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Soil Properties Influence Distribution of Extractable Boron in Soil Profile
Soil Properties Influence Distribution of Extractable Boron in Soil Profile
Soil Properties Influence Distribution of Extractable Boron in Soil Profile
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INTRODUCTION
Widespread boron (B) deficiency has been reported from different parts
of the world. Such deficiency is more commonly observed in light-
textured acidic Inceptisols and Entisols, in soils containing a high amount
of calcium carbonate or oxides and hydroxides of iron (Fe) and
aluminium (Al) and also in soils of low organic-matter content (Keren
and Bingham 1985; Mandal, Ghosh, and Chattopadhyay 2004). The
deficiency is caused by leaching loss (because of high precipitation) and
fixation of the element in unavailable forms. The soils of a vast area of
land in India, particularly eastern and northeastern parts, suffer from
such deficiency (Mondal et al. 1991; Dwivedi et al. 1993; Sarkar et al.
2006). In fact, reports of a ‘‘chaffy grains’’ in wheat and poor growth and
deformed grains in mustard attributable to B deficiency are common
from the region (Sarkar, Mandal, and Kundu 2007). As such, B is
included in the normal fertilization program in the region, but there are
very few studies on the available B status of the soils from these parts of
India. Mondal et al. (1991) and Mandal, Ghosh, and Chattopadhyay
(2004) reported that more than 80% of the soil samples collected from
inceptisolic and entisolic zones of the region was deficient in available B
as estimated by the hot calcium chloride (CaCl2)–extraction method.
However, the studies referred to previously were confined to surface soils
only. Roots of many crops (such as pulses and oilseeds mostly grown in
the region) may go beyond the surface layer to derive part of their
nutrient requirements from the subsurface layers. Therefore, it is
desirable to have information about the depthwise distribution of
available B content in the soils. Such information assumes special
importance in view of the fact that deficiency and toxicity limits of B in
soils are very narrow for many crop plants (Reisenauer, Walsh, and
Hoeft 1973), necessitating a highly cautious B-fertilization program for
the B-deficient soils.
Various extraction techniques have been used by different research-
ers (Cartwright et al. 1983; Goldberg et al. 2002; Chaudhari and Shukla
2004; Shiffler et al. 2005; Sarkar, Mandal, and Mazumdar 2008) to assess
available B status of soils. Hot-water-soluble (HWS) B (Berger and
Truog 1944) is the most commonly used method to obtain an index of
plant-available B in soils (Cartwright et al. 1983). This method, involving
desorption of B by increased temperature, has the capacity to extract B
from the organic, adsorbed, and soluble pools of the soils (Offiah and
Axley 1993). Despite numerous modifications (Odom 1980; Mahler,
Naylor, and Frederichson 1984), the procedure has its inherent
weaknesses for routine use: it is tedious and time-consuming, it produces
colored and opaque extracts, there are errors associated with boiling
process, and so on. To avoid all these difficulties, use of 0.02 M
Extractable B in Soils 2321
Statistical Analysis
Table 1. Important physical and chemical properties of the soils (Inceptisols, Alfisols, and Entisols)
pH at depth (m) Clay (g kg21) at depth (m) Organic C (g kg21) at depth Amorphous Fe (g kg21) at Amorphous Al (g kg21) at Mn-oxides
(m) depth (m) depth (m) (g kg21) at depth (m)
0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45
Inceptisols
Range 4.8–6.4 4.9–6.8 5.0–6.8 160–270 140–280 120–250 4.69–15.34 2.00–13.70 1.18–12.95 3.05–9.40 2.83–9.64 2.76–8.61 2.25–12.23 1.93–8.87 1.54–6.51 0.12–2.03 0.71–2.14 0.53–1.74
Mean 5.4 5.6 5.6 222 208 205 8.99 5.68 5.38 5.44 5.29 4.96 4.98 3.72 2.97 1.06 1.20 1.11
Alfisols
Range 5.0–5.7 5.4–6.5 5.4–6.7 150–380 160–350 130–350 1.18–10.16 1.80–3.90 1.17–3.38 2.88–8.30 3.12–7.07 2.51–5.04 1.46–4.27 1.31–3.17 1.27–3.96 0.50–1.58 0.56–2.14 0.57–1.35
Mean 5.3 6.0 6.2 248 235 221 6.00 2.79 2.33 6.06 4.44 3.67 2.91 2.12 1.87 0.91 1.20 0.94
Entisols
Range 4.7–7.9 5.3–7.8 5.7–7.8 160–720 170–750 170–740 2.36–12.92 1.23–7.39 0.93–6.48 5.20–9.78 2.92–9.81 2.54–8.92 2.33–6.69 1.81–5.57 1.55–4.42 0.60–1.38 0.58–1.61 0.71–2.70
Mean 6.3 6.9 7.0 392 433 448 7.94 3.38 2.83 7.85 5.73 5.46 4.63 3.23 2.81 0.80 1.00 1.31
