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Republic of the Philippines


UNIVERSITY OF RIZAL SYSTEM
Main Campus Tanay, Rizal
COLLEGE OF AGRICULTURE

Chapter 1

THE PROBLEM AND ITS BACKGROUND

Introduction

The Philippine native chicken is an important livestock resource. It provides

livelihood in terms of additional income, food security, and opportunity to convert

by-products into high value products. With its quality meat and distinct taste, native

chicken has established a niche market and is seemingly unaffected by

competitive markets. This makes native chicken production on top investment

option for small and medium entrepreneurs. (Investment Guide for native chicken,

2019)

Some of the popular native chicken breeds include Banaba from Batangas,

Bolinao from Pangasinan, Camarines from Bicol, Darag from Iloilo, Joloano from

Basilan and and Praokan from Palawan. (Magazine Agriculture, 2018)

Along with Parawakan chickens, Darag chickens are some of the most popular

native chicken breeds among Filipinos that want to go into native chicken farming.

Similarly, they are also popular among people that want to start a free-range

chicken farming venture in the Philippines. Having evolved from the Red Jungle

fowl (Gallus gallus bankiva), darag chickens are indigenous to – and still can be

found mostly in – the Western Visayas region of the Philippines.

Some of the defining characteristics of this strain of chickens include a

single comb, a whiteish earlobe, and a gray shank. Furthermore, the female
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UNIVERSITY OF RIZAL SYSTEM
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chickens – oftentimes simply referred to as “Darag” – are typically yellowish-

brown in color. And the males – or simply “Alimbuyog” or “Labuyo” – typically

have black feathers and tails, and redwings and hackles. In terms of their weight,

while females average 1 kilogram when they reach adulthood, males average

about 1.3 kilograms. (Poultry Manual, 2021)

Farming native Darag chicken doesn’t require the same strict biosecurity

and feeding standards as farming commercial varieties, especially as a contract

farmer, would. Darag native chickens are also lower maintenance compared to

commercial breeds. They can live in a natural hardy environment without any

special housing and feeds requirements. Plus, the process of natural selection

ensured that the Darag chickens are highly resistant to diseases. As such, they

have excellent survivability, and they can thrive even in the harshest

environments of the Philippines where commercial breeds would rarely stand a

chance. (Business Diary Ph, 2020)

Darag chickens have better nutritional composition, which is largely a result

of the fact that while the commercial breeds are often raised indoors with high

stocking density and fed with a regular formulated diet, the native chickens are

raised in free-range – and often organic – conditions. That in turn means that

rather than eating formulated diet, they are exposed to natural nutrients such as

grubs, worms, legumes, grass, and so on. (Poultry Manual, 2020)


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UNIVERSITY OF RIZAL SYSTEM
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COLLEGE OF AGRICULTURE

One of the reasons that the native chicken is regaining their popularity in

the Philippines is the fact that they have a unique, and arguably better, taste as

compared to the commercial varieties. That applies to both their meat and their

eggs. Filipinos started craving the taste of this traditional Darag chicken. As such,

a sizable niche market for Darag chicken products has formed. (DTI, 2006)

But despite of the above mentioned the barriers to entry into farming

native chicken are much lower although native chicken products can fetch good

prices in the market. It is because although native chicken can live in a natural

hardy environment without any special housing and feeds requirements, they are

lacking on nutrients in order for them to gain weight and to have a better

production. (Poultry Manual, 2021)

Background and Purpose of the Study

As an important livestock resource and livelihood to about 2.5 million

Filipinos, production of native chicken is a great investment. (Investment Guide

for native chicken, 2019)

From the market price of dressed native chicken costs PHP253.26 per kg

and PHP195 per kg of live weight it is truly that native chicken farming is a good

start. (Philippine News Agency, 2020)

But despite of that, the biggest disadvantage of farming native chicken is

the difficulty of getting consistent results in terms of production cycles, egg sizes
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UNIVERSITY OF RIZAL SYSTEM
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COLLEGE OF AGRICULTURE

and colors, and meat amount. One of the main reasons is that, they are lacking

on nutrients in order for them to gain weight. (Poultry Manual, 2021)

