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The Complete Guide To Vegan Food
The Complete Guide To Vegan Food
Complete
Guide to
Vegan Food
BY THE VEGAN ACTIVIST
Contents
Fundamentals........................................3
Breakfast................................................3
Lunch.........................................................3
Dinner.......................................................4
Dessert.....................................................4
Snacks......................................................5
Tips for eating out............................6
Tips for eating cheaply..................6
Tips for busy/lazy lifestyle........7
Substitutes.............................................7
Palm oil...................................................8
Alcohol....................................................8
Checking labels...................................8
Nutrients.................................................9
Protein Sources..................................10
Iron Sources..........................................11
B12 Sources............................................12
Calcium Sources..................................13
support....................................................14
THE COMPLETE
GUIDE TO
VEGAN FOOD
the vegan activist
The Complete Guide To Vegan Food
the vegan Activist
Fundamentals:
Eat enough food for your gender, age, size and activity level - check with
Cron-o-meter: https://cronometer.com/
Base your meals around calorically dense foods like bananas, dates,
mangoes, potatoes, rice, pasta, oats, bread etc.
Breakfast:
• Cereals (with Vegan milks and fruits, nuts etc.)
• Oatmeal AKA porridge (with Vegan milks/water and fruits, nuts etc.)
• Toast and bagels with jam, fruit, nut butters, hummus, guacamole, Vegan butter, marmite,
tofu scrambles or fry up ingredients.
Fruit:
• Smoothies
• Mono-meals
• Salads
• Nice cream
Lunch:
• Bread-based (sandwiches, bagels, pitas, wraps and burritos)
with salad, hummus, avocado etc.
• Vegetable Sushi
Salads:
• Pasta salads
• Potato salads
• Cous-Cous salads
• Quinoa salads
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The Complete Guide To Vegan Food
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Dinner:
• Vegan Quiche
• Stir fry & noodles with potato wedges
• Curries or chillis: With pasta, potatoes, rice, noodles etc.
• Vegan burgers/sausages/fish with chips
• Pasta bakes
• Potato bakes
• Various soups
• Stuffed peppers/mushrooms
• Spaghetti Bolognese
• Shepherd’s pie
• Pizza
Dessert:
• Fruit
• Vegan cakes
• Vegan pies
• Vegan cheesecakes
• Vegan chocolate (and chocolate mousse)
• Vegan Ice-cream
• Fruit sorbets
• Vegan biscuits
• Vegan bars
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The Complete Guide To Vegan Food
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Snacks:
• Fresh/dried fruit
• Rice cakes
• Crackers
• Nuts & seeds
• Vegan flapjacks, biscuits, sweets and chocolates
Bars:
• Trek bars
• Nakd bars
• Cliff bars
• Rude bars
• Frank bars
• Luna Bars
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For example, you can order a pizza, but without the cheese and with extra vegetables. Many restaurants
will be happy to accommodate, but if not, use the opportunity to suggest that they should include some
Vegan options.
Quick lunches:
• Vegan bars
• Smoothies and juices
• Pack of dried fruits (and nuts) like raisins and dates
• Bag of apples, grapes etc.
• Pack of pita bread with salad bowl and hummus
Cheapest ingredients:
• Potatoes
• Pasta
• Rice
• Oats
• Corn
• Quinoa
• Lentils
• Beans
• Tinned (canned) tomatoes
• Raisins
• Bananas
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Substitutes:
There are loads to choose from like vegan cheeses, meats, milks, yoghurts, ice-creams, cakes,
chocolates, burgers, sausages even egg replacers.
UK Shops:
Tesco, Sainsbury’s, Asda, Waitrose, Morrisons all have lines of substitute products.
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Palm Oil:
New Vegans should focus on eliminating animal products first and ensure that their lifestyle is sustainable
before worrying about palm oil. However, it is incredibly damaging to humans, animals and the
environment, which is why many Vegans choose to avoid it.
Further information: http://bitesizevegan.com/ethics-and-morality/is-palm-oil-vegan/
Alcohol:
E numbers:
• http://www.food-info.net/uk/qa/qa-fi45.htm
Is It Vegan App:
• App for checking products instantly: IS IT VEGAN?