D. Sarkar et al.
Extractable B in Soils 2323
Table 2. Summary information for each of three extraction methods used for B
extraction in the experiment
Fraction Extractant Soil– Condition References
extractant
Hot CaCl2 0.02 M hot 1:2 Reflux 10 min on Parker and Gardner
CaCl2 hot plate (1981)
KH2PO4 0.5 M 1:2 Shake 1 h Bloesch, Bell, and
potassium Hughes (1987)
dihydrogen
phosphate
Tartaric 0.01 M 1:2 Shake 1 h Aitken, Jeffrey, and
acid tartaric acid Compton (1987)
Extractable B in Soils
The results (Table 3) show that the amount of B extracted by the three
different extractants—HCC, PDP, and TA—in surface-layer soil ranged
from 0.21 to 0.52, 0.10 to 0.53, and 0.04 to 0.19 mg kg21 with mean values
of 0.31, 0.22, and 0.11 mg kg21, respectively, in acidic Inceptisols. The
ranges for the red-lateritic Alfisols for these three extractants were 0.12 to
0.28, 0.08 to 0.28, and 0.07 to 0.14 mg kg21 with mean values of 0.17,
0.18, and 0.10 mg kg21, and those for the alluvial Entisols were 0.10 to
0.33, 0.08 to 0.25, and 0.20 to 0.32 mg kg21 with mean values of 0.24,
0.18, and 0.25 mg kg21, respectively. The amounts of B extracted by the
extractants thus varied with soil type. For example, in Inceptisols, the
order of extractability of the extractants for B was as follows: HCC .
PDP . TA, whereas in Alfisols the order was PDP . HCC . TA. In
Entisols, it was TA . HCC . PDP. When the results were computed
irrespective of soil type, it was observed that the HCC extracted the
highest amount, followed by PDP and TA in decreasing order. Aitken,
Jeffrey, and Compton (1987), however, found such efficiency of
extractants for B to be as follows: HCC . AA (ammonium acetate) .
TA . MCC (mannitol calcium chloride) in acidic Queensland (Australia)
soils. Mandal and De (1993) observed this as TA . HCC . AA . MCC
in acidic Inceptisols of India; Mandal, Ghosh, and Chattopadhyay (2004)
as HCC & HCl . PDP . TA . MCC in Entisols of West Bengal
(India); Chude (1988) as HCC . HWS . AA in coca-growing acidic soils
of southeastern Nigeria; Cartwright et al. (1983) as HWS . AA . MCC
in south Australian soils; and Dwivedi et al. (1993) as MCC . HCl .
HWS . ammonium bicarbonate–diethylenetriaminepentaacetic acid
(AB-DTPA) in acid alluvial soils of India. Gupta et al. (1985) observed
that boiling the soil in solution (hot 0.01 M CaCl2 and hot water)
Table 3. Depthwise distribution of extractable B of three soils with extractants
2324
Location Hot-CaCl2 (mg kg21) at depth (m) KH2PO4 (mg kg21) at depth (m) Tartaric acid (mg kg21) at depth (m)