The solution in overcoming the lack of nutrients is to supply the native

chicken with commercial poultry feed that is rich in nutrients. But supplying the

native chicken with the highest quality commercial poultry feeds is a big problem

to the raisers because of its high cost. (Bentoli’s Top 9 livestock Feed Additives,

2018)

Aside from that, the expected increase in poultry production has a direct

effect on the availability and price of feed. From 2005 to 2015 the price of maize

has increased by 71%, according to USDA (2015). This indicates the importance

of alternative supplement feeds to replace the regularly used sources in poultry

diets. The processing of roots and tubers and fruits for food and industrial uses

results in the disposal of the low economic value residues in the form of peels

and pulps. Banana Peel has the potential and contains nutritional value that the

native chicken needs. Utilization of these residues as feedstuffs will also have

a positive impact on the environment. (The Value of Peels in Poultry Diets, 2019)

Banana is one of the earliest crops cultivated in the history of human

agriculture. The origin of this particular plant family stretches from India to Papua

New Guinea which includes the Southeast Asian region (Arvanitoyannis and

Mavromatis 2009; De Lange et al. 2009). Its mass cultivation and consumption

in the recent decades made it the world second largest fruit crop with an
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estimated gross production exceeds 139 million tones (FAO 2010). World

leading banana and plantain producers are India, China, Uganda, Ecuador,

Philippines, and Nigeria. Most of the edible bananas are cultivated mainly for

their fruits, thus banana farms could generate several tons of underused

byproducts and wastes. Therefore, without proper agricultural waste

management practice, huge amount of valuable untapped commodity will be

lost and causing serious ecological damages (Essien et al. 2005; Shah et al.

2005; Yabaya and Ado 2008). Utilizing its peel as a feed supplement can help

to lessen its waste that can caused serious ecological damages.

Banana peels contain 6-9% crude protein and 20-30% NDF on dry

matter basis (Emaga et al. 2011). Green plantain (close relative of banana)

peels contain 40% starch that is fully transformed into sugars after ripening,

while banana peels contain much less starch (about 15%) when green and end

up with 30% free sugars when ripe. Lignin content also increases with ripening

(from 7 to 15% DM). Plantain peels contain less fibre than bananas (Emaga et

al. 2011). Banana peels are widely used by smallholders as complementary

feeds for cattle and small ruminants in the tropics (Onwuka et al., 1997; Emaga

et al. 2011).

In a study done by FAS et al. (2015), feeding broilers on diets containing

10% banana peels caused no adverse effect on performance. Another study

was conducted by H.G Araya, et.al in the year 2021 concluded that banana peel
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UNIVERSITY OF RIZAL SYSTEM
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can include up to 25 % in chicken diet without causing adverse effects on their

performance.

However, there are still limited studies on banana peel as a feed

supplement in the native chicken. This inspired the researcher to pursue the study

and design the experiment to provide relevant results that may benefit people

engaged in research and production on a large or small scale.

Statement of the Problem

This study aims to determine the growth performance of darag chicken

(gallus domesticus) supplemented with varying levels of banana peel.

Specifically, this study sought to answer the following questions:

1. What is the Growth performance of darag chicken (gallus domesticus)

supplemented with varying levels of banana peel in terms of:

1.1 Average feed consumption

1.2 Average gain in weight

1.3 Average feed conversion efficiency

1.4 Average weight

1.5 Average daily gain in weight

2. What is the economic profitability of producing darag chicken (gallus

domesticus) supplemented with varying levels of banana peel in terms of?

2.1 Return on investment

2.2 Feed cost per kilogram


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2.3 Cost per kilogram of live weight produced

3. Is there a significant difference in the growth performance of darag

chicken (gallus domesticus) supplemented with varying levels of banana

peel?

Objectives of the Study

This research aims to determine the growth performance of darag chicken

(gallus domesticus) supplemented with varying levels of banana peel in terms of

finding the average feed consumption, average gain weight, average feed

conversion efficiency, and its final weight. As well as the economic profitability of

producing darag chicken (gallus domesticus) in terms of return on investment, feed

cost per kilogram produced, and cost per kilogram of live weight will also

determine.

