Action Plan Tle

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SCHOOL ACTION PLAN IN TLE

SY 2018-2019
OBJECTIVES/TARGETS STRATEGIES/ACTIVITIES TIME FRAME PERSON EXPECTED REMARKS
INVOLVED OUTCOMES
Recruitment of TLE Club Encourage the students to June TLE teachers & Organizing of Recruited interested
Members join the club students officers students for the club both
officers and members
Make a Gulayan sa Paaralan Plant vegetables in Gulayan Year round TLE Teachers, Put up Gulayan sa Realization of Gulayan sa
sa Paaralan site School Head, Paaralan Paaralan
Students
Host the Nutrition Month Encourage students to the July Parents, School Nutrition Month Persons Involved
Celebration (Opening and different activities such as Head, Students and Celebration successfully participated
Closing) Dance Exercise and Cooking Teachers in the celebration.
Contest
 To promote health
and wellness (fun-run
and no junk foods
month.
Obtain nutritional status of Get the BMI Results of July Nutritional Status Identified feeding Listed feeding recepients
students students Coordinator/ beneficiaries
Advisers
Implementation of the Feeding DepEd funds August to Feeding Implemented Feeding beneficiaries
Program March Coordinator, Feeding Program were fed
Canteen, Feeding
Beneficiaries,
Parents
Acquire tools in cookery and Fund raising from Nutrition July TLE Teachers, List materials for Listed tools were bought
carpentry Month Celebration Students cookery and
carpentry to be
purchased
Conduct School Cooking Enhance student’s skill in October Selected Students, Identified possible Contestant gained
Contest (Preparation for cooking TLE Teachers contestant in experience for that in
School’s entry for cooking cooking contest coming cooking contest
contest)
Join the evaluation of Gulayan Prepare Gulayan sa Paaralan Oct-Dec TLE teachers, Gulayan sa Participated in Gulayan sa
sa Paarlan(Division Level) For evaluation Gulayan sa Paaralan was Paaralan Division Level
Paaralan prepared for with favorable response
Coordinator evaluation
Clean-up Drive Involved students in January Students, Parent, Conducted the Clean identified area
community activity( area Teachers, LGU’s clean-up drive
school ground)

Prepared by:
AILYN A. VILUAN
TLE 6 Teacher/Feeding Coordinator Noted:
MERLINDA D. GACAYAN
Head Teacher I
SCHOOL ACTION PLAN IN TLE
SY 2019-2020
OBJECTIVES/TARGETS STRATEGIES/ACTIVITIES TIME FRAME PERSON EXPECTED REMARKS
INVOLVED OUTCOMES
Recruitment of TLE Club Encourage the students to June TLE teachers & Organizing of Recruited interested
Members join the club students officers students for the club both
officers and members
Make a Gulayan sa Paaralan Plant vegetables in Gulayan Year round TLE Teachers, Put up Gulayan sa Realization of Gulayan sa
sa Paaralan site School Head, Paaralan Paaralan
Students
Host the Nutrition Month Encourage students to the July Parents, School Nutrition Month Persons Involved
Celebration (Opening and different activities such as Head, Students and Celebration successfully participated
Closing) Dance Exercise and Cooking Teachers in the celebration.
Contest
 To promote health
and wellness (fun-run
and no junk foods
month.
Obtain nutritional status of Get the BMI Results of July Nutritional Status Identified feeding Listed feeding recepients
students students Coordinator/ beneficiaries
Advisers
Implementation of the Feeding DepEd funds August to Feeding Implemented Feeding beneficiaries
Program March Coordinator, Feeding Program were fed
Canteen, Feeding
Beneficiaries,
Parents
Conduct” Mag-aral, Matuto, Enhance student’s skill in October Teachers, Conducted the Students, Teachers and
para Kumita Project” cooking to gain profit Students, Head cooking activity to Parents gained experience
Teacher, Parents gain profit at their in cooking
own expense
Conduct School Cooking Enhance student’s skill in October Selected Students, Identified possible Contestant gained
Contest (Preparation for cooking TLE Teachers contestant in experience for that in
School’s entry for cooking cooking contest coming cooking contest
contest)
Join the evaluation of Gulayan Prepare Gulayan sa Paaralan Oct- Dec TLE Teachers, Gulayan sa Participated in Gulayan sa
sa Paarlan( Division Level) for evaluation Gulayan sa Paaralan was Paaralan Division Level
Paaralan prepared for with favorable response
Coordinator Division Evaluation
Clean Up Drive Involved students in January Students, Parents, Conducted the Clean identified area
community activity (area Teachers, LGU’s clean-up drive
school ground )

Prepared by:
AILYN A. VILUAN
TLE 6 Teacher/Feeding Coordinator Noted:
MERLINDA D. GACAYAN
Head Teacher I
SCHOOL ACTION PLAN IN TLE
SY 2020-2021
OBJECTIVES/TARGETS STRATEGIES/ACTIVITIES TIME FRAME PERSON EXPECTED REMARKS
INVOLVED OUTCOMES
Recruitment of TLE Club Encourage the students to June TLE teachers & Organizing of Recruited interested
Members join the club students officers students for the club both
officers and members
Make a Gulayan sa Paaralan Plant vegetables in Gulayan Year round TLE Teachers, Put up Gulayan sa Realization of Gulayan sa
sa Paaralan site School Head, Paaralan Paaralan
Students
Host the Nutrition Month Encourage students to the July Parents, School Nutrition Month Persons Involved
Celebration (Opening and different activities such as Head, Students and Celebration successfully participated
Closing) Dance Exercise and Cooking Teachers in the celebration.
Contest
 To promote health
and wellness (fun-run
and no junk foods
month.
Obtain nutritional status of Get the BMI Results of July Nutritional Status Identified feeding Listed feeding recepients
students students Coordinator/ beneficiaries
Advisers
Implementation of the Feeding DepEd funds August to Feeding Implemented Feeding beneficiaries
Program March Coordinator, Feeding Program were fed
Canteen, Feeding
Beneficiaries,
Parents
Conduct” Mag-aral, Matuto, Enhance student’s skill in October Teachers, Conducted the Students, Teachers and
para Kumita Project” cooking to gain profit Students, Head cooking activity to Parents gained experience
Teacher, Parents gain profit at their in cooking
own expense
Conduct School Cooking Enhance student’s skill in October Selected Students, Identified possible Contestant gained
Contest (Preparation for cooking TLE Teachers contestant in experience for that in
School’s entry for cooking cooking contest coming cooking contest
contest)
Join the evaluation of Gulayan Prepare Gulayan sa Paaralan Oct- Dec TLE Teachers, Gulayan sa Participated in Gulayan sa
sa Paarlan( Division Level) for evaluation Gulayan sa Paaralan was Paaralan Division Level
Paaralan prepared for with favorable response
Coordinator Division Evaluation
Clean Up Drive Involved students in January Students, Parents, Conducted the Clean identified area
community activity (area Teachers, LGU’s clean-up drive
school ground )

Prepared by:
AILYN V. ESTOLAS
TLE 6 Teacher/Feeding Coordinator Noted:
GEMMA R. GRAYCOCHEA
Principal I

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