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RUNNING HEAD: Environmental Science

ENVIRONMENTAL SCIENCE

Name

Institution Affiliation
Environmental Science
2

What are the arguments for and against genetically modified crops?

Genetically modified crops they argued to have a better stress resistance, have a longer

shelf life and benefit human health by identifying allergic genes. In opposition to stress, the

plants can be made more resistant to the outbreak of pests, decreasing the danger of crop failure

(Withgott & Laposata, 2018). There are also benefits from resistance to severe weather like

drought, extreme heat, and frost. In long shelf life, genetically modified vegetables and fruits are

less likely to spoil in storage or the market. This expands trade opportunities and decreases

massive wastage incurred in supply and transport. Genetically modified crops also benefit human

health by identifying allergic genes. Molecular biology is used to characterize allergens and

remove them.

There are also arguments against genetically modified crops as they are thought to cause

environmental risks and the yields are not as sweet as natural food crops. They cause ecological

risks because cross-pollination develops herbicide-resistant, threatening other crops and wild

plants, and threatens the food chain (Withgott & Laposata, 2018). Natural food is sweeter than

genetically modified crops; thus, people have more pressure eating organic foods.

Discuss the scientific, economic, and political issues.

Genetically modified crops have been the most controversial topic, which has made news

all over the world. A lot of European environmental organizations, public interest groups, and

NGOs have been protesting because of it. Research has found that the impact of genetically

modified crops has come with the issue of genetic engineering to the face of the public (Withgott

& Laposata, 2018). In most parts of the world, genetically modified crops are not welcomed in

the market, whether for animal feeds or human consumption.


Environmental Science
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Environmental Science
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References

Withgott, J., & Laposata, M. (2018). Essential Environment: The Science Behind the Stories.

London: Pearson.

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