Hypothesis

Based on the problem stated, the null hypotheses will be formulated:

There is no significant difference in the growth performance of darag chicken

(gallus domesticus) supplemented with varying levels of banana peel in terms of

size and weight.

Assumption

It will be assumed that supplementing banana peel at varying levels can

improved the growth performance of the darag chicken (gallus domesticus) in

terms of its daily gain weight.


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Conceptual Framework

INDEPENDENT VARIABLE DEPENDENT VARIABLE

Growth Performance of
Growth performance of Darag Chicken:
darag chicken (gallus
domesticus) • Average Feed
supplemented with Consumption
varying levels of • Average Gain in
banana peel Weight
• Average Feed
Treatment 1: Pure Conversion
commercial feeds Efficiency
• Average Weight
Treatment 2: 10%
• Average daily
banana peel of the total gain in weight
weight of feeds that will • Return of
be consumed. Investment
Treatment 3: 25% • Feed cost per
banana peel of the total Kilogram
weight of feeds that will produced
• Cost per
be consumed.
Kilogram of Live
Weight produced

FEEDBACK

Figure 1

Conceptual Model of the Study


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UNIVERSITY OF RIZAL SYSTEM
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COLLEGE OF AGRICULTURE

Conceptual Paradigm of the Study

The paradigm shows the systematic approach of the independent and

dependent variables in the study. The independent variable corresponds to the

varying levels of banana peel that will be given to the darag chicken per treatment.

The dependent variable shows the parameters such as the growth performance

of darag chicken in terms of average feed consumption, the average gain in

weight, average weight, average feed conversion efficiency, average daily gain in

weight, return on investment, feed cost per kilogram, and cost per kilogram of live

weight produced. The feedback mechanism shows the relationship between the

independent variables, which will be the three (3) varying levels of banana peel.

Scope and Delimitation of the Study

This study will determine the growth performance of darag chicken (gallus

domesticus) supplemented with varying levels of banana peel. The study will be

conducted at Sitio Bugarin Barangay Halayhayain, Pililia Rizal. The study will use

an experimental method of research, which will be laid out in a completely

randomized design (CRD) with one hundred eight (108) heads of darag chicken.

It will randomly distributed to three (3) treatments with three (3) replications of

twelve (12) heads.

The researcher will evaluate the growth performance of darag chicken by

the following: average feed consumption, average gain in weight, average weight,

average feed conversion efficiency, average daily gain in weight, return on


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UNIVERSITY OF RIZAL SYSTEM
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COLLEGE OF AGRICULTURE

investment, feed cost per kilogram, and as well as the economic profitability of in

terms of: return of investment, feed cost per kilogram, and cost per kilogram of live

weight produced.

Definition of Terms

To facilitate better understanding of the study, the following terms will be

conceptually and operationally defined:

Darag – Native chicken breed originates from Panay Island in the Western

Visayas. (Poultry Site, 2020)

Native Chicken – chicken that is typically raised in the backyard.

Free–Range – a system of production that raises chickens in a confined

environment while allowing the birds to exhibit their natural behavior. (PNS/BAFS

– Free-Range Chicken)

Ranging Area – a place where chickens can freely move in a confined

environment.

Ranging Net – a net that surrounds to the ranging area.

Feed Formulation – the process of quantifying the amount of feed ingredients that

need to be combined to form single uniform mixture (diet) for poultry supplies all

of their nutrient requirements. (Poultry Hub, 2018)

Supplementation - It is the process of adding specific nutrients to animal food

and/or water to augment levels of certain nutrients in the whole diet or make up for

a deficiency are also used to improve digestive functions, promote vitality,


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Republic of the Philippines


UNIVERSITY OF RIZAL SYSTEM
Main Campus Tanay, Rizal
COLLEGE OF AGRICULTURE

regenerate liver and maintain balance of the body.

Banana Peel – outer covering of banana fruit.

