THE

RASODA
About Us

We, the Khaitan family, conceptualized The Rasoda in September 2018. We originated from
Rajasthan and lived in Uttar Pradesh for most of our lives, and then moved to Goa in 1998.
Living here, we always felt the need for an authentic North Indian Sweet Shop in Goa.

Our Story
In 2017, two of our family members, Yash and Neha Khaitan decided to fuel their passion for
food by managing the Sunshine Worldwide School Kitchen and Canteen. This in turn
kickstarted the idea to launch The Rasoda. The idea was to bring delicious, traditional cuisine
and premium-quality sweets from Rajasthan, Uttar Pradesh, and Delhi to Goa.

When Yash and Neha got the opportunity to cater to some small parties and functions, they
experienced the food catering service industry firsthand. This motivated them to venture into
the restaurant, mithai and catering business. While Neha focussed on developing recipes and
training cooks, Yash involved himself in the management of kitchen staff and marketing. Kush
Khaitan brought in his skill and expertise, doing up the interiors of The Rasoda, whereas
Sapna Khaitan worked with Neha in the kitchen, shared her home recipes and trained the
cooks. Together, our family works passionately and wholeheartedly to ensure that you enjoy
the products and experience we create for you and your family.
 Contact Us

Working Time

Old Goa Restaurant

Monday-Sunday| 9am-9pm

Panjim Mithana
Monday-Sunday| 8.30am-10.30pm

Porvorim Mithana
Monday-Sunday| 8.30am-11.00pm

Margao Mithana
Monday-Sunday| 8.30am-11.00pm

Shop No. 20/21, Milroc

Kadamba, Off NH-748 ,Old-Goa
+91-8447743753
info@therasoda.com
https://therasoda.com/