Plates are flat, circular dishware used for serving and eating food. They are typically raised around the edges or have a lip or wider portion on the rim. Plates come in various materials like wood, pottery, and metal and have been used for centuries across many cultures. In Western culture and others, the plate is commonly used to hold and eat food from, while bowls are also a rival form. Plates serve the key function of providing a broad, flat surface to place and consume food.
Русская печать в Азиатско Тихоокеанском регионе Текст Russian publications in the Asia Pacific region каталог собрания Библиотеки имени Гамильтона Гавайского университета в 4 ч 1st Edition Сост. Патриция Полански full chapter download pdf
Plates are flat, circular dishware used for serving and eating food. They are typically raised around the edges or have a lip or wider portion on the rim. Plates come in various materials like wood, pottery, and metal and have been used for centuries across many cultures. In Western culture and others, the plate is commonly used to hold and eat food from, while bowls are also a rival form. Plates serve the key function of providing a broad, flat surface to place and consume food.
Plates are flat, circular dishware used for serving and eating food. They are typically raised around the edges or have a lip or wider portion on the rim. Plates come in various materials like wood, pottery, and metal and have been used for centuries across many cultures. In Western culture and others, the plate is commonly used to hold and eat food from, while bowls are also a rival form. Plates serve the key function of providing a broad, flat surface to place and consume food.
Plates are flat, circular dishware used for serving and eating food. They are typically raised around the edges or have a lip or wider portion on the rim. Plates come in various materials like wood, pottery, and metal and have been used for centuries across many cultures. In Western culture and others, the plate is commonly used to hold and eat food from, while bowls are also a rival form. Plates serve the key function of providing a broad, flat surface to place and consume food.
From: Lozada, John Roman C. B.S. Criminology 1-Bravo
Generally, plates are raised round the edges, either by a
curving up, or a wider lip or raised portion. Vessels with no lip, especially if they have a more rounded profile, are likely to be considered as bowls or dishes, as are very large vessels with a plate shape. Plates are dishware, and tableware. Plates in wood, pottery and metal go back into antiquity in many cultures. In Western culture and many other cultures, the plate is the typical form of vessel off which food is eaten, and on which it is served if not too liquid. The main rival is the bowl. The banana leaf predominates in some South Asian and South East Asian cultures.
Functions: A plate is a broad, mainly flat vessel on
which food can be served. A plate can also be used for ceremonial or decorative purposes. Most plates are circular, but they may be any shape, or made of any water-resistant material.
Русская печать в Азиатско Тихоокеанском регионе Текст Russian publications in the Asia Pacific region каталог собрания Библиотеки имени Гамильтона Гавайского университета в 4 ч 1st Edition Сост. Патриция Полански full chapter download pdf