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  • Edited - Aniyah Cooper - Analise Rodriguez - 85-Outline-For-Notes

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    Niyah Chanel
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    The document discusses different types of bread such as sandwich bread, rolls, specialty breads, and bread spreads and fillings. It lists various bread varieties including white, wheat, rye and specialty breads. It also lists common bread spreads like butter, mayonnaise and cream cheese as well as popular sandwich fillings including meats, cheeses and vegetables. Finally, it mentions how to prepare and store bread.

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    The document discusses different types of bread such as sandwich bread, rolls, specialty breads, and bread spreads and fillings. It lists various bread varieties including white, wheat, rye and specialty breads. It also lists common bread spreads like butter, mayonnaise and cream cheese as well as popular sandwich fillings including meats, cheeses and vegetables. Finally, it mentions how to prepare and store bread.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    66 views5 pages

    Edited - Aniyah Cooper - Analise Rodriguez - 85-Outline-For-Notes

    Uploaded by

    Niyah Chanel
    The document discusses different types of bread such as sandwich bread, rolls, specialty breads, and bread spreads and fillings. It lists various bread varieties including white, wheat, rye and specialty breads. It also lists common bread spreads like butter, mayonnaise and cream cheese as well as popular sandwich fillings including meats, cheeses and vegetables. Finally, it mentions how to prepare and store bread.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    of 5

    United States

    Bread
    Spread
    To prevent the bread from soaking up
    To add flavor
    To add moistness
    Filling

    Open faced
    Canapé
    hors d'oeuvre
    Tea Crust

    Pullman loaves
    Crumb
    Crust
    Rolls/buns
    Kaiser
    Baguette
    French
    Whole wheat
    Multi-grain
    Vienna
    Croissant
    Rye

    Caraway

    Pumpernickel

    Sourdough
    Tangy Sour

    Ciabatta

    Focaccia

    Pita
    Tortilla
    Tearing

    Butter Mayonnaise Cream cheese

    Cover
    Hamburger Hotdogs

    Grilled Toasted

    Reuben
    Monte cristo

    Frenchee

    Hot beef
    Au jus
    Melt
    London broil
    Philadelphia cheesesteak
    Panini
    Sloppy joe
    Barbecue

    Gyro
    Tzatziki

    BLT
    Taco

    Submarines Heroes Hoagies


    Poor boys Grinders
    Club
    Two 3

    Cucumber
    Peanut butter Jelly
    Jam
    Fluffernutter
    Caprese

    Muffuletta

    Cut

    Toothpick
    Cut edges

    Diagonally
    Stalle
    Plastic

    Time Temperature

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