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When I was a kid, there was a nasi lemak stand operating across the road from our family's coffee stall. That was my first
encounter with Ayam Masak Merah. The abang only sold each piece of chicken for 80 cents(25 years ago). I wonder how
he makes money out of it, whereas regular fried chicken were at least RM1 per piece that time.
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http://wendyinkk.blogspot.com/2012/08/malay-red-cooked-chicken-ayam-masak.html 1/10
8/24/2014 Table for 2.... or more: Malay Red Cooked Chicken~ Ayam Masak Merah- Ayam #2
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Wendy inKK
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To me, his version seemed to be my first love of Ayam Masak Merah, may not be the best, but it's unforgettable. The most
memorable times was when I bit into those cardamom pods.. hahaha!
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1. Marinate chicken with salt, turmeric and pepper for at least 30 minutes. Easy Pear Cake - Pear #3
2. Mill shallots, ginger, garlic and chilli. Pear Pound Cake Gratin - Pear OCCASI
3. Heat wok and put in ½ cup of oil. Pan fry chicken pieces until the skin turns golden. Dish up. It’s ok if the chicken is not #2
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5. Saute the milled ingredients on medium heat until it looks glossy, put in dry spices and sliced onion and continue to sauté Chicken Fried in Dry Coconut
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until the onions looks translucent and wilts.
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6. Put in the rest of the ingredients, except peas. Return chicken into the wok to cook until the gravy reduces to preferred Malay Red Cooked Chicken~ Confinement (24)
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7. Put in green peas and let it cook for a while. Dish up and serve. #... Experiments (10)
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I was craving for some spicy food lately and your this week post just the right food for my craving! Oh, I like
your Nasi Tomato.... looks for appetizing and delicious.
Wendy,
Looks good! One of my favourite. I add lemongrass and galangal to spice it up.
Catherine han
http://wendyinkk.blogspot.com/2012/08/malay-red-cooked-chicken-ayam-masak.html 4/10
8/24/2014 Table for 2.... or more: Malay Red Cooked Chicken~ Ayam Masak Merah- Ayam #2
Hey Wendy, you no good lah, always post these during lunch time...make my stomach churn! But You know
this recipe seems slightly less complicated compared to the rendang, I think I'll try it, heehee.:D plus I'm
ketchup "queen"!
Ayam masak merah is one of my favourite Malay dish, i like to add this when i buy nasi lemak from Malay stall.
Mel,
one day, nasi week will come :)
Catherine,
Yummy, those two sounds like good additions
Bee,
Yeah I think the ingredients are easier for u to find
Sonia,
me too!
simply delicious!
cool... still match nasi tomato... really is nice... hehe hungry lioa
Yummy! I always think that nasi tomato and ayam masak merah goes really well together. One of my favorite
chicken dishes. And its no fun biting into cardamom pods!
Another mouth-watering dish! I've never had ayam masak merah before! Love your tomato rice.
I love this dish, the only chicken I am still "tapau-ing" from the nearby parked van selling nasi for lunch. Yours
looks delicious! Want to try soon!
This is my favourite dish as well. Just bought one piece of thigh the other day at Ramadan Bazaar and it
caused my RM3. Not sure if this is a standard price thou...
I must cook this...the kids favorite and Wild Boar love this dish too ! Now with the recipe , I will definitely give
http://wendyinkk.blogspot.com/2012/08/malay-red-cooked-chicken-ayam-masak.html 5/10
8/24/2014 Table for 2.... or more: Malay Red Cooked Chicken~ Ayam Masak Merah- Ayam #2
this a try. Sedapnya ! slurppp!
I think I should go to bed now. My stomach is growling just looking at this yummy dish. One of my fav Malay
dish. I am thinking of cooking this dish for the up coming Hari Raya gathering.
wow.. yr pics are really gorgeous... and I am a huge fan of nasi tomato with masak merah... got Nasi tomato
recipe please?
always want to make nasi tomato... I can eat this three meals a day!! ;)
Wendy, I am on diet leh but you are tempting me with my favourite chicken dish, drooling now!
Small kucing,
Yup, sometimes things can be simple and delish
kym,
ngam ngam that day i also cook nasi tomato, haha.
Phong Hong,
It's kind of refreshing to bite into one, actually, hahaa. Just that it's rather unexpected, like kena gotcha!
Veronica,
One day.. try cooking this and you will know the taste :)
Jeannie,
I think every Malay rice van definitely has this.
