Results-Driven Food Safety & Quality

Management System Consulting

We write & implement your food safety & quality
management system certification programs and stay
with you until you pass - no matter what.

Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com

 Solving Your Toughest Food Safety & Quality
Management System Problems
At Kellerman Consulting, we’ve helped 600+ clients across 45 states to write, implement, and gain
approval for their food safety programs and food safety certifications. We’re committed to your
success, working alongside you until you pass your audit, no matter what. That’s our promise.

Food Safety Certifications Quality Management

From SQF, BRCGS, FSSC 22000, PrimusGFS &
GMP to HACCP, FSMA, FSVP and more, we
write your program, train, help with
implementation, and stay with you until you
pass your audit – no matter what.
Systems Certifications
We write & implement your Quality
Management System (QMS)
certification program, train you and
support you until you pass your audit.

Clients We've Worked With

Custom Food Safety & Quality Solutions To Keep Your Business

Moving Forward

Family-owned and operated, our expert team tailor each project to our client’s specific needs, saving
them time and money in order to grow their business faster. Our 600+ clients include start-up
businesses, multi-generational family-owned businesses, privately-held companies, publicly traded
companies, and multinational corporations throughout the supply chain.

We offer free consultations to answer all of your food safety & quality questions about costs, timelines
and requirements.

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Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com
 OU R SE R VICE S
Food Safety & Quality Management Certification Programs

Food Safety & Quality Management Certification Programs

We Write & Implement:
•SQF •NSF Dietary
•BRCGS Supplement
•FSSC 22000 •GMP
•PrimusGFS •GDP
•ISO 9001 •and more...

Food Safety & Quality Management System Consulting

•Food Safety & Quality Management System
Certification Program Gap Assessments
•Write your Food Safety & Quality Management
System Certification Programs
•Implement your Food Safety & Quality
Management System Certification Programs
•Train your staff to be audit-ready
•Virtual real-time audit support
•Food Safety & Quality Coaching and on-call
support
•Write & implement your USDA HACCP Plan or
FDA Preventive Controls Plan
•Director of Food Safety & Quality Gap Support
•Write & implement your Sanitation Standard
Operating Procedures
•Write & implement your Supplier Approval
Program or Foreign Supplier Verification
Program
•Write & implement your Environmental
Monitoring Program
•Update your Food Safety & Quality
Management System Certification Program to
a new version
•Convert you Food Safety & Quality
Management System Certification Program to
a different scheme
•Conduct a yearly reassessment of your Food
Safety & Quality Management System
Certification Program and provide coaching
for preparing you to go through your
upcoming audit

Yearly reassessments can include support for the following

requirements:
•Internal Audit •Security Assessments
•Management Commitment •Food Fraud Assessments
•Continuous Improvement •Training Program
•Allergen •Products
•Culture of Food Safety •Mock Audit
•Supplier Assessments •Traceability

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Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com
 Food Manufacturers Storage & Farms &
& Processors Distribution Growers
WH O WE SE R VE

We’ve worked with: We’ve worked with:

We’ve worked with: •Ambient Storage
•Commodity Farms
•Seafood Processing •Refrigerated Storage
•Growing Fresh Produce
•Dairy Processing •Frozen Storage
and Nuts
•Bakery and Snack Foods •Bulk
•Pack Houses
•Confectionary •Repacking Operations
•Hydroponic
•Preserved Foods •Rail and Truck, and
•Greenhouses, and
•Food Ingredients •Transloading and Sanitary
Vertical Farming
•Meal Prep Transportation
•Oils and Fats
•Cereal Grains Food Packaging Brokers &
•Commissary Kitchens Manufacturers Importers
•Fruit We’ve worked with:
•Vegetable and Nut Processing We’ve worked with:
•Bags
•Canning and Aseptic •Companies importing food
•Boxes
•Slaughterhouses into the US
•Trays
•Meat Processing, and •Companies brokering food
•Cans
products
•Pet Food & Animal Feed
•Pouches
•Food Grade Ingredients, and
•Food Packaging
Beverage
Manufacturers &
Processors Restaurants & Non-food Products
We’ve worked with: Retail Food Service & Services
We’ve worked with: We’ve worked with:
•Juice
• Hot Tub Manufacturers
•Water •Reduced Oxygen Packaging • Industrial Ethanol Processors
•Carbonated & • Packaging Manufacturers
•MAP Packaging
Non-Carbonated Beverages
•Meal Prep
•Kombucha, and
•Sous Vide Dietary Supplements
•Ice
•Cook Chill
We’ve worked with:
•Pickling •Capsules
Private Equity •Fermentation •Tablets
•Dry Aging •Powder
We’ve worked with: •Dry Curing •Liquids
•Onsite Food Safety •Sushi Rice, and •Minerals
Assessments
•Commissary Operations •Herbs and Botanicals
•Food Safety Documentation
Assessments, and •Sports, and

