AMITY INTERNATIONAL SCHOOL, NOIDA

CLASS-VII (2019-20)
SCIENCE
UT-II
Duration: 50 Mins. M.M: 30
I. Give one word for the following: (4)
(a) These substances are neither acidic nor basic.
(b) It is a reliable measure of the hotness of an object.
(c) This natural indicator is extracted from lichens.
(d) It prevents the mercury level from falling on its own in a thermometer.

II. State the mode of heat transfer taking place in the following situations: (4)
(a) Sun’s heat reaches earth.
(b) Exhaust fan takes out heat from a room.
(c) Our hands feel hot when kept above the flame.
(d) A hot pan becomes cold after some time.

III. Complete the following table: (4)

Test Solution Colour change with

Turmeric Paper Blue Litmus Paper
Lime Water (a) (b)
Lemon Juice (c) (d)
Acetic Acid (e) (f)
Sugar Solution (g) (h)

IV. Differentiate between the following: (4)

(a) Acid and Base
(b) Conduction and Radiation

V. Give Reasons: (4)

(a) Phenolphthalein solution is an indicator.
(b) The cooking pans have plastic or wooden handles.
(c) If the soil is too acidic or too basic, it must be treated.
(d) The range of clinical thermometer is from 350C to 420C.

VI. Answer the following questions: (7)

(a) Name the chemical required to neutralise the effect of: (3)
(1) Ant bite
(2) Indigestion due to excessive acid in stomach
(3) Acidic soil
 (b) A black and a white container with equal quantity of water are kept in sunlight for an hour. In
which container, would the temperature of water be higher? Why? (2)
(c) Complete the following table: (2)

Acid/Base Commonly found in

Sodium Hydroxide (1) ………………………………….
Formic Acid (2) ………………………………….

VII. Draw a neat and well-labelled diagram of sea breeze.

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 AMITY INTERNATIONAL SCHOOL, NOIDA
CLASS-VII (2018-19)
SCIENCE
UT-II
Duration: 50 Mins. M.M: 30
I. Give one word for the following: (6)
(a) The reaction between an acidic and a base.
(b) Normal body temperature of human body in degree Celsius.
(c) A natural indicator extracted from lichens.
(d) Metal filled in the bulb of a thermometer.
(e) Solutions which do not change the colour of either blue or red litmus paper.
(f) Measure of degree of hotness of an object.

II. Complete the following table: (4)

Test Solution Colour change with

Turmeric Paper Blue Litmus Paper
Lime Water (a) ……………………….. (b) ………………………...
.
Vinegar No change (c) ………………………...
Sugar Solution (d) ……………………….. No change
.

III. Differentiate between the following: (4)

(a) Acid and Base
(b) Sea Breeze and Land Breeze (using diagram only)

IV. Give Reasons: (4)

(a) It is better to use two thin blankets than one thick blanket in winters.
(b) We should not measure the temperature of hot milk using a clinical thermometer.

V. Answer the following questions: (9)

(a) Identify the process of heat transfer involved in the following: (3)
(1) Air inside a hot air balloon.
(2) A steel spoon kept on flame.
(3) Food in a microwave oven.
(b) Identify the name of the acid/base present in the following: (3)
(1) Spinach
(2) Window cleaner
(3) Curd
(c) What is the role of neutralization in the treatment of indigestion? Why is it important? (3)
VI. Draw a neat and well-labelled diagram of a clinical thermometer. (3)

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AMITY INTERNATIONAL SCHOOL, NOIDA
CLASS-VII (2017-18)
SCIENCE
UT-II
Duration: 50 Mins. M.M: 30
I. Fill in the blanks: (5)
(a) The normal body temperature of human body in degree Celsius is …………………….
(b) The device used to measure temperature is …………………….
(c) ……………………. Coloured clothes absorb more heat.
(d) No medium is required for the transfer of heat by the process of …………………….
(e) Land breeze flows during ……………………. time.

II. Identify the process of heat transfer involved in the following: (5)
(a) Handles of a pan become hot while cooking.
(b) A hot pan becomes cold after some time.
(c) An AC is able to cool a room.
(d) We feel hot while sitting near a table lamp.
(e) The other end of a metal rod becomes hot when its one end is heated.

III. Complete the following table: (2)

Acid/Base Commonly found in

Ammonium Hydroxide (a) ………………………………….
Acetic Acid (b) ………………………………….

IV. Complete the following table: (5)

Effect on Turmeric
Test Solution Effect on China Rose
Paper
Shampoo (a) (b)
Orange Juice (c) (d)
Hydrochloric Acid (e) (f)
Common Salt Solution (g) (h)
Calcium Hydroxide (i) (j)

V. Answer the following: (5)

(a) Define the process of neutralisation.
(b) Name two important products formed as a result of neutralisation reaction.
(c) Reena added Hydrochloric Acid to Sodium Hydroxide in a test-tube. How does she feel on
touching the test-tube after the reaction? Why?
 (d) Why is Calamine Solution applied on skin after an ant-bite?
(e) How can acidity be treated?

VI. State two similarities and two differences between Clinical and Lab Thermometer. (4)
VII. State two important properties each of Acids and Bases. (4)

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AMITY INTERNATIONAL SCHOOL, NOIDA
CLASS-VII (2016-17)
SCIENCE
UT-II
Duration: 50 Mins. M.M: 30
I. Give one word for the following:
(5)
(a) Hatches from the eggs of silk moth.
(b) Thermometer that can measure the temperature of boiling water.
(c) Normal temperature of human body.
(d) Most common silk moth.
(e) Silk fibre is made up of ………….

II. Define the following: (4)

(a) Shearing (b) Sericulture (c) Temperature (d) Convection

III. Identify the mode of heat transfer in the following situations: (3)
(a) Boiling of water
(b) Ventilators in a room
(c) Sitting around a bonfire

IV. Differentiate between: (6)

(a) Land Breeza and Sea Breeze
(b) Clinical Thermometer and Lab Thermometer
(c) Scouring and Sorting

V. Give Reasons: (4)

(a) We are advised to use an umbrella when we go out in the sun.
(b) We are advised to use two thin blankets rather than one thick blanket.
VI. Write a short note on 'Reeling of Silk’.

(2)

VII. State the precautions to be taken while reading a Clinical Thermometer. (3)

VIII. Draw a well-labelled diagram of life cycle of silk moth. (3)

AMITY INTERNATIONAL SCHOOL, NOIDA

CLASS-VII (2015-16)
SCIENCE
UT-II
Duration: 50 Mins. M.M: 30
I. Fill in the blanks: (5)
(a) The organic acid present in tamarind is …………
(b) Amoeba captures its food with the help of …………
(c) ………… increases the area of absorption of food in small intestine.
(d) The process of breaking of food through chewing into small pieces is called …………
(e) ………… is an example of a natural indicator.

II. Define: (4)

(a) Neutralisation
(b) Rumination

III. Give Reasons: (4)

(a) Humans cannot digest grass, but a cow can.
(b) Pickles should not be stored in metal containers.

IV. Name and write chemical formula of any 4 acids. (2)

V. What happens when: (2)

(a) An ant bites and how is it treated?
(b) Bile mixes with food.

VI. Write any 4 properties of bases. (2)

VII. Explain the process of nutrition in amoeba. (3)

VIII. Name the various digestive enzymes released during the process of digestion of food. (3)

IX. Three liquids are given to you. One is Hydrochloric Acid, another is Sodium Hydroxide
and third is a Sugar Solution. How will you identify them? You have only turmeric indicator.
(3)

X. What is Acid rain. Explain with the help of its constituents. (2)

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