Commercial Feeds – any mixed ration for animal feeding, offered for sale on the

open market. (Merriam – Webster).

Weight Gain – an increase in the bodyweight of the chicken.

Poultry – domestic fowl, such as chickens.

Poultry Farming – the process of raising domestic fowl such as chicken, reared

for their eggs or meat.


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COLLEGE OF AGRICULTURE

Chapter 2

METHODOLOGY OF RESEARCH AND SOURCES OF DATA

This chapter presents the research method and design, experimental lay-

out, setting of the study, subject of the study, research procedures of the study,

materials and tools of the study, data gathering procedures, and the statistical

treatment to be use.

Research Method and Design

The experimental research method will be used in the study. It will be

laid out in a Complete Randomized Design (CRD) with one hundred eight (108)

heads of darag chicken, which will be distributed into three (3) treatments with

three (3) replications of twelve (12) heads to test the growth performance of

darag chicken supplemented with varying levels of banana peel.

The experimental treatments will be as follows:

Treatment 1: Pure commercial feeds

Treatment 2: 10% banana peel of the total weight of feeds that will be

consumed.

Treatment 3: 25% banana peel of the total weight of feeds that will be

consumed.

In the study of Abel Fas, et.al in the year 2015, they concluded that the

banana peel can be included in the broiler feed up to 10% inclusion without any

adverse effect on the performance of the broiler birds. Another study was
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UNIVERSITY OF RIZAL SYSTEM
Main Campus Tanay, Rizal
COLLEGE OF AGRICULTURE

conducted by H.G Araya, et.al in the year 2021 and concluded that banana peel

can include up to 25 % in chicken diet without causing adverse effects on their

performance. The amount of banana peel that served as a treatment will be

based from the previous study mentioned.

Experimental Layout

The experiment will cover a total area of 70 sq.m. Since the darag chicken

is categorized as native chicken, the housing to be used will be semi-confined

indoor housing. The dimensions of the area will be 10 m. in length and 7m. in

width. There will be nine (9) semi-confined indoor housing, with a 6 sq.m total

area. The indoor house will be 2 m. in height, 1 m in width, and 2 m. in length.

Thus, it will have a ranging area having a 2x2 m dimension. Each housing will

capable of confining twelve (12) heads of darag chicken which will be distributed

into three (3) treatments with three (3) replications. The size is in accordance with

the recommended space requirement by Philippine National Standard ICS

65.020.30– Free Range Chicken.


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COLLEGE OF AGRICULTURE

Figure 2

Experimental Layout the Study

Setting of the Study

The study will be conducted in Sitio Bugarin, Brgy. Halayhayin Pililia, Rizal. The

selected site is accessible to clean water. The selected site is shaded by trees,

lightly grassy, and far from roads and train tracks with high traffic. It has two distinct

weather conditions: dry from December to May and wet throughout the remaining

months. The temperature typically varies from 72 ֠ F to 93 ֠ F and is rarely below

69 ֠ F or above 97 ֠ F (Rizal Provincial Planning Office).


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TESTING SITE

Figure 4

Vicinity Map of the Study


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Subject of the Study

The study will use one hundred eight (108) darag chicken ages 4 weeks

old to be supplemented with varying levels of banana peel through their daily

feeds.

Figure 5

Darag Chicken

“Darag” is a general term used for the Philippine native chicken strain

indigenous to and most dominant in the Western Visayas. It evolved from the

Red Jungle fowl (Gallus gallus bankiva). The male locally called ‘labuyo’ has

red wings and hackle and black feathers and a tail. The female also called

‘darag’, is typically yellowish-brown. The comb is single, the earlobe is whitish

and the shank is gray for both males and females. The adult male weighs an

average of 1.3 kg while the female weighs an average of 1.0 kg. (DTI, 2006).

