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Vegan Gellato Entrepreneur Business Plan
Vegan Gellato Entrepreneur Business Plan
Department of Education
REGION II – CAGAYAN VALLEY
SCHOOLS DIVISION OF TUGUEGARAO CITY
CAGAYAN NATIONAL HIGH SCHOOL – SENIOR HIGH
VEGAN GELLATO
Republic of the Philippines
Department of Education
REGION II – CAGAYAN VALLEY
SCHOOLS DIVISION OF TUGUEGARAO CITY
CAGAYAN NATIONAL HIGH SCHOOL – SENIOR HIGH
TABLE OF CONTENTS
VEGAN GELLATO
Republic of the Philippines
Department of Education
REGION II – CAGAYAN VALLEY
SCHOOLS DIVISION OF TUGUEGARAO CITY
CAGAYAN NATIONAL HIGH SCHOOL – SENIOR HIGH
CHAPTER I
Introduction
According to the study of the
cream innovation.
vegetables.
CHAPTER II
Executive Summary
The business name “Vegan Gellato”
established an
business to be successful.
Additionally, it is essential to
variety of vegetables.
CHAPTER III
Organizational Plan
Organizational planning establishes
A. Vision- Mission
Vision
Tuguegarao.
Mission
vegetables.
B. Organizational Chart
Corcuera
Skills: Ability to
Skills: Creativity,
Business Management
skills, Communication
ability.
Name:Marielle Pagalilauan
Skill: Good in
multitasking, Production
Management skills,
Confidence, Organization
and Efficiency.
regulations.
skills, market
researching tactics,
negotiation skills,
communication skills,
Skills: Having an
analytical mindset is
crucial, communication
budgeting.
Skills: Good in
communication, good in
attention to detail,
Role: Cashier
payments.
Skills: Good in
communication, building
relationship with
vendors, good in
financial analysing.
interviews.
Name: Jhondenver
Matanguihan
Skills: Cleanliness,
multitasking, creativity,
ability to accept
Role: Cook
for customers.
CHAPTER IV
Marketing Plan
Any business or organization must
ambiguity.
cream.
business.
STRENGTH WEAKNESSES
malnourished.
Ingredients are
readily available in
of the year
OPPORTUNITY THREAT
market.
B. Marketing Strategies
Product
Price
regarded as a competition-based
Place
endeavour.
traffic.
directly to customers.
Promotion
advertising mediums.
this way.
attention.
C. Target Market
D. Market Area
E. Distribution Channel
CHAPTER V
Production Plan
Production planning ensures that
will be smooth.
A. Product Description
B. Production Schedule
day ay y
Capita Funds
g g g selli
ng
- s of of s of s of ss of
g product g g ing
t t t ct
C. Production Process
A. Ingredients
Vegetables Sweetened
B. Materials Needed
Blender Spoon
Grater Refrigerator
LPG Gas
C. Procedures
Vegetable Blending
Large Dice.
thickens.
minutes.
again.
Freezer.
FINISH PRODUCT
CHAPTER VI
Financial Planning
Financial planning ensures
profitability. It establishes a
immediate needs.
A. Pricing
Produce Cost
Total 17.25
*Selling Price
Selling Price= 25
B. Financial Forecast
VEGAN GELLATO
SALES FORECAST
FOR THE PERIOD DECEMBER 9- 16, 2022
DAYS ESTIMATED UNIT TOTAL TARGET
# OF PRICE SALES PER DAY
UNITS
SOLD
1 40 25.00 1,000.00
2 45 25.00 1,125.00
4 55 25.00 1,375.00
5 60 25.00 1,500.00
6 65 25.00 1,625.00
7 70 25.00 1,750.00
VEGAN GELLATO
COST OF SALES FORECAST
FOR THE PERIOD DECEMBER 9- 16, 2022
DAYS ESTIMATED UNIT TOTAL COST OF
# OF COST GOODS SOLD
UNITS PER DAY
SOLD
1 40 17.25 690.00
2 45 17.25 776.25
3 50 17.25 862.50
4 55 17.25 948.75
5 60 17.25 1,035.00
6 65 17.25 1,121.25
7 70 17.25 1,207.5
VEGAN GELLATO
PROJECTED INCOME STATEMENT
FOR THE PERIOD DECEMBER 9- 16, 2022
Total target sales 9,625.00
Less: Estimated total 6,641.25
C. Income Statement
VEGAN GELLATO
ACTUAL SALES
FOR THE PERIOD DECEMBER 9- 16, 2022
DAYS ESTIMATED UNIT TOTAL TARGET
# OF PRICE SALES PER DAY
UNITS
SOLD
1 35 25.00 875.00
2 47 25.00 1,175.00
3 59 25.00 1,475.00
4 65 25.00 1,625.00
5 74 25.00 1,850.00
6 86 25.00 2,150.00
7 92 25.00 2,300.00
Total Target Sales 11,450.00
VEGAN GELLATO
ACTUAL COST OF SALES
FOR THE PERIOD DECEMBER 9- 16, 2022
DAYS ESTIMATED UNIT TOTAL COST
# OF COST OF GOODS
UNITS SOLD PER DAY
SOLD
1 35 17.25 603.75
VEGAN GELLATO
INCOME STATEMENT
FOR THE PERIOD DECEMBER 9- 16, 2022
Total target sales 11,450.00
Less: Total Cost of 7,900.50
Goods Sold ___________
GROSS PROFIT 3,549.5
Statement
= P 3,349.5/ P 640
= 5.23 X 100%
= 523%
Implication
= P 3,349.5/ P 11,450.00
= 0.29 X 100%
= 29%
Implication
SURVEY QUESTIONNAIRE
Promotional Flyers
Documentations
Production
Selling