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    Trixia Marrie Roblon
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    This document provides references for 7 sources on topics related to the pizza market in the Philippines, food packaging and safety, customer satisfaction, the relationship between emotions and food choices in college students, and promoting healthy eating habits among youth. The references include reports, articles, and studies published between 2011-2021 from various publishers and journals.

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    This document provides references for 7 sources on topics related to the pizza market in the Philippines, food packaging and safety, customer satisfaction, the relationship between emotions and food choices in college students, and promoting healthy eating habits among youth. The references include reports, articles, and studies published between 2011-2021 from various publishers and journals.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    15 views2 pages

    Research

    Uploaded by

    Trixia Marrie Roblon
    This document provides references for 7 sources on topics related to the pizza market in the Philippines, food packaging and safety, customer satisfaction, the relationship between emotions and food choices in college students, and promoting healthy eating habits among youth. The references include reports, articles, and studies published between 2011-2021 from various publishers and journals.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 2

    REFERENCES

    Report Linker (2017) Pizza (Prepared Meals) Market in Philippines - Outlook to 2021: Market

    Size, Growth and Forecast Analytics

    https://www.reportlinker.com/p04829138/Pizza-Prepared-Meals-Market-in-Philippines-Outlook-

    to-Market-Size-Growth-and-Forecast-Analytics.html

    Angel Albu, et al., (2011) Packaging and food safety

    https://www.gov.mb.ca/agriculture/food-safety/at-the-food-processor/packaging.html

    Khosrow, Shahi S. et al., (2019) Customer Satisfaction Defined

    https://open.lib.umn.edu/principlesmarketing/chapter/14-3-customer-satisfaction/

    Jessica Ashurst, Irene van Woerden,(2018) The Association among Emotions and Food Choices

    in First-Year College Students Using mobile-Ecological Momentary Assessments

    https://bmcpublichealth.biomedcentral.com/articles/10.1186/s12889-018-5447-0

    Lorenzoni, (2021) Promoting healthy eating habits among youth according to their preferences:

    Indications from a discrete choice experiment in Tuscany

    https://www.sciencedirect.com/science/article/pii/S0168851021000865
    Valentina Lorenzonia, Isotta Triulzi (2021) Understanding eating choices among university
    students: A study using data from cafeteria cashiers’ transactions
    https://www.sciencedirect.com/science/article/abs/pii/S0168851021000063

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