How to make fried rice

Ingridients: Tools:
 A plate of white rice  Frying pan.
 2 peeled garlic  Knife for choped the garlic,
 A teaspoon of salt cucumber.
 2 eggs  Spatula.
 A teaspoon of Soy sauce  Spoon and teaspoons for measuring
 1 cucumber ingredients
 3 spoon of vegetable oil
 Steps:
 Put three spoon of vegeatable oil in frying
pan and wait until gets hot.
 While waiting the vegetable oil gets hot,
Chop two garlic into small pieces.
 After vegetable oil reaches medium heat,
put garlic that has been cut into small
pieces into hot oil, then roasted until
fragrant.
 Then, Break one egg and scramble it
using a spatula.
 Next, put a plate of white rice to the
frying pan, and put a teaspoon of salt and
soy sauce.
 After that, stir the rice with all the
ingredients that have been put in the
frying pan until mix well and stir until a
little smoke comes out of the pan, so that
the fried rice has a fragrant smell.
 Last but not least put the cooked fried
rice to a plate, then fry one egg in frying
pan.
 Put the sunny side up to the plate, and cut
cucumber to be topping on top.
 Fried rice is ready to eat.