Dressed native chicken costs PHP253.26 per kg and PHP195 per kg of live

weight. (PNA, 2020)


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Figure 6

Banana Peel

The metabolisable energy content of banana peels ranges from 11.6-

14.0 MJ/Kg in the unripe and ripe peels, respectively. The peel contains

catechins which possess antioxidant, antimicrobial, and cholesterol emic

activities. Tannins have been reported to be the major anti-nutritional factor in

banana peels. (all about feed, 2019). Banana peels are a good source of

minerals, especially potassium and sodium, and have a fiber content of around

30% compared to the fiber content of around 45% in most grass species. This

gives the peels an improved digestibility and subsequently an elevated intake

compared to those of grasses (60.6% digestibility of DM and 58.6% digestibility

of organic matter). They also contain various types of vitamins such as A, B1,
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B2, and C, and are extremely rich in harmless starch, which is impervious to α-

amylase and gluco-amylase because of its high level of crystalline characteristic

structure. ( Dairy Global, 2021)

Research Procedure

The following activities will be done during the experiment:

Selection of Site

The researcher chose to conduct the study at Sitio Bugarin, Brgy.

Halayhayin Pililia, Rizal. The selected site is accessible to water shaded with

trees, lightly grassy, and far from roads and train tracks with high traffic. An all-

weather road that is based on the quality standards set by the Bureau of

Agriculture and Fisheries (BAFS).

Construction of Semi-Confined Indoor House

The experiment will cover a total area of 70 sq.m. Since the darag

chicken is categorized as native chicken, the housing to be used will be semi-

confined indoor housing. The dimensions of the area will be 10 m. in length

and 7m. in width. There will be nine (9) semi-confined indoor housing, with a

six 6 sq.m total area. The indoor house will be 2 m. in height, 1 m in width, and

2 m. in length. Thus, it will have a ranging area having a 2x2 m dimension.

Each housing will capable of confining twelve (12) heads of darag chicken

which will be distributed into three (3) treatments with three (3) replications.

The measurements of the design were based on the Philippine National


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Standard 262-2018: Free Range Chicken and Philippine Agricultural

Engineering Standard 402 and 403: Housing for Broiler and Layer Production.

For housing; 6heads of chicken per square meter. For ranging area; 3 heads

of chicken per square meter.

The researcher opted to have nine (9) semi-confined indoor houses and

each house will be made up of the following: four (4) pcs. of Kalap woods with

73 mm diameter and a height of eight (8) ft. will serve as the post of the housing.

Nineteen (19) pcs of kalap woods with 33 mm diameter and a height of eight ft.

will serve as the body frame, door frame, and aerial perch. Seventy-nine (79)

pcs of bamboo split having a dimension of 1 inch by 5.9 ft will serve as the

sidewall of the indoor house. Thirty-six pcs. of a bamboo split with 1 inch by 2 ft

dimension will be used as a wall on the lower back, and another seventy-nine

pcs. of a bamboo split with 1 inch by 3 ft dimension will also use on the back

upper wall of the indoor house. Another forty pcs. of a bamboo split with 1 inch

by 6.5 ft. dimension will also use to make a chicken perch inside the house. The

roof of the indoor house will be made up of nipa. Another seven pcs. of kalap

woods with 33 mm diameter by 8 ft tall will use as a hanger of a ranging net. A

ranging net with a dimension of 1-inch hole by 8ft high and 13 m long will serve

as a fence of the semi-confined indoor housing.


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Figure 7

Isometric view of semi-confined Indoor house with ranging area

Figure 8

Isometric back view of semi-confined Indoor house


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Figure 9

Isometric view of semi-confined Indoor house

Cleaning and Waste Management

A cleaning and waste management procedure will be the priority of the

researcher before and during the study period at the experimental site. The

premises will be kept clean and free of potential conditions conducive to pests,

parasites, and disease outbreaks. This will avoid negative effects on the darag

chicken, the environment's health, and the neighbors. The researcher will collect

the chicken manure using a broomstick and dustpan 10:00 am in the morning
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every after three days and will put it in a compost pit.

Preparation of Feeders and Waterers

The researcher will be using a bamboo with a size of 3 inches in diameter by

1-meter-long to be cut in half and used as a feeder while a 2000 ml plastic

waterer will be bought. This will be placed for each housing.

