5 Star hotel

at Ayodhya

Thesis Guide- Ar. Rajeev Srivastava Submitted by-

Co-Guide- Ar. Atul Kumar Yadav Priyanka Kushwaha
Roll No.- 1867281010
B. Arch 5th year
(IXth Semester)
 INTRODUCTION

A hotel is an establishment that provides lodging paid on a short-term basis. The provision of
basic accommodation, in times past, consisting only of a room with a bed, a cupboard, a small
table and a washstand has largely been replaced by rooms with modern facilities, including en-
suite bathrooms and air conditioning or climate control. Additional common features found in
hotel rooms are a telephone, an alarm clock, a television, a safe, a mini-bar with snack foods and
drinks, and facilities for making tea and coffee.
Luxury features include bathrobes and slippers, a pillow menu, twin-sink vanities, and Jacuzzi
bathtubs. Larger hotels may provide additional guest facilities such as a swimming pool, fitness
center, business center, childcare, conference facilities and social function services.
Hotels are of many types but there is something more about 5 star hotels. Five-star hotels are
properties that offer their guests the highest levels of luxury through personalized services, a vast
range of amenities, and sophisticated accommodations. Though there is no standard rating system
for hotels, properties earn five-star distinction by providing guests experiences that meet or
exceed even the highest of expectations for comfort, décor, and luxury.
 An Overview of Ayodhya
Ayodhya is a part of the Great Northern Plains and is situated on the southern bank of the river Saryu.
The city is located adjacent to Faizabad, which is less than 10 km away and has a rich history of its
own. Faizabad was the first capital of the Nawabs of Awadh; it has monuments such as the Tomb of
Bahu Begum and Gulab Bari. In comparison to the city of Ayodhya, Faizabad has better infrastructure
and better accessibility. In 2018, the district of Faizabad, which included Faizabad city as well as
Ayodhya, were renamed Ayodhya district; however, Faizabad city continues to be the main hub of
commercial activity. The city has its own railway junction, which is on the same line as the Ayodhya
railway junction. Both Ayodhya and Faizabad are approximately 136 km east of Lucknow, 134 km
west of Gorakhpur, 198 km north of Varanasi, and 243 km north of Prayagraj.

Ayodhya Location
Demand Generators in Ayodhya
Ayodhya’s main attractions are as follows:

1- Shri Ram Janmabhoomi – the archaeological excavation site as well as the temple
2- Shri Hanuman Garhi Mandir – a large and immensely popular Hindu temple
3- Kanak Bhawan – it boasts of historic architecture and a temple
4- Ram ki Paid – a riverside ghat that offers daily rituals for pilgrims
5- Nageshwar Nath
6- Ram Temple
 NEED OF FIVE STAR HOTELS IN INDIA :-

Hotels today have become such a popular and profitable business, that now they are recognize as an
industry. The large and increasing flow of tourist coupled with rapidly changing social and cultural
life of Indian community at large has resulted in great demands for hotels.
The aim of the study is to explore and evolve the most appropriate strategy towards application of
green building principles in a hotel design

OBJECTIVES :-

 To design a five star hotel with emphasis on contemporary style and create spaces for people of various
categories of business, vacation and tourists to spend more with pleasure and luxury close to nature.
 To evolve and innovative space, comprehensively the functional and spatial research between the each
function and spacesinvolved.
 To establish approximate relationship between various parts of the hotelcomplex.
 To provide visual refreshment.
 To provide the best hospitality, while promoting functional efficiency of spaces and Circulation.
 To evolve and innovative space , comprehensively the functional `& spatial relationship between each
function and thespaces.
METHODOLOGY :-
SITE PHOTOGRAHS
INTRODUCTION TO SITE SITE LOCATION :

STATE- UTTAR PRADESH

REGION-AYODHYA
SITE AREA-3.48 HECTARE (8.61 Acres)

SITE LOCATION AND SURROUNDING

LOCATION:
The site is near the banks of holy river Saryu in the Indian
state of Uttar Pradesh. the site is 3.48 hectare (8.61 Acres).

