Name : Gina Mulya Nuroktapiana

NIM : 121270050

Class : TPB 03

Outline

1. ARTICLE NO 1 : DARK MATTER

I. UNDERSTANDING/INTRODUCTION/EXPERIENCE OF DARK MATTER

II. DISCOVERING TYPES OF DARK MATTER
III. TYPES OF DARK MATERIAL
• HOT DARK MATTER
• COLD DARK MATTER

2. ARTICLE NO 2 : CAVE ART

I. DEFINITION / HISTORY OF CAVE PAINTING
• ARTIFACT DISCOVERY
• FINDING MORE ADVANCED EQUIPMENT
II. THE UNDERSTANDING OF THE BIG HALL AND THE FUNCTIONS OF THE BIG HALL
III. HOUSES – LARGE HOUSES IN THE RENAISSANCE
IV. TYPES OF DECORATIVE STYLES IN FRANCE
• STYLE WITH MAINTAINING GOTHIC FEATURES, SUCH AS ANGEL OR SHAPE
FURNITURE
• STYLE WITH OMULU ORNAMENT (GOLD BRONZE)

3. ARTICLE NO 3 : JAZZ MUSIC

I. HISTORY OF JAZZ MUSIC
II. JAZZ MUSIC DEVELOPMENT
• JAZZ MUSIC CHARACTERISTICS
• MUSICAL INSTRUMENTS USED IN JAZZ MUSIC
• IMPROVISION USED IN JAZZ MUSIC

4. ARTICLE NO 4 : UNITED STATES ENGLISH

I. ORAL STANDAR OF USING ENGLISH UNITED STATES
II. BACKGROUND AND SOCIAL INFLUENCE SOMEONE’S SPEAKING
III. UNITED STATES OF ENGLISH VARIATIONS
IV. BIG HISPANIC AMERICAN COMMUNITY

5. ARTICLE NO 5 : FOURTH EDITION DIAGNOSTIC AND STATISCAL MANUAL OF MENTAL

DISORDERS
I. FOURTH EDITION DIAGNOSTIC AND STATISTICAL MANUAL OF MENTAL DISORDERS
• CONTENTS OF THE FOURTH EDITION DIAGNOSTIC AND STATISTICAL MANUAL
OF MENTAL DISORDERS
• EXPLANATION OF 10 DISORDERS IN DSM-IV
II. COMMON CAUSES OF PERSONALITY DISORDERS
III. TREATMENT FOR PERSONALITY DISORDERS
6. ARTICLE NO 6 : FOOD PRESERVATION
I. FOOD PRESERVATION TECHNIQUES AND TYPES OF FOOD WHICH IS MADE
PRESERVATION
II. FOOD PACKAGING
III. DISTRIBUTING FOOD

7. ARTICLE NO 7 : CULTURE
I. UNDERSTANDING SYMBOLS
II. CULTURE BORN FORM THE COMMUNITY
III. CULTURE APPEARS BECAUSE OF INTRODUCTION
IV. CULTURE HELP COMMUNITY SURVIVAL

8. ARTICLE NO 8 : INTERACTION BETWEEN ANIMALS

I. ANIMAL INTERACTION PROCESS
II. ANIMAL BODY DISCUSSION
III. ANIMAL SOUND SIGNAL
IV. BODY TOUCH AS A COMMUNICATION SIGNAL
V. FOREMONE

9. ARTICLE NO 9 : ARTIFICIAL INTELLIGENCE

I. AI UNDERSTANDING / HISTORY OF AI DISCORVERY
II. APPLICATION PROGRAM ON AI / AI USES
III. DISADVANTAGES IN AI
IV. IMPROVEMENTS TO AI

10. ARTICLE NO 10 : CARTOON

I. CARTOON UNDERSTANDING / HISTORY
II. HABITS OF DECORATION / CARTOONY / METHODS MANUFACTURING CARDBOARD
III. TYPES CARTOON / COMICS