Air Fryer Cheesy Garlic Bread

Crusty on the outside, soft on the inside! This Air Fryer Cheesy Garlic Bread is
so easy and delicious.

Prep Time Cook Time

10 mins 5 mins

Course: Side Dish Cuisine: American Servings: 8 Calories: 242kcal 5 from 3 votes
Author: Julie Evink

Ingredients
1 French baguette loaf
¼ cup salted butter softened
1 teaspoon garlic powder
Salt and ground black pepper to taste
¾ cup shredded Mozzarella cheese
¼ cup shredded Parmesan cheese
2 teaspoon finely chopped fresh parsley

Instructions
1. Preheat the air fryer to 400 degrees F.
2. In a small bowl mix together butter, garlic, salt, pepper and cheeses. Mix until combined.
3. Cut the baguette in half lengthwise and split open.
4. Spread the cheese mixture over the top of each cut side of the baguette.
5. Place the bread in a preheated Air Fryer basket and close it.
6. Air fry bread for 5 minutes or until bread is lightly toasted.
7. Remove bread from the air fryer, sprinkle with minced parsley, slice and serve immediately.

Nutrition
Calories: 242kcal | Carbohydrates: 29g | Protein: 10g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated
Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 26mg | Sodium: 421mg | Potassium:
82mg | Fiber: 1g | Sugar: 1g | Vitamin A: 277IU | Vitamin C: 1mg | Calcium: 112mg | Iron: 2mg