ACESSIBILITY:

•BUS STAND- The site is at a distance of 800m with a

travel distance of 2 minute. from Ayodhya bus station.
• RAILWAY STATION- The site is at a distance of 3.2
km with a travel distance of 8 minute. from Ayodhya
railway station.
•AIRORT- The site is at a distance of 12 km with a travel
distance of 17 minute. from Ayodhya Airport.
 CLIMATE OF AYODHYA

In Ayodhya, the climate is warm and temperate. The summers are much rainier than the
winters in Ayodhya. This location is classified as Cwa by Köppen and Geiger. The average
temperature in Ayodhya is 25.0 °C | 77.0 °F. Precipitation here is about 1135 mm | 44.7 inch
per year.The given location is in the northern hemisphere. -> The particular spot is situated in
the upper half of the planet. Summer begins here at the end of June and ends in September.
The months of summer are: June, July, August, September. The best time to visit is March,
October, November.
 CLIMATE GRAPH // WEATHER BY AVERAGE TEMPERATURE
MONTH AYODHYA AYODHYA

The driest month is November. There is 2 mm (0.1 inch) of With an average of 32.1 °C (89.8 °F), May is
precipitation in November. The greatest amount of the warmest month. The lowest average
precipitation occurs in July, with an average of 353 mm (13.9 temperatures in the year occur in January,
inch). when it is around 15.2 °C (59.4 °F).
 WEATHER BY MONTH // WEATHER AVERAGES AYODHYA

The precipitation varies 351 mm (14 inch) between the driest month and the wettest month. The variation in
temperatures throughout the year is 16.9 °C ( 30.4 °F).
The month with the highest relative humidity is August (83.51 %). The month with the lowest relative
humidity is April (31.89 percent). The month with the most rainy days is July (25.97 days). The month with
the fewest rainy days is November (0.47 days).
HOURS OF SUNSHINE IN AYODHYA

In Ayodhya, the month that is graced with the

most daily hours of sunshine is May. This month
sees an average of 11.63 hours of sunshine. In
total, there are 360.43 hours of sunshine
throughout May.
The month with the fewest daily hours of
sunshine in Ayodhya is January with an average
of 8.72 hours of sunshine a day. In total there are
270.24 hours of sunshine in January.
In Ayodhya, the sun shines for an average of
3450.66 hours per year. That comes out to
113.51 hours of sunshine each month.
AVERAGE RAINFALL & RAINY DAYS WIND SPEED

Ayodhya typically receives about 101.0 mm (3.98

inches) of precipitation and has 86.45 rainy days
(23.68% of the time) annually.
BUILDING BYE LAWS :
ZONING CLAUSES :
• The condition laid down below shall be fulfilled in addition to the Building requirements contained in the Ayodhya
Development Athourity (building) rules 2018.

USES PERMITTED :
•The site shall be used as a hotel, supporting retail facilities.
GROUND COVERAGE :

• Maximum ground coverage shall not exceed 40% of the plot area.
•At least 50% of the site area not covered by the building shall be used for open parking, remaining area shall be
landscaped .
FLOOR AREA RATIO :
• The F.A.R allowed is 2. 0 (as per zoning plan of ADA)
BASEMENT :
•No restriction on the number of basement and height of basement.

•Basement can not be used habitable purposes and its area shall not count towards F.A.R.
BUILDING SET-BACK & HEIGHT :

• Height of the boundary wall along the sides Shall be 3’-0” solid and 3’-0” high railing on it.

• The area of the gate post , if provided shall not exceed 100 sq.Ft. And height restricted to 9’-9”.
•Entries to the site shall be recessed by 10’-0” to provide enough space for safe entry & exit.
•Building shall be constructed with in area shown thus permissible height of the building shall be 70mt.
Subject to the clearance from the air port authority.
•The maximum shall include “the highest level of flues, ducts, water storage tank mumties , domes , Lift
rooms etc. or any other structure Constructed on top floor.
•Set back shall not be less than 1/3 height of the building or as shown on the zonal plan.

