Professional Documents
Culture Documents
Parle G Synopsis
Parle G Synopsis
Submitted
To
RASHTRASANT TUKADOJI MAHARAJ NAGPUR UNIVERSITY, NAGPUR
Dhanwate National College, Nagpur
By
Kunal A. Pande
of
1
CONTENT
1. Introduction
4. Research Methodology
a. Objective Of Study
b. Research Hypothesis
d. Limitation
5. Plan Of Work
6. Chapterization Scheme
7. References
2
INTRODUCTION
3
ABOUT PARLE
• Established in 1929
st
• 1 brands- PARLE Glucose and PARLE Monaco
4
RATIONAL BEHIND THE STUDY
The survey also sought to know as to what the consumers expect in the future from
Parle-G. Parle Glucose biscuits are one of the most popular confectionary biscuits
in India. For decades, the product was instantly recognized by its iconic white and
yellow wax paper wrapper with the depiction of a young girl covering the front.
The Objective of the Research is to find out the preference of people in Glucose
biscuit also to know "Why the Parle-G is no. 1 in glucose biscuits segments". Our
Research goal is to study about the attributes which make Parle-G no 1 biscuits in
glucose biscuits segment, The Probable outcome will be that the three major
attributes which influence the position of the biscuit in the market were Quality,
5
IMPORTANCE OF PROPOSED TOPIC
This study will analyse the effects of marketing strategies of consumer perception.
Advertising with brand ambassador and attracting people with more promotional
activities.
6
REASEARCH METHODOLOGY
Objective Of Study
To study customer review of Parle-G in Nagpur.
Research Hypothesis
H1: Customers of Parle-G are not satisfied with marketing strategies of it.
7
PLAN OF WORK
Statistical Analysis
Total 8 –Weeks
8
CHAPTERISATION SCHEME
1. Introduction
a. Objectives Of Research
b. Research Hypothesis
c. Research Design
d. Sampling Plan
f. Limitations Of Study
6. Finding Of Study
7. Conclusion Of Research
8 Suggestions
9. References
10. Annexure
11. Questionnaire
12. Bibliography
9
REFERENCES
Books:-
Websites :-
Guide
10