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  • Propuesta para Club Cusco

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    Juan Pablo Ocon Valencia
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    The document lists ingredients and quantities for various Peruvian dishes including tamales, morayas, rocoyo relleno, and chancho along with their prices. It proposes appetizers, entrees, and main courses for a typical Cusco menu including pisco sour, caldo blanco, and lechon. The final section provides a price list for traditional Cusco dishes including tamales, roco relleno, morayas, mote, and papa frita.

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    Original Title

    PROPUESTA PARA CLUB CUSCO

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    The document lists ingredients and quantities for various Peruvian dishes including tamales, morayas, rocoyo relleno, and chancho along with their prices. It proposes appetizers, entrees, and main courses for a typical Cusco menu including pisco sour, caldo blanco, and lechon. The final section provides a price list for traditional Cusco dishes including tamales, roco relleno, morayas, mote, and papa frita.

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    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
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    12 views4 pages

    Propuesta para Club Cusco

    Uploaded by

    Juan Pablo Ocon Valencia
    The document lists ingredients and quantities for various Peruvian dishes including tamales, morayas, rocoyo relleno, and chancho along with their prices. It proposes appetizers, entrees, and main courses for a typical Cusco menu including pisco sour, caldo blanco, and lechon. The final section provides a price list for traditional Cusco dishes including tamales, roco relleno, morayas, mote, and papa frita.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
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    of 4

    1/4 tz.aceite 1/4 4.

    16666667 1 13
    1 tz.cebolla 1 16.6666667 5 12.5
    1/2 cdta.ajo molido 1/2 8.33333333 1 10
    1/2 cdta.ají mirasol molido 1/2 8.33333333 0.5 20
    1/2 cdta.sal y pimienta 1/2 8.33333333 10
    3 tz.habas 3 50 25 60
    1/2 kg.papas peladas 1/2 8.3 10 25
    1rama de huacatay 1 16.6 5
    1rama de paico 1 16.6 5
    1 tz.agua 1 16.6
    1 tz.hierbabuena 1 16.6 5
    150 gqueso fresco 150 2500 48
    3huevos 3 50 20
    1 tz.crema de leche 1 16.6 15
    total insumos 300
    gas 105
    rocoto 300
    705
    total insumos 810.75
    cocinera 50
    ayudante 50
    moso 50
    tamal moraya rocoyo relleno chancho 45 50
    960.75
    1000
    300
    360 0.45 810
    120
    140
    1005
    1625
    115
    1740 17.4
    140
    35
    40
    1955
    PROPUESTA DE PLATOS TIPICOS DE CUSCO
    APIRITIVO ENTRADA FONDO

    PISCO SOUR CALDO BLANCO LECHON

    PISCO SOUR CHAIRO KAPCHI DE HABAS


    CHICHARRON DE CH
    OS TIPICOS DE CUSCO
    PRECIO
    1 TAMAL DULCE
    1 TAMAL SALADO
    45
    1 ROCO RELLENO
    4 MORAYAS
    ROCOTO RELLENO 30
    MOTE
    35
    PAPA FRITA EN RODAJAS

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