Coffee shop

Introduction
Coffee: /ˈkôfē, ˈkäfē/ noun ‘The berries harvested from species of Coffea plants.’

There are three types of coffees:

1. Strong coffee
2. Medium coffee
3. Light coffee
The classification is based on age, gender and cultural background. This is to say, for example it
is highly unlikely to suggest espresso (strong coffee) to a 6 years old kid. The extent of a mild
drug within the coffee(caffeine) might create a feeling of uneasy in its body. Although adults like
strong coffees, girls and young are more in to medium coffee.
So the other classification is, the gram of the coffee. The details are presented in the following
table ami.
N.B: up to 30 ml a coffee is considered to be strong.

Type Gram Milliliter Other name

Strong coffee 18 60 Double shot
Medium coffee 9 30 Single shot
Light coffee Half of the med 15- 20 -

1. Macchiato: Internationally it’s only one type. But nationally it is classified in to three
type:
 Strong: internationally it is called double shot; or one drop of 18-gram
coffee is known as strong macchiato.
 Medium: single shot sized or 30 ml of the 18-gram coffee
 Light: it subdues a small amount of coffee. It contains 15 – 20 ml of coffee.
2. Café latté: Basically it is double espresso with a large amount of milk unlike macchiato.
The only difference is the size, its total size is165- 175ml. according to taste: latté has a
light taste. A person who isn’t fan of strong coffee and kids would like it.
3. Cappuccino: There is two type of cappuccino drink based on ingredients. with or without
Choco powder.
 Cappuccino with Choco powder: has the ingredient of 18-gram coffee plus 110 –
120 ml milk with added 1 spoon powder.
 Cappuccino without powder: is the same size with café latté but a little bit more
milk foam.
4. Mocha: It is one of essential drink in the café environment. Unlike the other types,
mocha contains chocolate syrup. Mostly the syrup is 14- 15 ml. kids, young’s and girls
are highly interested in mocha. The total size ranges between 165 – 175.
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5. Caramel macchiato: The only difference with mocha is the syrup. Unlike mocha, the
syrup we will be using is caramel syrup. The coffee and milk size is the same with café
latté.
6. Hot chocolate: This species of drink is highly recommended and enjoyed by kids because
of its milky taste and the chocolate. Dissimilar to the others it’s made without coffee.
omg yes? It has 15- 20 ml of chocolate syrup and 150ml of milk.
7. Hot caramel: It is also brewed without coffee. The only difference here is, the syrup. The
syrup is called caramel syrup. 20ml of caramel syrup is enough and maximum.
8. Double macchiato: The cup size will be 2 x of the normal macchiato.
9. Fasting macchiato: It is brewed with 18 gram of coffee, 15-gram powder soya and 50ml
of cold water. The taste is medium and light.
Day 1 alemeye AFEKRESHALEW ESHI BABYEEEEE

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