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INTING MARCEO 3rd Output Questions RRL
INTING MARCEO 3rd Output Questions RRL
Students of Davao Oriental Regional Science High School (DORSHS) During Pandemic.
Question #1: Which gender is most likey to intake more calories? Male or female?
The term “gender” refers to the characteristics of woman and men which is socially determined as
this strongly influenced by psychosocial and cultural factors. “sex” refers to the biological features
which is determined by various physiology characterizing men and women. This only means that
everyone is born male and female and by time becomes men and women, as each will learn and adopt
through various behaviors that identifies each own gender roles (Masella & Malorni, 2017)
Gender differences in food intake and selection will first appear as soon as they reach
adolescence. Men are found to consume a greater number of calories than women, also they have
different styles in eating, which indicates that woman have been socialized to eat in a manner that is
more feminine. In early adolescence, pressure to be thin tends to arise that is why very young girls starts
to have dieting behaviors. Women are more dissatisfied with their body weight and shape than men do (Rolls,
Moreover, women eat low caloric food and tend to avoid eating too much because they are
engaging into self- care diet in order to keep their body shape, as they are too concerned about
their looks and appearance. Hence, woman prefer smaller meals than men. Due to unsatisfied
body size and the need diet to lose weight, women most likely to engage dieting behaviors and
disorder eating just to acquire an ideal body shape. Whereas, the reason behind men who have
high BMI scores that are engaged with dieting behaviors are all because of their needs to gain
weight for physical appearance in accordance to the societal norms (Chan Sook Wah, 2016).
According to 2015-2020 Dietary Guidelines a 15 to 18-year-old male with light- to-
active activity needs an energy intake of 2,200- 3,200 kcal/day, whereas females with the same age and
activity level needs an energy intake of 1,800- 2,400 kal/day (Dietary Guidelines, 2015). Meanwhile,
according to the survey of Statistics Canada in 2015 males with sedentary activity level aging 14 to 18-
years-old consumed 2,400 calories more. On the other hand, females with the same activity level and
age are said to consumed 1,800 calories less. The survey results show that within sedentary activity level
in the year 2015, teenage boys aged 14 to 18 consumed 20.6% more calories above its recommended
calories intake per day while teenage females consumed 4.3% less than its recommended calorie intake
per day (Statistics Canada, 2015). Therefore, it is evident that men or males consume more calories than
women or females.
QUESTION #2: What are the factors that influence the increase of calorie intakes?
There are many factors that influence the increase of a person’s calorie intake. Number of
calories a person should intake depends on its purposes such as the need to gain weight, lose weight or
even in maintaining its weight. Moreover, other factors involve are the activity level, basal metabolic
rate, as there will be an increase of calorie intake depending on the age, sex, weight and body
composition and stage in life, as pregnant women and growing children needs to have higher calorie
Activity level are subdivided into 3 which are sedentary which refers to a lifestyle that includes
physical activity of independent living or in other words this level of activity involves only typical daily
living activities; moderately active which combines the independent living and physical activity that is
equivalent to walking about 1.5 to 3 miles per day at 3 to 4 miles per hour; and active level which
includes physical activities that is equivalent to independent living plus, walking for more than 3 miles
per day at 3 to 4 miles per hour (Dietary Guidelines, 2015). This factor affects the increase of calorie
intakes since increasing your activity level would also requires an increase number of calories you
need to consume in order to maintain your weight (Burso, 2018). On the other hand, there will be an
increase of calories intake for sedentary people as they burn fewer calories and they are the people
who is most likely to gain weight due to the lack of exercise or physical activities or too much
calorie intake of a certain individual, as consumption of highly processed food like sugary cereals, fast
foods and microwave dinners are said to be loaded with calories and also devoid essential nutrients
like fiber and protein (Kubala, 2019). Therefore, activity level and diet play a vital role in calorie
A person’s body is like a seesaw, if the number of calories intake is in equilibrium state with
