The document lists various food ingredients categorized into pasta, vegetables, proteins, fruits, other ingredients like rice and noodles, daily products like eggs and milk, seasonings, and canned or bottled sauces. It includes a wide variety of common Indonesian and international ingredients used in cooking like vegetables, meats, seafood, herbs, spices, sauces and more.
The document lists various food ingredients categorized into pasta, vegetables, proteins, fruits, other ingredients like rice and noodles, daily products like eggs and milk, seasonings, and canned or bottled sauces. It includes a wide variety of common Indonesian and international ingredients used in cooking like vegetables, meats, seafood, herbs, spices, sauces and more.
The document lists various food ingredients categorized into pasta, vegetables, proteins, fruits, other ingredients like rice and noodles, daily products like eggs and milk, seasonings, and canned or bottled sauces. It includes a wide variety of common Indonesian and international ingredients used in cooking like vegetables, meats, seafood, herbs, spices, sauces and more.
The document lists various food ingredients categorized into pasta, vegetables, proteins, fruits, other ingredients like rice and noodles, daily products like eggs and milk, seasonings, and canned or bottled sauces. It includes a wide variety of common Indonesian and international ingredients used in cooking like vegetables, meats, seafood, herbs, spices, sauces and more.