AREA NORMS FOR PARKING :

Commercial facility – 2 ECS per 100 sq mt.

Hotel facility – 1 ECS per every 2 room (as per NBC norms).
SWOT (STRENGTH, WEAKNESS, OPPURTUNITY THREADS)

STRENGTH :
• The huge demand of five star hotel is there, so that it can be served to the businessmen and foreign visitors.
• Promotes the social cultural and economic Activities.
WEAKNESS :
• Rise in competition.
OPPURTUNITY :
LOCATION
• Excellent accessibility and visibility at city level.
• Located within 15 to 20 mints driving time from all Major city level land marks in Ayodhya.
THREADS :
Over time increase in such project will lead into severe competition.
INFERENCES :

• All the studies and bye laws clearly depictthe Opportunities in Ayodhya.

• A modern structure with all the facilities depicting the modern India should be made.

• It will be a high rise structure as height restriction is 70 mt. So near about 60-65 mt. Will be build.

• The structure has to be iconic.

• Soil being alluvial is very suitable for Beautiful landscaping challenges.

• A five star hotel is a completely self supported unit but in order to reduce the load on the mechanical
means climate consideration has to be taken into account like heat reflective anti glare glass can be used
etc.
STANDARDS
TURNINGS AND PARKING ARRANGEMENT
PARKING
STANDARD SIZE OF THE VEHICLES

Car

Parking parallel to road 30 degree oblique parking

Bus

Cycle Motor cycle

60 degree oblique 90 degree

parking parking
RECEPTION LOBBY

Reception desk visible from entrance should have reception counter length
NO. OF ROOMS COUNTER LENGTH
50 3m
100 4.5m
200 7.5m
400 10.5m

HOTEL SIZE COFFEEE SHOP MAIN OR THEME RESTAURANT

(ROOMS) (SEATS) SPECIALITY (SEATS)
REASTAURANT
50 50-75 – –
150 80 60 –
250 100 60 50
Space provision / 1.6 sq. M. 2.0 sq. M. 2.0 sq. M.
seat
Excluding poolside café, bar and other club facilities (neufert pg. No. 466)

BARS LAUNDRY
• No requirements of long bar counter. • Area – 140 sq. M. For 200 bedrooms
• Bar should have an external entry if possible should be • Ventilation ratio – 15 to 20 air change/hr
lockable in off timings.
• Space allowance for bars-
Cocktail lounge :– 1.8 – 2.0 sq.m./p
ADMINISTRATION
General bar :– 1.5 – 1.7 sq.m./p Space allowance – 0.3 to 0.4 sq.m./room

FUNCTION ROOMS
GUEST ROOM CORRIDOR
• Banquet style seating :– 1.1-1.3 sq.m./p Minimum width 1800
• Meeting :– 1.9-1.1 m /p Ceiling height 2600
• Threat reseating :– 0.5-0.6 sq.m./p
• Pre functional halls should be approximately half of the
function room
• Furniture store 0.5 sq.m./p (seating accessible directly
from function room)
STORES RECEPTION
• Furniture store – 0.3sqm./room
• Linen store – 0.4sqm./room, shelves at least 600 wide open

RESTAURANT / KITCHEN
• Working aisles width should be 0.90m to 1.2m.
• Local traffic routes with occasional additional usage 1.5m
to 1.8m.
• For two way thorough traffic the width should be 2.1m to
3.3m.
• Aisles width of 1m to 1.5m should be sufficient for small
to medium sized restaurant kitchen areas.
BEDROOM

