FAMILY NURSING CARE PLAN

PROBLEM: Hypertension
1ST LEVEL ASSESSMENT: Health Deficit

2ND LEVEL ASSESSMENT:

DATA ANALYSIS OF THE OBJECTIVE NURSING INTERVENTION RATIONALE METHODOLOGY RESOURCES EXPECTED EVALUATION
PROBLEM REQUIRED OUTCOME
Subjective: The problem -to lower the  Discussed or explain Rationale -It Home visit  Health -The Non-
-not adherent happened due to: higher levels what is Hypertension broadens and Interview teaching patient's continuous
to her A. Inability to of heart including its deepens the method  Time and blood maintenance
maintenance take disease and classification. patient's Observation effort of the pressure is can result in
medication prescribed mortality  Explain the understanding method student nurse. stabilized mortality
maintenance consequences of of her current  Cooperation of and will since the
-failed to take medication -to let failing to take the health the family remain patient's
medicines due to pre patients take prescribed condition, and member normal health is not
because she is occupied their maintenance the patient will  Materials: monitored if
always pre- daily chores medication medication be able to Pen, notebook and when it
occupied with regularly. learn more for is at risk. The
her daily B. Inability of  Identify ways on how about documentation -The patient failed
chores the family -appoint to meet these hypertension possibility to take her
member to clients for a following: and improve of the diagnosis
Objective recognize check-up to  Low salt, low her family's rising of prescriptions
data: the the nearest fat diet understanding the and placed
>BP: ranges importance/ health center  Regular of the patient's her health at
from 160/90 nature of exercise condition. -To blood danger. Her
mmHg to the problem -giving extra  Increase fiber ensure that pressure regular
170/90 mmHg information rich foods. the patient will be chores
about the  Increase takes her prevented became an
importance intake of maintenance impediment
of preventing healthy and medicine and in taking her
diseases. nutritious to be fully medicines
foods. aware of the and
After  Encouraged repercussions attending to
assessing the to go for a of not doing the health
health of the medical so. -For the center.
family, they check-up in patient to be
can do the the nearest well
following: hospital. knowledgeable
-Eat  Encourage on how to
potasium- the patient to prevent her
rich foods manage risk of getting
his/her time her blood
-Prevent fatty that even pressure rise
foods that though she’s including her
can cause busy, she exposure to
hypertension. should still possible stroke
manage to and heart
-Limit take her attack.
drinking medications
alcoholic on time.
beverages  Alcohol use
-Stop should be
smoking kept to a
minimum.
-Make an Limit alcohol
exercise most consumption
of the days to two drinks
per day for
-Drink at men and one
least 8
glasses of drink per day
water for women
everyday. and those of
lighter
weight.