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Lactase Lab
Lactase Lab
Hypothesis: If the pH of the soil is above or below 7 then the Glucose production from
Lactase hydrolysis will decrease, in addition to the rate of reaction.
Independent variable: The pH of each solution.
Dependent variable: The rate of reaction for the Lactase enzyme will change according
the pH of the solution.
Baseline Data
Initial Graph
pH Glucose pH Glucose
concentration concentration
mg/dL mg/dL
1 0 8 500
2 0 9 459
3 60.4 10 167
4 262 11 15.5
5 485 12 0
6 494 13 7.87
7 498 14 0
Procedure
Constants:
● The type of enzyme
● Temperature at 37 C
● Initial amount of Lactase in mg/dL
● Time limit
Modified variables:
● pH of solution
Data Analysis
Mean: 210.63
The enzyme Lactase breaks down Lactose into useable sugar like Glucose; when
conditions are desirable the enzyme is able to make 500 mg/dL of Glucose. The
desirable conditions include a temperature of 37 C and a pH range of 4.9-8. As the pH
moves away from the desired range, the activity of the enzyme, Lactase, decreases.
According to the graphs the Glucose concentration is the greatest at a pH of 8, which
means the Lactase activity is greatest at this point.