(on Android, Google Play and the App Store)
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Nutrients:
However, since humans have to cook meat, (B12 is destroyed by heat) meat/dairy/eggs aren’t really a
reliable source. Both Vegans and non-Vegans can become deficient if they don’t supplement. But it’s
pretty much fortified into everything, so we don’t have to think about it. Our bodies are good at re-
absorbing it from our intestine, so it can take years for any kind of deficiencies to occur. So you don’t
need to worry about it too much. As a Vegan, you can get it from fortified cereals, dairy free milks, yeast
flakes, marmite, or just a tablet.
Since credible Doctors like Michael Greger recommend supplementing B12 whether you’re Vegan
or not, I recommend taking a weekly B12 supplement providing at least 2000mg. It’s easy to dismiss
supplementation as unhealthy and unnatural, but in the world we live in, this kind of purity is a pointless
concept. Clothing is a supplement, just as a toothbrush is, but they do us good so they’re good to use.
• Use the Vitamins, Minerals And Other Nutrients section of ADAPTT for a complete list of where to
find each nutrient: http://www.adaptt.org/veganism.html
• Use https://cronometer.com/ to track nutrients.
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Beans
• Black Beans 15g (1 cup)
• Kidney Beans 13g (1 cup)
• Pinto Beans 12g (1 cup)
• Garbanzo Beans (Chickpeas) 12g (1 cup)
• Soy Beans 29g (1 cup)
Nuts
• Peanuts 7g (1 oz)
• Almonds 6g (1 oz)
• Pistachios 6g (1 oz)
• Cashews 5g (1 oz)
• Brazilian 4g (1 oz)
• Walnuts 4g (1 oz)
Seeds
• Pumpkin Seeds 8g (1 oz)
• Sunflower Seeds 5g (1 oz)
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Legumes
• Soy Beans 8.8mg (1 cup-cooked) Iron RDA:
• Lentils 6.6mg (1 cup-cooked) Female: 8-18mg
Male: 8-11mg
• Tofu 6.4mg (4 ounces)
• Garbanzo Beans (Chickpeas) 4.7mg (1 cup-cooked)
• Tempeh 4.5mg (1 cup)
• Lima Beans 4.0mg (1 cup-cooked)
Vegetables
• Collard Greens 4.5mg (1 cup-cooked)
• Swiss Chard 4.0mg (1 cup-cooked)
• Potato 3.2mg (1 large)
• Tomato Sauce 2.5mg (1 cup)
• Watermelon 1.8mg (1/8 medium)
• Dried Apricots 1.4mg (15 halves)
Nuts
• Cashews 2.1mg (1/4 cup)
• Pine nuts 1.8mg (1/4 cup)
• Pistachios 1.4mg (1/4 cup)
Seeds
• Chia Seeds 2.2mg (1 oz)
• Sesame Seeds 1.0mg (2 Tbsp)
Other
• Blackstrap Mollases 7.2mg (2 Tbsp)
• Prune juice 3.0mg (8 oz)
Grains
• Quinoa 2.8mg (1 cup)
• Oatmeal 2.1mg (1 cup)
• Fortified Cereals (varies by brand)
Unfortunately, spinach is high in Iron, but also contains oxalates that block absorbtion. It's possible to
eat TOO much Iron so Iron absorbtion is almost (if not more) important than just eating lots of Iron.
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The B12 in animal products comes from the soil the animals ate. Livestock no longer feed on grass and dirt
on factory farms because pesticides kill B12 producing bacteria. 90% of B12 supplements produced in the
world are fed to livestock. Animal products high in B12 also heighten risk of cancer & heart disease. 'Dirty
Produce' is not a reliable source of B12, but supplements are when done right.
15% of population suffers from B12 deficiency and anyone can have a B12 deficiency, regardless of diet.
The recommended daily allowance of B12 for adults is 2.5 Micrograms
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On a vegan diet you CAN save:
45lb of grain
20lb of Co2
1 animals life
SUPPORT
Regardless of how much time or money you have, what foods you enjoy and how healthy
you want to be, it’s so easy to eat Vegan.
It takes hundreds of hours to produce free educational resources like this one, so if you want to help
support my activism, please visit my Patreon page for more information.
https://www.patreon.com/theveganactivist