the physical activity expenditure then, the body is in balance. On the other hand, if this becomes
imbalance, a person is more likely to experience a domino effect. Because eating more than enough
calories increases fat storage resulting to weight gain. Being overweight or obese increases the
certain cancers, high blood pressure, coronary artery disease and stroke (Rene, 2018). thus, showing the
importance of knowing the factors that influence the increase of calories to avoid calorie surplus that
New coronavirus or also known as CoV-19 or SARS-CoV-2 emerged on December 12th 2019 in
Wuhan, China that causes a global pandemic of acute respiratory syndrome in humans. COVID-19
pandemic brought a tremendous impact on human health that causes sudden shift of the lifestyles of
each individual, through isolation at home and social distancing, with economic and social consequences
Works, going to gyms or parks just to exercises or even doing at home has been compromised due
to the presence of COVID-19 pandemic, thus resulting to the decrease of physical activities. furthermore
many individual become depressed, stressed, unable to do any exercise and others tend to eat more foods
without any kinds of physical activities resulting to gaining weight or worst becomes obese due to the
consumption of too many calories which are more than the body could use. (Abbas, Fawzy, Salem, &
Shawky, 2020)
In addition, Stress and anxiety are also known to influence eating habits, during the pandemic,
there was a marked rise in telephone calls to youth mental health organizations, with the majority of
young people aged 19-25. Females tend to be more likely to "stress-eat" and consume hyperpalatable
"comfort" foods which are usually energy-dense, in line with the current research. Energy-dense comfort
foods' addictive properties can contribute to long-lasting changes in eating habits. Energy consumption
in women, but not men, was ~20 percent higher during the pandemic, and the frequency of snacks and
energy density of consumed snacks also increased relative to snacks. For both sexes, physical activity
was impaired during the pandemic. (Gallo, Gallo, Young, Moritz, & Akison, 2020)
In fact, a prospective cross-sectional case series study that has a total of 765 patients,302 of this
were females and the remaining 463 are males, was out that 73 females (09.54%) and 138 males
(20.65%) are able to sustain their weight after the outbreak while the remaining (n = 554, 72.41%)
wherein there is 229 females and 325 males has showed an increase of their weight. Moreover, results
showed that females (n = 8, 01.45 percent) outnumbered the males (n = 4, 00.52 percent) while gaining
3-5 kg. The females (n = 2, 00.26%) outnumbered the males (n = 1, 00.13%) by gaining more than 5 kg.
In fact, they remained at home all the time and did not set up a meal and snack schedule. In addition,
sedentary habits were prevalent among women, and they were more vulnerable to stress and worried
about their lives and the lives of their families, expressing social stress, which is positively associated
with gaining more weight across different mechanisms of behavior, psychology, and physiology
(Ahmed, 2020).
In July, according to public health England estimated that an individual with BMI of 35 to 40 is at
risk or chances of dying from COVID-19 by 40% while persons with BMI of greater than 40 has greater
risk for about 90%. Because obesity could bring disturbances to one’s metabolism, these disturbances is
associated with range of abnormalities including inflammatory cytokines and reduction of adiponectin, a
Regular Physical activity and exercise can help you stay healthy, energetic and independent as
you get older. Exercise play avital role in preventing health diseases and stroke (Mohammed Abou
Elmagd,2016). According to Dietary Guidelines for Americans 2015-2020, for the human body to
remain alive, it needs energy. Around 20 percent of the energy we take in is used for brain metabolism.
Most of the rest is used in basal metabolism, the energy we need when in a resting state, for functions
such as blood circulation, digestion, and breathing. Here are some tips for burning calories/energy and
1. Eat breakfast: A protein and healthy fat breakfast can keep you full for longer and help prevent
2. Eat regular meals: This can help you burn calories more effectively and helps prevent mindless
snacking.
3. Remember your “five-a-day:” Fruits and vegetables can be a tasty snack and they can bulk out your
meals. They are high in nutrients and fiber and low in calories and fat.
4. Eat slow-burning calories: High-fiber carbohydrates, such as legumes, and healthy fats, such as
avocado, take longer to release energy, so you will not get hungry as quickly.
