perennial grass in the family Poaceae.[4] It is tall
and forms in robust bamboo-like clumps.[2] It is a heterozygous plant, but seeds rarely fully form; more
often it reproduces vegetatively through stolons which are horizontal shoots above the soil that extend
from the parent plant to offspring.[2] It requires low water and nutrient inputs.[3] Napier grass
plantations produce about 40 tonnes of dry biomass per hectare per year[3] with an average energy
content 18 GJ per tonne,[5] and the grass can be harvested many times per year.[2]
Generally, the grass is harvested in relatively short intervals (every 1 to 3 months) when it is to be used
as fodder for animals (its main use), and relatively long intervals (4–12 months) when used for
bioenergy. Longer intervals increases the stem/leaf ratio, making the forage harder to chew and digest,
but in many cases the annual dry yield increases. The grass can reach a height of 7-8 meters after 4
months of growth.[6] It produces best growth between 25 and 40 °C, and little growth below about 15
°C, with growth ceasing at 10 °C. Tops are killed by frost, but plants re-grow with the onset of warm,
moist conditions. Grows from sea level to over 2,000 m elevation.[7]

It can be propagated through seeds, however as seed production is inconsistent, collection is difficult.[2]
Alternatively, it can be planted through stem cuttings of the stolons. The cuttings can be planted by
inserting them along furrows 75 cm apart, both along and between rows.[8]

Yield

Edit

Yield depends on management techniques (e.g. fertilizer), soil quality, rain, sunshine and temperature.
Recognizing its potential as a bioenergy crop, some yield trials have been carried out around the world.
In Malaysia, Halim et al. tested 9 different napier variants and found that regular napier grass yielded
the most (65 dry tonnes per hectare per year), with the King Grass variant second (62 tonnes).[9] In
Colombia, Cardona et al. estimates a yield range of 40–60 dry tonnes for the napier variant King Grass,
under optimal conditions.[10] In drier areas however, yields decline; Gwayumba et al. estimate 15–40
dry tonnes as the general yield range for Kenya.[11]

At the top end of the range, napier grasses have been shown to yield up to 80 dry tonnes per hectare
per year,[12][13][14] and commercial napier grass developers advertise yields of roughly 100 dry tonnes
per hectare per year, provided there is an adequate amount of rain or irrigation available (100 mm per
month).[15][16] These yields are high compared to other types of energy crops. For large-scale
plantations with pines, acacias, poplars and willows in temperate regions, Smil estimates yields of 5–15
dry tonnes per hectare per year, and for similarly large plantations, with eucalyptus, acacia, leucaena,
pinus and dalbergia in tropical and subtropical regions, his estimate is 20–25 dry tonnes. In Brazil, the
average yield for eucalyptus is 21 t/ha, but in Africa, India and Southeast Asia, typical eucalyptus yields
are below 10 t/ha.[17]

Push-pull pest management

Edit
The push-pull pest management technique involves the desired crop being planted alongside a 'push'
plant, which repels pests, in combination with a 'pull' crop around the perimeter of the plot, which draw
insects out of the plot.[4] Napier grass has shown potential at attracting stemborer moths (a main cause
of yield loss in Africa) away from maize[4] and hence is the "pull" crop. This strategy is much more
sustainable, serves more purposes and is more affordable for farmers than insecticide use. Stemborers
(Busseola fusca and Chilo partellus) are the cause of 10% of total yield loss in Southern and Eastern
Africa and on average 14-15% in sub-Saharan Africa.[2] The larvae cause immense damage to maize and
sorghum by burrowing into their stems and eating from within. This not only makes them difficult to
detect and remove but also damages the vascular tissue necessary for plant growth.[4]

Insecticide effectiveness is low against stemborers, as larvae are protected by protective cell wall layers
around the stem.[8] Insecticides are also expensive for poor farmers and can build chemical resistance
by the pests.[18] In addition, chemicals are carried into final food products.[18] Instead of trying to
prevent the occurrence of pests, the push-pull strategy (also known as stimuli-deterrent) aims to guide
their inevitable biological evolution to prevent damage to valued crops.[18] The method proposes that
sorghum or corn be intercropped with Desmodium (the "push" plant), which repels the moths as they
look to lay their eggs. Desmodium also provides a ground cover and is nitrogen fixing, which improves
soil fertility while decreasing labour involved with weeding.[4] This deterrent is used in combination
with Napier grass planted around the perimeter of the plot.[4] A study of Kenyan farmers using the
push-pull strategy reported an 89% reduction in Striga (a parasitic weed), an 83% increase in soil fertility,
and 52% effectiveness in stemborer control.[19] Considering that striga, stemborers, and low soil
fertility together cause yield losses of an estimated 7 billion US dollars or enough to feed 27 million
people,[19] the implementation of this technique could significantly reduce food insecurity.

Although promising as a sustainable and affordable option, the success of push-pull pest management
highly depends on proper implementation in combination with other good ecological practices. Firstly,
not all varieties of Napier grass function as a trap. In a study of eight varieties, only two bana and
Ugandan hairless Napier varieties significantly attracted female moths for egg placement over maize.[4]
Of these two, only bana significantly decreased survival rates.[4] In a farmer's field, it is recommended
that three rows of bana Napier grass be planted as a border crop around the entire field.[8] Potential
exists to improve the push-pull strategy through further trials with different intercrops, by manipulating
allelochemicals in each intercrop, as well as by investigating insect sensitivity to natural chemicals.[18]
Once prominent in a field, it is difficult to rid the area of the stemborer pests as larvae can remain
dormant, and therefore push-pull management will not have the intended effect.[4] It is recommended
that if an infestation is particularly severe, neither corn, nor sorghum should be planted in the same field
the following year but instead rotated with other crops.[4] It is also important to burn infested stalks or,
if they have an intended use, to leave them out in the sun for three days.[4] The use of push-pull pest
management must be used in combination with good ecological practices to yield the desired results.
Finally, the establishment of a push-pull system requires increased labour in the primary stages and a
large enough land plot to allow space for a non-food crop to be planted; these factors often deter its
adoption.[19] A program could increase adoption rates through promoting its use in combination with
livestock, giving economic value to the planting of Napier.

Other uses

Edit

Use as fodder crop in Kenya

Napier grass is the most important fodder crop for the dairy farmers in East Africa.[2] Its high
productivity makes it particularly suited to feed cattle and buffaloes.[20] Hairless varieties, such as
Ugandan hairless, have much higher value as fodder.[2] As it is able to grow with little water and
nutrients, grazing has made productive use of arid lands for food production. Furthermore, livestock can
be incorporated into the pull-push management system providing another economically viable purpose
for the ‘trap’ plant. Napier grass is valuable to African landscapes as it prevents soil erosion. It can also
serve as a fire break, a wind break, and to improve soil fertility.[2]

More recently, Napier has been used to alleviate pressure on food production as there is 2Gha of non-
arable land suitable for energy crop production.[3] Thermal pyrolytic conversion is used to produce
charcoal, biogas and bio-oil.[3] Although this technology is not currently in use, it could be implemented
as a means of providing energy to African communities, while enriching the soils of the local landscape.
[3] It is also used as source of fuel. The young leaves and shoots are edible and are cooked to make
soups and stews.[21]

A Dutch company has turned the grass into a plastic that can be used for packaging.[22]

References

External links

Last edited 8 months ago by Sadads

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