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Product Design:: Product Classification & Product Environment
Product Design:: Product Classification & Product Environment
Ingredients of Product: Organic Cocoa beans, Organic cane sugar, organic vanilla bean
Product design:
Packaging & Labeling:
Logo:
Design of Product:
Vision Statement: Our vision for the future is to become a leading international chocolate company
that focuses on providing good health by creating the finest and the most indulgent chocolates with
our spirit of innovation.
Variable Grouping
Age Adults 20+
Adults 45+
Gender Male
Female
Marital Status Single
Married
Education Less than graduate
Graduate
Postgraduate
Occupation High BP Patients
Students
Professionals
Housewife
Monthly income < 35,000
35,000 to < 50,000
50,000 to < 75,000
>75000
Flavor Dark Chocolate
Reasons for buying product General gifts
Self-gifts (reward)
Festival gifts
Sweet/dessert
Anytime snack
Source of Information about the product TV commercials
Newspaper
Magazines
Billboard
Point of sales
Word of mouth
Place of buying product General store
Supermarket/mall
Foreign trips
Number of units bought at one time Single unit
2–3 4–5
Gift and assorted pack
Frequency of consumption More than once a week
Once a week
Once in fortnight
Once a month
Only special occasions
Targeting: A greater percentage of men (50%) have a high blood pressure than women (44%).
Target audience: Men.
Persuasive Ad
Product reflection:
Expression Management:
Price policy