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ROILER REARING CHECKLIST ARE YOU READY TO KEEP BROILERS? Yes| No Have | booked chicks on time? (4 weeks in advance) Do | have enough space? (10 birds/ m?) Do | have appropriate heat sources? (infra red lamps, gas heater, brazier/mbaura/imbawula) Do | have the right bedding? (grass hay, wood shavings) Do | have enough curtains? What is my light source? (1 x 18 W energy saver light for 200 birds) Do | have enough chick trays? (1 tray per 50 chicks) Are my chick fonts adequate? (1 font per 50 - 75 chicks) Do | have enough tubular feeders? (1 per 50 - 60 birds) Do | have enough manual drinkers? (1 per 50 birds) What will | use to measure temperature? (1 thermometer per 10m? of brooding space) Do | have tools to measure & record performance? (Scale, record book) Have I bought the feed & Stress Pack? (One week before chick arrival) Have | bought disinfectant for foot and wheel bath? GOOD PREPARATION = G00 CHICKENS = GREAT PRORT

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