Figure 10

Bamboo Feeder

Figure 11

Plastic Waterer
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Selection of Stocks

One hundred eight (108) darag chicken will be produced by the

researcher for the researcher is already a darag chicken farmer. It will be

put in the semi-confined indoor housing at age of four weeks old. For the

researcher’s deciding that the ideal age of chicks to be used should be at

least 4 weeks old, and free of any diseases and deformities.

Gathering of Banana Peel

The researcher will be collecting the banana peel in the local farmer of

Brgy. Halayhayin Pililia Rizal. It is to ensure that the banana peel to be

used is free from any chemicals so that the possibility of contamination will

be avoided. After collecting, it will be chopped into tiny pieces and will

mixed to the commercial feeds in accordance to the treatment.

Application of Treatments

The researcher will be using banana peel as supplement in the diet of

Darag Chicken. The experimental treatments will be as follows:

Treatment 1: Pure commercial feeds

Treatment 2: 10% banana peel of the total weight of feeds that will be

consumed.

Treatment 3: 25% banana peel of the total weight of feeds that will be

consumed.
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Mixing of feeds with a 25 % and 10 % amount of banana peel in the

total weight of feeds will be done 5:00 in afternoon. The collected banana peel

will be chopped into tiny pieces and will mixed into the commercial feeds.

According to the Business Diary Ph, the right time to feed the native chickens is

between 7:00 to 8:00 in the morning and 3:00 to 4:00 in the afternoon.

Therefore, the application of treatments will be done at 7:30 in the morning and

4:00 in the afternoon.

Marketing

The researcher will be selling the darag chicken depend upon the demand

of the client if it is dressed or in live weight. Dressed native chicken costs

PHP253.26 per kg and PHP195 per kg of live weight. (PNA, 2020)

Materials to be Used in the Study

The following are the materials and tools to be used in the study:

Cleaning and Waste Management Materials. These will keep the area clean,

like a broom, dustpan, sack, and powdered soap will be used.

Digital Weighing Scale. This will be used to measure the weight of the feeds,

the banana peel, and the weight of the darag chicken.

Recording Materials – such as notebook, paper, and ballpen. This will be used

to keep all the data that will be gathered.

Pail – this will serve as the mixing container of the feeds and banana peel.
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Plastic Waterer- this will serve as a water container to be drink by the chicken

darag.

Bamboo Split – will be used as the wall of the semi-confined indoor house.

Kalap Woods – this will serve as a door frame, house frame and post of the

semi-confined indoor house.

Construction materials – such as nails, hammer, and saw. This will be used

to construct the semi-confined indoor house.

Bamboo – this will serve as a feeder inside the semi-confined indoor house.

Ranging net – will serve as a fence of the semi-confined indoor house.

Data Gathering Procedure

The researcher will be gathering the data daily, weekly and monthly to

determine the following:

1. Average feed consumption

It is the average amount of the feeds that consumed by the darag chicken.

It will be gathered and computed daily. There will be a 5 kg mixture in each

treatment every week, from that the researcher will observed and list the feed

consumption of the darag chicken. As days goes by, the 5 kg mixture will

increase as the darag chicken increase their consumption.

2. Average daily gain in weight

It is the daily gain weight of darag chicken in accordance to the treatment

that will be apply. This will be computed and gathered daily. The darag chicken
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will weighed on the first day in the semi-confined indoor house to determined its

initial weight and weighed daily every 6:00 in the morning for its final weight. This

will calculate by subtracting the final weight by the initial weight then divided by

number of days and multiplied by 100. This will be recorded to determine if there

is a significant difference in daily average gained weight of darag chicken

supplemented with varying levels of banana peel.

Equation:

Final weight – Initial weight

ADGW = -------------------------------------- x 100

Number of days

3. Average feed conversion efficiency

Will be obtained by dividing average feed intake by the average daily

weight. It will compute on the last day of experiment. The total feed consumed of

darag chicken will recorded and computed from the first day up to the last day of

thesis duration. The average gain in weight is tally by summing up the daily gain

in weight of darag chicken. The total feed consumed of darag chicken will be

divided to average gain in weight multiplied to 100.