5. Exercise: This can help burn off extra calories, and it can make you feel good. A brisk daily walk is
easy for most people to do and costs nothing. Challenge yourself with a pedometer. For people who use
a wheelchair, there are exercises that can boost heart health and strength.
6. Drink water: It is healthful, has no calories, and can fill you up. Avoid alcohol and sodas as these can
easily provide far too many calories. If you crave sweet drinks, choose unsweetened fruit juices, or
7. Eat more fiber: Fiber, found in fruits, vegetables, and wholegrains, can help you feel full and
8. Check the label: Some items have hidden fats or sugars. “Ten percent less fat,” might not actually
mean very much less fat, and it does not necessarily mean that you can eat more of it or that it is really
more healthful. If you are counting calories, the label will help you keep track.
9. Use smaller plates: Research indicates that portion sizes have increased over the last 3 decades, and
this may contribute to obesity. Using a smaller plate encourages smaller portions.
10. Slow down: Eat slowly and rest between courses or extra servings, as it can take 20 to 30 minutes for
11. Make a shopping list: Plan a week of healthful meals and snacks, list the ingredients you need, and
12. A little of what you fancy: Banning foods can lead to cravings and bingeing. Spoil yourself
13. Get enough sleep: Sleep loss affects the metabolism, and it has been linked to weight gain.
14. Avoid eating 2 hours before bed: Eating within 2 hours of sleeping can interfere with sleep quality
lifting weights, aqua aerobics, walking 4.5 miles an hour, general swimming, running 6 miles an hour,
computer work and sleeping (Dietary Guidelines for Americans 2015-2020). If you want to burn all the
excess calories on your body you need to aim for at least 150 minutes of moderate intensity aerobic
activity each week. You don’t have to do that all at once break it up over the whole week, however you
like. If you can’t do this much activity right away, try to be as physically active as you can. Doing
something is better than doing nothing at all.The benefits of exercise aren’t just about weight. Regular
exercise can make it easier for you to do daily activities and participate in outings (National Institute on
Aging (NIA) 2019). Finding the right physical activity depends on how much calorie you want to burn
on your body. Here are some moderate to vigorous intensity level of physical activity you can use to
burn calories and lose weight, moderate excersises; brisk walking, light to moderate calisthenics, low
impact aerobic dancing, jogging on a small trampoline, weight lifting, and light to moderate workouts on
gym. For vigorous exercises; walking uphill, heavy calisthenics, high impact aerobic dancing, jumping
rope and stationary bicycling (Healthwise Staff, 2019). If you want to get the most calorie bang for your
buck, you might want to take up running. Running burns, the most calories per hour. But, if running
isn’t your thing, there are other calorie-burning exercises like, high knee running this exercise is a
vigorous cardio workout. It raises your heart rate while strengthening your lower body this burns 240 to
355.5 of calories in just 30 minutes, next is butt kicks this exercise is a cardio workout, just like high-
knee running this burn 240 to 355.5 calories. You can quickly burn calories within 30 minutes by doing
butt kicks, then mountain climbers this exercise is a cardio exercise that doubles as a full-body workout.
Since you need to use your entire body, you’ll burn a lot of calories this burns 240 to 355.5 calories as
A wide variety of diseases and health conditions are associated with excessive calorie intake.
These diseases are more likely to occur to those people who excessively eat foods with high calorie
level, diseases like cardiovascular disease, diabetes, and cognitive impairment (Sheehan,2018). That
extra slice of pizza or late-night chocolate biscuit might not seem like it is doing you much harm, but the
truth is our daily intake of calories has reached dangerous levels, leading to a slew of health problems.