•Acquisition Due Diligence •Specialty Supplements

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Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com
 OU R PR OCE SS
We Support You Until You Pass - No Matter What

Project Gap Program

1 Planning 2 Assesssment 3 Development
Clear timelines, deliverables, A Documentation and We write all required

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and expectations are set so
we can complete your
Facility Assessment to
determine any gaps and
documentation in order for
you to comply with all
project quickly and provide recommendations applicable requirements.
efficiently. to pass your next audit

Program Audit & Audit &

4 Implementation 5 Inspection 6 Inspection
Preparation Virtual
Support
A scheduled action item list,
implementation schedule,
and weekly meetings via
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Onsite and/or virtual
coaching with training
customized for your
On-call or on-video
real-time audit and
inspection support plus
video conference to keep program to prepare you continued support to
you on track and work to pass your next audit or provide corrective actions
alongside you to implement inspection. for each non-conformance
your programs. until you pass or are
approved.

Food Safety & Quality Support Services Process

1 2 3
Reach out to us 3-6 months We will utilize our proven We will continue to support you
before your audit. This timeline process to ensure all required until you pass your audit. Our
will give your team enough actions are complete. We will team becomes your team for
time to work with our team to fill in any gaps that we find, ongoing food safety and
make sure we have all the schedule weekly calls with quality consulting support.
necessary components to set action items, and conduct your
you up for success. internal audit.

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Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com
 OU R TE AM
Our Team Certifications
Headquarters • Four Registered SQF • USDA HACCP
Consultants
• Seafood HACCP
Food Safety
Consultants • BRCGS
• Juice HACCP
• FSSC 22000
Our Food Safety • Better Process Control
Consultants are • ISO 9001 School
Located Across the • PCQI for Human • Registered Sanitarian
USA & are Available Food and Animal
to Travel for Your Food • ServSafe
Project • AFDO Process Authority
• FSVP

Brian Kellerman Mickey Kellerman

Co-Founder & Chief Quality & Food
Safety Officer
Brian is passionate about food safety and quality
systems, as well as food production in all of its
forms. Brian is responsible for overseeing all food
safety and quality documentation, as well as,
working with clients to help them implement
these programs.
Co-Founder & President
As President of Kellerman Consulting, Mickey is
responsible for directing sales, marketing,
finance, administration and strategy. Mickey has
18 years experience in various leadership roles in
the food industry, financial sector and
manufacturing sector.

Brian is a registered SQF Consultant, BRCGS
Certified, HACCP Certified Seafood, USDA &
Retail), PCQI Certified for Human Food and
Animal Food, FSSC 22000 certified and ISO 9001
certified.
Mickey teamed up with his brother Brian to found
Kellerman Consulting, a Food Safety & Quality
Management Systems Consulting company that
believes that in order to be a great professional
services company, you must be able to solve
your customer’s biggest problems.

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Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com
OU R TE AM

Artemese Dolliole Jaime Miller

Food Safety Consultant Registered SQF Consultant

Phoebe Kellerman Sierra Faust

Business Support Manager Registered SQF Consultant

Laura Swanson Tim Grady

Food Safety Consultant Food Safety Consultant

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Kellerman Consulting | info@kellermanconsulting.com | (800) 535-1376 | www.kellermanconsulting.com