02

01

The odor of the stored grape wine was like a left-over

drink, which was not good smelling at first. However,
upon doing the alcohol test to the wine, it has
produced a strong aroma scent, which really smelled
like a real wine
 02
The manufacture of wine from grapes is simple and can be conducted on a
modest scale without the need for expensive or specialized equipment. It
does require a fundamental grasp of the processes involved, strictly
controlled fermentation conditions to assure a high-quality output, and a
strong devotion to sanitation and hygiene to prevent bacterial
contamination of the wine.
Wine production is essentially comprised of the following steps: crushing
the grapes to extract the juice, alcoholic fermentation, bulk storage and
maturing of the wine in a cellar, clarifying, and bottling.
 03
Alcohol testing is often necessary for chemistry to ensure that a chemical reaction is
occurring as intended. If the reaction takes longer than it should or occurs in the
wrong direction, the reaction may go awry and produce unwanted byproducts or
toxic waste. By performing alcohol testing, you can ensure that the reaction is
proceeding as expected and that you are not wasting time or resources. There are
also certain cases where alcohol testing is necessary in order to maintain the safety
of the people working in the laboratory. Alcohol testing is also important in the field
of medical technology because it is important to test potential drugs to ensure they
will not produce harmful side effects in patients. For example, if a drug is tested and
found to contain harmful impurities, the drug could cause severe damage to the
patient. This could result in damage to organs and cause permanent damage to the
patient's body. Thus, potential drugs must be tested for harmful impurities before
they are marketed to the public.
Agullano, Denise Nicole
Balazuela, Mark James
Ranin, Pauline
Tablanza, Danah Isabela
Villadelgado, Ronamarie