Floor to ceiling height – 2.5m (min.) With 2m over

entry for ac fitting
AREA PROPORTION IN %
Goods deliveries, including inspection and waste 10
storage
Storage in deep freeze, cold and dry rooms 20
Daily store
Vegetable and salad preperation 2 Standard bedroom layout
kitchen
Cold meals, desserts 8
Cake shop 8
Meat preperation 2
Cooking area 8
Washing area 10
Staff rooms and office 15
Walkways 17
Allow 750mm around bed
 DESCRIPTION NEUFERT’S TIME SAVERS
Residential 24
Front of house
Lobby and lounge 1.6 1.12
Food & beverage
Bar 0.65 0.24
Cocktail lounge 0.2
Coffee- tea-shop 0.6 0.53
Restaurant 1.12 1.07
Total 2.37 2.04
Meeting and banquet
Function room 1.1 0.99
Pre function 0.17
Meeting room 0.4 0.42
Total 1.5 1.58
Health club
Shop 1.28
Toilet 0.4 0.16
Executive office 0.30 0.06
Sales and catering 0.16 0.08
Accounting 0.14 0.06
Total 1 0.27
Employees area
Employees locker 0.26
Employees dining 0.18
Total 1 0.44
 DESCRIPTION NEUFERT’S TIME SAVERS
Room service (at guest fl) 0.6 CLOCK ROOM AND TOILET
Laundry 0.18 0.37
House keeping 0.12 0.19 Female toilet: 3 w.c per 100 persons
General storage 1 0.42
Back of house total 7.7 3.04 Male toilets: 1 to 2 w.c per 200 persons
Circulation 4 (Minimum 3 urinals).
Total area 42.35
D.G set room
Electrical substation
H.T. Room
L.T. Room 0.07
Transformer room 0.56
Boiler room 0.42
Workshop 0.8 0.23
Building services total 0.8 1.28
Gross area 45.15
Lift no.
Passenger 2
Service 1
Total 3
Food preparation
Main kitchen 0.79
Banquet kitchen 0.2
F&b storage 0.36
HVAC(HEATING VENTILATION AND
AIR CONDITION)

Chiller and heating boilers shall be two units.

GENERAL

• All caterings outlets if possible must be on

the same levels as kitchens: if not main
restaurant directly related to kitchen; other
restaurant and banqueting room should
have service room connected by elevators
and stairs by main kitchen where bulk
cooking is undertaken.
• Organization of back of house such that
staff and goods are separate far as possible
and control con be maintained over both.
• Height, plot ratio requirement, ease of
access, adequacy for parking should be
properly considered.
RESTAURANT
1) MINIMAL SEATING LAYOUT 2) ALCOVES ARRANGEMENT

3) PARALLEL TABLE ARRANGEMENT 4) CAFÉ TABLE ARRANGEMENT

BAR LEGEND DIM (IN DIM. ( IN MM )
INCHES)
A 54 1372
B 18 – 24 457 – 610
C 24 610
D 30 762
E 16 – 18 406 – 457
F 24 – 30 610 – 762
G 30 – 36 762 – 914
H 28 – 38 711 – 965
I 100 – 128 2540 – 3251
J 42 – 45 1067 – 1143
K 11 – 12 279 – 305
L 6–7 152 – 178
M 7–9 178 – 229
N 6–9 152 – 229
O 22 – 26 559 – 660
P 60 – 69 1524 – 1753
Q 36 – 42 914 – 1067
BANQUET SEATING

LEGEND DIM (IN DIM. ( IN MM )

INCHES)
A 18 – 24 457 – 610
B 155 – 16 394 – 406
C 16 – 17 406 – 432
D 30 762
E 24 610
 SERVICES
• Due to movement of vehicles on the road favorable entry/ exit is sorted out.
• Site is 0.75m below road level so water logging problem will occur.
• Sewer line runs through the south west side of the plot.
• No vegetation is present on the site so lot of greenery is to be given.
• Soil is sandy.
• The building should be oriented in such a way, that a max. No. Of opening should get the natural light.
• Zoning should be such to trap north west winds in summer or provided a water body.
• Whole hotel building should have divided in two parts front of the house which is a public area and back of the
house which is the staff and services area.
• Lobby should be easily accessible from main lobby.
• Banquet halls should have separate entry and exit.
• Toilet for two adjacent guest rooms should have common duct for the waste disposal, and should have separate
exhaust ducts, which connects to service floor.
• North – west skyline for the site is (at present) is of mahamaya inter college.
• Amity university, mahamaya inter college, ugcc (under construction) are the landmarks.
• Service elevators should be near to kitchen.
• Main kitchen should place bottom most level for better circulation of food.
• Laundry and food service lifts should be separate to maintain hygiene.
• L.P.G. Supply pipes- where gas pipes are running in buildings, the same shall be run in separate shafts exclusively
for this purpose and these shall be on external walls, away from the staircases.
• L.P.G. Distribution pipes should always be below false ceiling.
1) FIRE FIGHTING INSTALLATION REQUIREMENTS
Types of installations Pump capacity
Under Terrace tank Near the under At the terrace level
ground static ground static tank
tank
Upto 15 m height NIL 50,000 Lts. NIL NIL NIL
Above 15 m height but 100000 Lts. 20000 Lts. 2400 Lts./min. 900 Lts. /Min. giving a pressure not less than
not exceeding 24 m. giving a pressure 0.3N/sq.m.
not less than
0.3N/sq.m. at the
top most.
Underground static water storage tank – 200000L
Terrace tank – 25000L