Wabbitfoot,
I think almost there la, now one ayam percik whole leg is RM5 in KK here ler.
Elin,
Raya raya!
Gert,
Semangat Malaysia! go go go!
Food Dreams,
Maybe in a nasi week, dunno when.
Jess,
Hahaha, no need diet la u.
http://wendyinkk.blogspot.com/2012/08/malay-red-cooked-chicken-ayam-masak.html 6/10
8/24/2014 Table for 2.... or more: Malay Red Cooked Chicken~ Ayam Masak Merah- Ayam #2
Looks good and tempting. I usually add about 2 or 3 tablespoons of cili kering paste to give a bit of pedas
taste to balance the sour and sweetness.
Well.. tq for giving me idea of what to cook for breaking fast this evening.
Oh my, its so yummy. My favourite dish n so simple. Must cook it this Raya to enjoy the festive mood. Thanks
for sharing the recipes as requested. I really appreciate it.
One of favourite Malay food as well. I didn't know there's santan. Or is this your version?
I like Malay food but hardly cook myself as kids still young to eat spicy food. Your ayam masak merah looks
really good! It has been long time not having it.
oh yum yum, i just bought some chicken drums n think i will try this out, of course have to x the peas for
hubster is an avid hater. :)
this is such a popular dish among the malays and i never tried that before! you know why, that's becos there's
always curry or rendang besides it and i always choose the latter. I always have the impression that they are
sweet and now reading your recipe, i dont think it's really sweet..
Just wanted to say thanks so much for the recipe. I just made this for dinner today and my husband and son
just loved it. I didn't add the green peas though (didn't have any)... is it usually customary to have peas in ayam
masak merah? I'll try adding them in the next time I make it
Made it just now, tasted like nasi kenduri! Thanks for the recipe. (I added lemon grass and galangal btw)
ibundo,
that does sound good with cili kering, more ummph
Poh Lin,
No lam, there is. If you were to taste it, it's there, but naik minyak oredi.
Serenely,
Hmm... the abang that I mentioned here, never puts, but I do see many putting it in. So, I think it's a popular
practice, but not a must.
http://wendyinkk.blogspot.com/2012/08/malay-red-cooked-chicken-ayam-masak.html 7/10
8/24/2014 Table for 2.... or more: Malay Red Cooked Chicken~ Ayam Masak Merah- Ayam #2
"Mill shallots,ginger...??? My husband is English but dia tak pernah dengar lah
Sharon Wong,
Mill can be used as both a noun and verb
~Noun: device that reduces a solid or coarse substance into pulp or minute grains by crushing, grinding, or
pressing
~Verb: To grind, pulverize, or break down into smaller particles in a mill.
~Reference: http://www.thefreedictionary.com/Mill
Sorry, English bukan bahasa pertama saya. Needed the dictionary to comfirm my usage is right
This dish is my absolute favourite but it seems that nasi pandang stalls don't always carry it anymore. I thought
that fresh tomatoes is used for this dish. Will prepare this soon, yums! Sabby
Sabby,
You will need a lot lot of fresh tomatoes to get this colour :)
Hi Wendy, tomotoes rice seems perfect to go with this dish. Can you share the tomatoes rice recipe? Thanks.
Marie
Hi, i did exactly as per your recipe but mine turned out orange rather than red. Any idea what went wrong?
Cherie,
The better quality dried chillies are redder.
Did your gravy 'pecah minyak" ?
Oh. I used fresh red chili, alright i will try it again with quality dried chili.
Mine didn't pecah minyak.
Cherie Cheong,
Oh sorry, I forgot that I actually used fresh chilli until I read the recipe again.
I'm using Del Monte tomato ketchup.
Just remember cook until pecah minyak then it will be nice.
http://wendyinkk.blogspot.com/2012/08/malay-red-cooked-chicken-ayam-masak.html 8/10
8/24/2014 Table for 2.... or more: Malay Red Cooked Chicken~ Ayam Masak Merah- Ayam #2
I live in Paris and in this winter, nothing is as good as Ayam masak merah. Thank you for the recipe.
Hi! I've tried this dish today and it was very well received by my family. Thank you! :)
Hello Wendy, I would like to try this with tomato rice too. Do you have the recipe for your tomato rice?
Thanks!
Yin
Yin,
Not yet blogged :)
One day yeah
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