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  • Organization Chart GRH New

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    William Salim
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    This document provides an organizational chart for a hotel or resort. At the top is the Corporate General Manager who oversees department heads like the Room Division Manager, F&B Manager, Executive Chef, Sales & Marketing Manager, Chief Engineering Manager, and Human Resources Manager. Each department head then manages various supervisors, officers, and other staff within their department to run the front office, housekeeping, food and beverage, sales, engineering, and human resources functions of the hotel.

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    This document provides an organizational chart for a hotel or resort. At the top is the Corporate General Manager who oversees department heads like the Room Division Manager, F&B Manager, Executive Chef, Sales & Marketing Manager, Chief Engineering Manager, and Human Resources Manager. Each department head then manages various supervisors, officers, and other staff within their department to run the front office, housekeeping, food and beverage, sales, engineering, and human resources functions of the hotel.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    9 views1 page

    Organization Chart GRH New

    Uploaded by

    William Salim
    This document provides an organizational chart for a hotel or resort. At the top is the Corporate General Manager who oversees department heads like the Room Division Manager, F&B Manager, Executive Chef, Sales & Marketing Manager, Chief Engineering Manager, and Human Resources Manager. Each department head then manages various supervisors, officers, and other staff within their department to run the front office, housekeeping, food and beverage, sales, engineering, and human resources functions of the hotel.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 1

    ORGANIZATION

    CHART

    Corporate

    General Manager

    Room Divison Manager F and B Manager Executive Chef Sales & Marketing Manager Chief Engineering Human Resources Manager Chief Accountant Karaoke Manager

    Front Office Housekeeping

    Duty Manager Asst FB Manager Sous Chef Asst Sales Manager IT and E-Commerce Mgr Asst Chief Accountant

    FO Supervisor HouseKeeping Spv Banquet Spv Restaurant Spv CDP Pastry Chef Chief Steward Sales Executive Eng Supervisor HR Officer Training Officer General Cashier Cost Control Income Audit AP Officer Karaoke Spv GM Secretary

    Front Desk Agent Shift Leader Order Taker Cook Pastry Cook Sales Admin Technician Driver Security Purchasing Officer Bartender

    Concierge Room Attendant Laundry Pool FB Attendant Steward Store Keeper Purchasing Clerk Waiter Cashier
    Attendant Attendant

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