Equation:

Total feed consumed

FCE = ----------------------------------------x 100

Average gain in weight


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4. Return of Investment (ROI)

Profitability will determine after the meat has been sold to the market. The

expenses including all the materials used will be recorded. The total expenses of

the production will deduct from the gross sale. The Return of Investment will be

computed by dividing the Expenses to Net Income and multiple with 100.

Equation:

Net Income

ROI = --------------------- x 100

Expenses

Statistical Treatment

All data will be analyzed and interpreted using Analysis of Variance for single

factor Complete Randomized Design (CRD) at 5% level of significance.

Comparison among treatment means will be done by using Scheffe's significant

test.
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BIBLIOGRAPHY

JOURNAL:

Haryanto A., Miharja K., et.al, (2016) Effects of Banana Peel Meal on the Feed
Conversion Ratio and Blood Lipid Profile of Broiler Chickens

Philippine National Standard, (2018) Free Range Chicken

Department of Agriculture, Agribusiness and Marketing Assistance Service


Agribusiness Promotion Division, (2019), Investment Guide for Native
Chicken

Pagala M.A, Hafid H, Sandiah N, et.al, (2018), Feeding Substitution Using Fish
Waste, Papaya Leaf and Banana Peel for Kampung Chicken Production

Fas Abel, Adeyami OA, Oluwole Ob, et.al, (2015), Effects of Treated Banana
Peel Meal on the Feed Efficiency, Digestibility and Cost Effectiveness of
Broiler Chicken Diet

Araya HG, Gebrekristos SG, Oliver WV, (2021), Effects of Banana Peel on
Chicken Weight Gain and Egg Production in the Urban and Peri-Urban
Areas of Aksum City, Ethiopia

Siyal FA, Wgan R, Bhutto ZA, et.al, (2019) Effect of Orange and Banana Peels
on the Grwoth Performance of Broilers

Contreras RC, Catamin RD, Paragados DA, De la Cruz AC, (2014),


Acceptability of Native Darag Chicken Menu Variations

Lisnahan CV, Wihindayo, Zuprizal, Harimuti, (2017), Growth Performance of


Native Chickens in the Grower Phase Fed Methionine and Lysine-
Supplemented Cafeteria Standard Feed
29

Republic of the Philippines


UNIVERSITY OF RIZAL SYSTEM
Main Campus Tanay, Rizal
COLLEGE OF AGRICULTURE

INTERNET

Poultry Feed Supplements that Eliminate the Dangers of Stress retrieve from:
https://www.bentoli.com/poultry-feed-eliminating-stress/ on: April 13, 2022

Business Diary PH, Darag Native Chicken Production Guide, retrieve from:
https://www.google.com/amp/s/businessdiary.com.ph/424/darag-native-
chicken-production-guide/ on: April 13, 2022

Business Diary PH, How to Raise Free-Range Chickens retrieve from:


https://www.google.com/amp/s/businessdiary.com.ph/433/how-to-raise-
free-range-chickens/ on: April 13, 2022

Poultry Manual, The Complete Guide to Free Range Chicken Farming in the
Philippines retrieve from:
https://www.google.com/amp/s/poultrymanual.com/free-range-chicken-
farming-philippines-guide%3famp=1 on: April 13, 2022

Poultry feed, nutrition and water retrieve from:


https://www.business.qld.gov.au/industries/farms-fishing-
forestry/agriculture/livestock/poultry/diseases-health-
management/maintaining-healthy-flock/feed-water on: April 13, 2022

Native chicken farming retrieve from: https://mb.com.ph/2020/04/04/native-


chicken-farming/ on: April 13, 2022

Native Chicken Farming retrieve from:


https://www.agriculture.com.ph/2018/11/21/native-chicken-farming/ on:
April 13, 2022

The value of peels in poultry diets retrieve


from:https://www.allaboutfeed.net/animal-
feed/raw-materials/the-value-of-peels-in-poultry-diets/ on: April 13, 2022

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