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  • Monin Recipe Mint Mojito Us

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    Krisztina Szatmri
    26 views1 page
    This recipe is for a mint mojito cocktail. It contains 8 mint leaves, 1 oz of cane syrup, 2 oz of white rum, 3/4 oz of fresh lime juice, ice, and 1 oz of club soda. The ingredients are muddled together and shaken with ice before being poured into a 14 oz Collins glass filled with ice and topped with club soda. It is garnished with a lime wedge and mint sprig.

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    This recipe is for a mint mojito cocktail. It contains 8 mint leaves, 1 oz of cane syrup, 2 oz of white rum, 3/4 oz of fresh lime juice, ice, and 1 oz of club soda. The ingredients are muddled together and shaken with ice before being poured into a 14 oz Collins glass filled with ice and topped with club soda. It is garnished with a lime wedge and mint sprig.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    26 views1 page

    Monin Recipe Mint Mojito Us

    Uploaded by

    Krisztina Szatmri
    This recipe is for a mint mojito cocktail. It contains 8 mint leaves, 1 oz of cane syrup, 2 oz of white rum, 3/4 oz of fresh lime juice, ice, and 1 oz of club soda. The ingredients are muddled together and shaken with ice before being poured into a 14 oz Collins glass filled with ice and topped with club soda. It is garnished with a lime wedge and mint sprig.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    MINT MOJITO

    INGREDIENTS
    8 mint leaves
    1 oz. Monin Pure Cane Syrup
    2 oz. white rum
    3
    /4 oz. fresh lime juice
    ice
    1 oz. club soda

    GLASSWARE
    14 oz. Collins

    GARNISHES
    lime wedge, mint sprig

    PREPARATION
    1. Muddle fruit/herbs and Monin product(s) in
    shaker.
    2. Add remaining ingredients except sparkling
    beverage.
    3. Cap and shake vigorously.
    4. Strain into serving glass filled with fresh ice.
    5. Top with sparkling beverage and garnish.

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