0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45
Inceptisols
Chamurchi 0.22 0.03 0.00 0.19 0.07 0.04 0.12 0.07 0.08
Gayerkata 0.33 0.13 0.06 0.11 0.14 0.14 0.15 0.09 0.07
Singimari 0.22 0.16 0.11 0.11 0.14 0.09 0.19 0.12 0.09
Marichbari 0.39 0.10 0.01 0.11 0.02 0.02 0.04 0.06 0.03
Shalbari 0.32 0.18 0.10 0.10 0.09 0.05 0.09 0.07 0.08
Dodiarpar I 0.28 0.14 0.09 0.19 0.12 0.07 0.15 0.07 0.04
Bamantari I 0.30 0.22 0.10 0.25 0.23 0.18 0.13 0.03 0.05
Dodiarpar II 0.21 0.09 0.06 0.27 0.04 0.01 0.07 0.04 0.03
Kalirhat 0.52 0.32 0.14 0.39 0.25 0.16 0.09 0.06 0.07
Magurmari 0.22 0.19 0.09 0.53 0.16 0.10 0.08 0.06 0.04
Bamantari II 0.23 0.18 0.09 0.20 0.03 0.00 0.13 0.07 0.10
Balarampur 0.45 0.23 0.12 0.20 0.08 0.07 0.10 0.07 0.06
Mean 0.31 0.16 0.08 0.22 0.11 0.08 0.11 0.07 0.06
Alfisols
Para 0.13 0.05 0.03 0.08 0.07 0.02 0.10 0.04 0.03
Barabazar 0.13 0.05 0.05 0.19 0.10 0.04 0.12 0.09 0.07
Banduan 0.12 0.08 0.03 0.23 0.14 0.09 0.11 0.07 0.04
Arsha 0.19 0.06 0.07 0.22 0.16 0.17 0.08 0.06 0.05
Ladhurka 0.15 0.13 0.10 0.22 0.21 0.16 0.14 0.04 0.04
Kashipur 0.28 0.18 0.11 0.25 0.09 0.06 0.12 0.06 0.05
D. Sarkar et al.
Manbazar 0.20 0.16 0.15 0.18 0.09 0.05 0.12 0.03 0.00
Location Hot-CaCl2 (mg kg21) at depth (m) KH2PO4 (mg kg21) at depth (m) Tartaric acid (mg kg21) at depth (m)
0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45 0–0.15 0.15–0.30 0.30–0.45
Banduan 0.19 0.13 0.08 0.16 0.10 0.09 0.07 0.02 0.02
Gopaldih 0.22 0.12 0.11 0.28 0.08 0.07 0.12 0.02 0.00
Extractable B in Soils
Santuri 0.17 0.06 0.04 0.22 0.12 0.07 0.07 0.03 0.00
Punura 0.16 0.06 0.12 0.08 0.04 0.07 0.10 0.06 0.03
Balrampur 0.17 0.11 0.11 0.09 0.07 0.04 0.07 0.03 0.02
Mean 0.18 0.10 0.08 0.18 0.11 0.08 0.10 0.05 0.03
Entisols
Bansbaria 0.18 0.20 0.22 0.12 0.06 0.11 0.23 0.26 0.23
Hamjanpur 0.31 0.28 0.31 0.24 0.16 0.20 0.23 0.23 0.25
Kushpukur 0.30 0.29 0.33 0.09 0.07 0.12 0.26 0.18 0.21
Choutara 0.33 0.22 0.19 0.14 0.10 0.13 0.24 0.22 0.20
Mogra 0.28 0.25 0.21 0.24 0.23 0.15 0.29 0.27 0.22
Barabelu 0.30 0.24 0.28 0.20 0.17 0.23 0.32 0.28 0.31
Basarbati 0.17 0.13 0.08 0.25 0.23 0.19 0.26 0.23 0.21
Jangalpara 0.10 0.03 0.02 0.25 0.18 0.19 0.20 0.19 0.17
Salepur 0.26 0.10 0.06 0.21 0.19 0.22 0.26 0.21 0.19
Katali 0.13 0.10 0.12 0.15 0.13 0.14 0.23 0.21 0.19
Radhakrishnapur 0.22 0.12 0.08 0.16 0.18 0.19 0.22 0.20 0.17
Ghanashyampur 0.27 0.23 0.12 0.18 0.14 0.15 0.21 0.20 0.18
Mean 0.24 0.18 0.17 0.19 0.15 0.17 0.25 0.22 0.21
2325
2326 D. Sarkar et al.
Table 4. Correlation coefficients (r) between extractable B content and selected soil properties
Extractants pH Organic C Clay Amorphous Fe Amorphous Al Mn-oxides Organic C/
(amorphous Fe + Al)
Hot-CaCl2 0.125 0.641** 0.349** 0.194* 0.289** 20.282** 0.505**
KH2PO4 0.050 0.365** 0.153 0.249** 0.312* 20.100 0.253**
Tartaric acid 0.458** 0.152 0.655** 0.447** 0.284** 20.055 20.104
Regression equation R2
Hot-CaCl2: Y 5 20.0020 + 0.0170pH + 0.0002Clay** + 0.0177OC** 0.57
2 0.0057Am-Fe + 0.0116Am-Al* 2 0.0414Mn-O*
KH2PO4: Y 5 0.0018 + 0.0123pH + 0.00001Clay + 0.0068OC** + 0.21
0.0029Am-Fe + 0.0112Am-Al** 2 0.0213Mn-O
Tartaric acid: Y 5 20.191 + 0.0307pH** + 0.0002Clay** 2 0.59
0.0002OC + 0.0135Am-Fe** + 0.0081Am-Al* + 0.0319Mn-O*
*, ** Significant at 0.05 and 0.01 probability levels, respectively.
Note. OC, Am-Fe, Am-Al, and Mn-O 5 organic C, amorphous Fe and Al
oxides, and Mn oxides, respectively.
2330 D. Sarkar et al.
CONCLUSIONS
ACKNOWLEDGMENTS
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