Obesity, Type 2 Diabetes, Dementia, Osteoarthritis and cognitive decline including dementia and brain
shrinkage have all been linked to a lifestyle of high-calorie food and minimal exercise. Around 30% of
the world’s adult population is overweight or obese with more than 10% expected to suffer from
diabetes by 2030 (Perth Weight Loss, 2019). Eating to many calories in the form of trans fat and
saturated fat raises the level of total cholesterol in your blood and, in particular, low-density lipoprotein,
or LDL -- the harmful form of cholesterol, more so than other dietary components. These matters
because elevated levels of LDL are linked to a significantly increased risk of coronary artery disease --
the leading cause of death in the United States. CAD occurs when the main artery that supplies blood to
your heart becomes hard and narrow from a buildup of cholesterol. Because of their structural
characteristics, LDL promotes atherosclerosis more than other types of fat (Rivera, 2019). If you eat
more calories than you need, the body changes extra calories to fat. Too much fat can lead to being
overweight and other health problems. Only your doctor can say if you are overweight, so check with
him or her if you're concerned. And never go on a diet without talking to your doctor! High-calorie
foods such as sugary sodas, candy, and fast food quickly add up to too many calories. Instead, eat a
healthy, balanced diet. Exercising and playing are really important, too, because physical activity burns
calories (Gavin,2018).
A high calorie intake can induce the appearance of the metabolic syndrome (MS), which is a serious
public health problem because it affects glucose levels and triglycerides in the blood. Recently, it has
been suggested that MS can cause complications in the brain, since chronic hyperglycemia and insulin
resistance are risk factors for triggering neuronal death by inducing a state of oxidative stress and
References
QUESTION #1
(Masella & Malorni, 2017)
https://www.researchgate.net/publication/318343298_Gender-related_differences_in_dietary_habits
(Rolls, Fedoroff, & Guthrie,2015).
https://www.researchgate.net/publication/
21101240_Gender_differences_in_eating_behavior_and_body_weight_regulation
(Dietary Guidelines, 2015).
https://health.gov/our-work/food-nutrition/2015-2020-dietary-guidelines/guidelines/appendix-2/
(Chan Sook Wah, 2016).
http://www.ftms.edu.my/journals/pdf/IJABM/Nov2016/116-121.pdf
(Statistics Canada, 2015)
https://www.statcan.gc.ca/eng/about/statcan?MM=1
QUESTION #2
(Burso, 2018)
https://healthyeating.sfgate.com/physical-activity-affect-someones-calorie-needs-3083.html
(Dietary Guidelines, 2015)
https://health.gov/our-work/food-nutrition/2015-2020-dietary-guidelines/guidelines/appendix-2/
(Braverman 2018).
https://livehealthy.chron.com/sedentary-lifestyle-calorie-intake-3186.html
(Kubala, 2019).
https://www.healthline.com/nutrition/unintentional-weight-gain
(Rene, 2018).
https://livehealthy.chron.com/sedentary-lifestyle-calorie-intake-3186.html
QUESTION #3
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353248/
https://translational-medicine.biomedcentral.com/articles/10.1186/s12967-020-02399-5
(Mahase, 2020)
https://www.bmj.com/content/371/bmj.m4130
(Ahmed, 2020)
https://www.sciencedirect.com/science/article/pii/S2049080120303289
QUESTION #4
1. https://www.medicalnewstoday.com/articles/245588#recommended-intake
2. https://www.nia.nih.gov/health/maintaining-healthy-weight
3.https://www.researchgate.net/publication/306118434_Benefits_need_and_importance_of_daily_exercise/link/
57b2c95508ae15c76cbc8573/download
4. https://www.healthlinkbc.ca/health-topics/aa165656
5. https://www.healthline.com/health/what-exercise-burns-the-most-calories#calorie-burning-exercises
QUESTION #5
1. https://healthyeating.sfgate.com/risks-high-calorie-intake-7480.html
2. https://perthweightlosssurgery.com.au/negative-effects-of-a-high-calorie-diet/
3. https://www.livestrong.com/article/441681-the-effect-of-refined-sugar-on-the-body/
4. https://kidshealth.org/en/kids/calorie.html
5. https://scholar.google.com/scholar?
start=10&q=effect+of+high+calorie+diet&hl=en&as_sdt=0,5#d=gs_qabs&u=%23p%3DgUf4T_KTRYEJ
Date Submitted: 04/12/20
GROUP NO. 51
DESIGNATION OF WORKS