2) ESCAPE ROUTES
No. of exits
500 persons 2 exits
1000 persons 3 exits
2000 persons 4 exits
4000 persons 5 exits

3) MINIMUM WIDTH OF STAIRCASE

50 persons 800 mm.
110 persons 900 mm.
220 persons 1100 mm.
220 + + 5 mm /person
4) CORRIDOR
Space should be 6 sq.m. / room and normally 1.5 – 1.8 m wide.

5) RECEPTION COUNTER
Length should be 7.5m. For 200 rooms.
So, for 350 rooms – 13m.

6) AIR CONDITIONING LOAD

AC Load – 1 ton / 10 sq.m.
Total hotel area = 36443 sq.m.
Air conditioning = 3650 + 10% extra
Total air conditioning = 4015 ton
Standard size of AHU – 4 x 4m up to 500sq.m.
Along a length, 1 AHU can serve 10 rooms.

7) AVERAGE WATER REQUIREMENTS

A) AVG. QUANTITIES PER HEAD PER DAY
(Liters) (US gallons)
Hotel guests 135 35
Resident employees 90 24
Non – resident employees 45 12
Restaurants 7.5 2 / meal
Hostels 90 24
Total usage of water may rise to 300L /guest.
B) FOR LAUNDRY AREAS
Cold water 15 L/kg.
Hot water 31 L/kg.

C) HOT WATER STORAGE

High grade hotels 45 L /head
S.No. SPACE REQUIREME 5) TWO BEDROOM SUITE (DELUXE SUITE)
NTS Lounge 62 sq.m.
1) STANDARD ROOM Kitchen cum dining 35 sq.m.
Bedroom 31 sq.m. Bar 22 sq.m.
Toilet 11 sq.m. Bedroom – 1 50 sq.m.
TOTAL 45 sq.m. Dress 12 sq.m.
2) EXECUTIVE ROOM Toilet 21 sq.m.
Bedroom Bedroom - 2 38 sq.m.
Study table 60 sq.m. Toilet 15 sq.m.
Bar counter Terrace 17 sq.m.
Toilet 15 sq.m. TOTAL 272 sq.m.
TOTAL 75 sq.m. 6) THREE BEDROOM SUITE (DELUXE SUITE)
3) HANDICAPPED ROOM Drawing 34 sq.m.
Bedroom 43 sq.m. Library 17 sq.m.
Toilet 15 sq.m. Lounge 54 sq.m.
TOTAL 58 sq.m. Bar 17 sq.m.
4) ONE BEDROOM SUITE (JUNIOR SUITE) Kitchen cum dining 34 sq.m.
Lounge 40 Bedroom – 1 43 sq.m.
Study cum bar 30 Dress 11 sq.m.
Dining 20 Toilet 24 sq.m.
Bedroom 25 Bedroom – 2 33 sq.m.
Dress 7 Dress 7 sq.m.
Toilet 16 Toilet 14 sq.m.
TOTAL 138 sq.m. Bedroom – 3 45 sq.m.
Toilet 9 sq.m.
TOTAL 342 sq.m.
 LITERATURE STUDY-1

HOTEL VIVANTA BY TAJ. WHITEFIELD

BANGALURU, KARANATAKA
HOTEL VIVANTA BY TAJ,WHITEFIELD -
• Vivanta, inspired from “bon
vivant,” speaks of style,
sophistication and refinement.
• The word symbolizes life and
being alive.
• Vivanta can be associated with
vitality, all that is vivacious and
vivid in character.
• Its identity is sophisticated, hand
crafted and contemporary.
 INTRODUCTION :-

• Standing at the main entrance to the international tech park, Bangalore (ITPB).

