The document provides the menu for Borcelle Resto, including appetizers, main courses, desserts, and beverages. Appetizers range in price from $50 to $70 and include items like air fryer tacos, buffalo chicken celery sticks, and bacon crackers. Main courses are $70 to $95 and feature salmon, pork ribs, chicken legs, and scallops. Desserts are $45 to $55 each and include puddings, cheesecake, and sponge cake. Beverages from $30 to $45 consist of cocktails, horchata, and fruit spritzers.
The document provides the menu for Borcelle Resto, including appetizers, main courses, desserts, and beverages. Appetizers range in price from $50 to $70 and include items like air fryer tacos, buffalo chicken celery sticks, and bacon crackers. Main courses are $70 to $95 and feature salmon, pork ribs, chicken legs, and scallops. Desserts are $45 to $55 each and include puddings, cheesecake, and sponge cake. Beverages from $30 to $45 consist of cocktails, horchata, and fruit spritzers.
The document provides the menu for Borcelle Resto, including appetizers, main courses, desserts, and beverages. Appetizers range in price from $50 to $70 and include items like air fryer tacos, buffalo chicken celery sticks, and bacon crackers. Main courses are $70 to $95 and feature salmon, pork ribs, chicken legs, and scallops. Desserts are $45 to $55 each and include puddings, cheesecake, and sponge cake. Beverages from $30 to $45 consist of cocktails, horchata, and fruit spritzers.
APPETIZER Stuffed Shells Seasoned ground beef and ooey-gooey cheese melted inside of slightly crisp air fried 7 Buffalo Chicken $70 shells. Celery Sticks Potato Skin $60 Buffalo chicken celery sticks Bites with spicy chicken covered in ranch dressing. A crispy potato skin seasoned with very flavored. Bacon Crackers $50 Salty, sweet, savory crunchy bacon in crackers. RESERVATION :
Cheese Log $65 reallygreatsite.com
A modern meat and cheese @reallygreatsite board's creamy texture. +123-456-7890 Seared Scallops with $95 MAIN COURSES Brown Butter and Lemon Pan Sauce A simple scallops with juice Cedar-pink $90 of lemons and capers. Salmon Quick Potato Gnocchi $70 Salmon fillet on cedar grilling plank picks up of smoky Made from an instant mashed flavor. potato top with parmesan and fresh herbs. Grilled Pork Spareribs $95 with Soda Bottle Braised Chicken Legs $75 Barbecue Sauce with Grapes and Fennel Barbecue brisket with a Sweet and spicy braise made meaty flavor and special with ribbons of fennel and sauce ginger ale. juicy table grapes.
Dark Chocolate self- $45
DESSERTS saucing Pudding Melted dark chocolate topped with cream.
Poached Pear Vacherin $55
Chocolate, Coconut, and $45 Chef Scott Pickett whips with Cherry Sponge a sweet and creamy flavours. Decadent chocolate sponge. Banoffee Cream $45 Pudding with White Raspberry Cheesecake $50 Choc Crumble Simple cheesecake drizzling Baking dish pudding with organic raw honey syrup on peanut crumbles. top.
Moscow Mule $40
BEVERAGES Spicy ginger beer, vodka, and lime juice.
Horchata $30 Peach and Mango $45
Spritzer Toasting almonds with an irresistibly roast-y flavor. Peak summer fruit like peaches and mangoes, along Paloma $35 with chamomile, ginger, and turmeric. Sweet, sour, lightly salty paloma cocktail.