Lunch Menu: Picanha Alcatra Maminha Barriga de Porco Linguiça

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AT ESTABULO YOU REALLY ARE THE ONE IN CHARGE OF YOUR DINING

EXPERIENCE!

Start by visiting our gourmet salad bar and hot buffet, you will be able to choose
from our stunning range of fresh salads, vegetables ,breads and hot dishes.
Once you are ready for the meats, simply turn your small round card to green
and our Passadors will start bringing out flame grilled meats. When you are
finished or just need a break turn the card to the red side. To resume just turn the
card back to the green side and the passadors will resume.
A DISCRETIONARY 10% SERVICE CHARGE WILL BE ADDED TO YOUR BILL WHICH IS SHARED WITH ALL TEAM
MEMBERS. PLEASE ASK IF YOU WOULD LIKE THIS TO BE REMOVED. WASTAGE POLICY: IF THERE IS AN EXCESSIVE
AMOUNT OF FOOD WASTAGE, WE RESERVE THE RIGHT TO PLACE A SUPPLEMENTARY CHARGE ONTO YOUR FINAL
BILL. ADULTS REQUIRE AROUND 2000 CALORIES PER DAY

LUNCH MENU
A SELECTION OF 8 MEATS | SERVED DAILY FROM 12PM - 4PM

MON - F RI 2 4. 9 5 | SAT - SUN 27. 9 5

Carne | Beef Porco | Pork

P I C A N H A 209 KCAL BARRIGA


CAP OF RUMP D E P O R C O 470 KCAL
Flavoursome cut which melts in the mouth. P O R K B E L LY
Delicious succulent Pork Belly Meat.

A L C A T R A 180 KCAL
RUMP L I N G U I Ç A 280 KCAL
Rumpsteak cut with a delicious meaty flavour. PORK SAUSAGE
Cured Beef & Pork Sausage,

M A M I N H A 151 KCAL P R E S U N T O 149 KCAL


BOTTOM SIRLOIN
Marbled cut with strong flavour. GAMMON
Our twist on the classic Gammon cut.

Frango | Chicken Cordeiro | Lamb


SOBREC OXA
D E F R A N G O 209 KCAL C A R N E I R O 182 KCAL
LAMB
CHICKEN THIGHS
Tender seasoned minted lamb.
Cooked to perfection by our Chefs!

lados | Sides
PAO Crianças | Childrens
D E A L H O 310 KCAL CHILDRENS
GARLIC BREAD
RODIZIO
A B A C A X I 50 KCAL CHILDREN UP TO 4 YEARS FREE
PINEAPPLE WITH CINNAMON 5 - 8 years £8.95 | 9-13 years £15.95
EVENING MENU
SERVED DAILY FROM 4PM ONWARDS
A SELECTION OF 15 MEATS IN CLUDES ALL 8 LUN C HTIME MEATS
AND 7 ADDITION AL C HOICES
SU N - THUR 36. 9 5 | F R I - SAT 3 9 . 9 5

Carne | Beef Frango | Chicken


FILÉ FRANGO COM
M I G N O N 173 KCAL T O U C I N H O 310 KCAL
FILLET STEAK C HIC KEN & BACON
A first class cut of meat, tender and full of Beautifully cooked Chicken & Bacon.
flavour.
CORAÇÃO DE
PICANHA -
F R A N G O 154 KCAL
A L H O 310 KCAL CHICKEN HEART
C AP OF RUMP - WITH GARLIC A delicious & tender Brazilian delicacy.
Tender and full of flavour coated in Garlic
Butter.

BIFE Extras
P I C A N T E 217 KCAL
CHILLI BEEF
Tender and full of flavour smothered in Chilli Oil.
H A L L O U M I 110 KCAL
CHEESE

BIFE DO F R I E S 201 KCAL


L O M B O 209 KCAL
SIRLOIN STEAK
Delicious cut, juicy and meaty in flavour.

F R A L D I N H A 205 KCAL
BEEF SKIRT
Juicy and flavoursome cut of Beef.

VEGETARIAN & FISH MENU


VEGETARIAN OPTION FISH OPTION
LUNCH: 19.95 DINNER: 22.95 LUNCH & DINNER: 22.95

Vegetariano | Vegetarian
RISSOTTO DE Peixe | Fish
A B Ó B O R A 613 KCAL
BUTTERNUT SQUASH RISSOTTO
A rissotto full of flavour with a vegetarian Hard Cheese.
FISHERMAN’S
B A S K E T 967 KCAL
PASTA A mixture of fried chunky cod bites, prawn twisters,
charcoal prawns, red velvet prawns, squid rings
R E C H E A D A 770 KCAL and dusted calamari.

RIGATONI GIARDINEIRA
Beautifully cooked in a Garlic and Chilli Cheese

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