SESSION 1: Diversity

Eat, Pray, Love: My discovery of India. 

Diaries of 3 super chefs on the road 

·      Radhika Khandelwal I Fig & Maple

·      Chef Zacharias I Locavore

·      Saransh Goila I Sadak Chef of India

SESSION 2: Equity 

Food transformers: Meet the people changing their country’s guts.

For good

 Corine Morel Darleux I Eco-socialist 

 Rangu Rao I Safe Harvest, natural farming 
 Nidhi Pant I S4S Technologies, women & sustainable agriculture

SESSION 3: Security

The State, the Farmer, and the Plate:

The holes in our food systems. And how to fix them  

 T Nanda Kumar I Former food secretary, very respected

 Ajay Jhakar I Farmer, Policy expert
https://in.linkedin.com/in/ajayvirjakhar
 P Sainath I
 Frederic Landy I 
 Ashok Gulati I Agriculture economist 
 Harsh Damodar I Agriculture journalist 
 Mekhala Krishnamurthy I Ashoka Univ, CPR, Expert on farmer
markets
 Rajeswari Raina I Shiv Nadar University    

DINNER

French Chef from an Indian Countryside 

SESSION 4: Sustainability

The Hot Debate, Served Cold: 

Is the organic food movement a hoax? 
Are GM crops key to food security or tool of destruction? 

 Aniket Aga I Genetically Modified Democracy

 Any of the speakers listed in the above session – can pick once we
decide the format and topic of the debate 

SESSION 5: Conscious Living 

Indian Roots: The intelligent art of eating well -- for self & society
Or
Indian Roots: History, harmony. And the intelligent art of eating
well 

 Rujuta Diwakar I Star nutritionist

 Pushpesh Pant I Food historian