• Located 45 km away from the airport, 18 km away from the CBD of the city.

• Gateway statement between the it park and the developing city around it.

• Architects: WOW Architects | Warner Wong design

• Location: Whitefield, Bangalore, Karnataka, India

• Collaborator: Spazzio design architecture

• Client: the Indian hotels company limited (IHCL)

• Area: 19638.0 sqm.

• Project year: 2009

• Photographs: Aaron Pocock

SITE :-

LOCATION: AS A PART OF THE IT PARK IN AIRPORT TO WHITEFIELD IS 45KMS 90MINS

WHITEFIELD, BANGALORE CENTRAL STATION TO WHITEFIELD 18KMS 80MINS
CONCEPT :-

• Landscaper over skyscraper –mobius strip

• Designed as a flowing land-scrapper that blends earth to sky.
• Spaces flow and connect to each other encouraging exchange and
interaction.
SITE PLAN :-
SECTION:-
GROUND FLOOR PLAN :-
GROUND FLOOR :-
FIRST FLOOR PLAN :-
FIRST FLOOR PLAN :-
SECOND FLOOR PLAN :-
THIRD FLOOR PLAN :-

5
FOURTH AND FIFTH FLOOR PLAN :-

5 TEMPTATION SUITE
 ELEVATIONS:-

NORTH ELEVATIONS

WEST ELEVATIONS

SOUTH ELEVATIONS
SECTIONS:-
PUBLIC SPACES :-
RECREATION: POOL - CELSIUS

• Dimensions: length - 25.15 meters;

width - 10.75 meters (1 m = 3.2 feet)

• Depth of the pool - 1.2 meters

(approx.4 feet)

• A separate kids pool: length - 25.15

meters;
3 meters; depth - 0.18 to 0.65 meters

• Temperature display

• Two watches displayed

• Water treatment plant with chlorination

• Timings: 6 am to 9 pm.
 RECREATION: FITNESS CENTRE :-
THE EQUIPMENT
INCLUDES
• 3 treadmills
• 1 static cycle
• 1 elliptical bike
• 1 efx
• 1 stepper,
• 7 individual single station
machines
• 2 flexible machines for
• Open 24-hours, instructor available from 6:30 a.M. To 9:00 p.M.
anterior and posterior thigh
• Equipped with life fitness circuit training and cardio machines muscles.

• Free weights • Flat bench

• Personal training • Incline and decline bench

• Yoga & aerobics in an exclusive area adjacent to the gym • Free weights
 RECREATION: SPA - JIVA
• 3 treatment suites. The suites have been innovatively designed
around a soothing garden
– Prithvi - 192 sq ft

– Vayu - 192 sq ft

– Akash - 192 sq ft
• Relaxation room with two heated loungers

• Spa operational hours:

Wet areas - 07:00 hrs - 20:00 hrs treatments
- 08:00 hrs - 20:00 hrs

• A beauty salon

• Separate steam and sauna room

• Experiential showers

• Changing rooms and personal amenities

• Long term fitness regime for regular guests

 RECREATION: LOUNGE - RHYTHM
• You'll find rhythm near the fitness centre.
• A chilled out space, where guests living in indulgence rooms and suites
are invited.

• This lounge presents a stunning view of the pool.

• Enjoy complimentary hi-tea or select alcohol from 6 pm to 10 pm.

RECREATION: BOARDROOM -AGENDA

• Vga laptop presentation capabilities, motorized screen

• 63 inch lcd, video and audio conferencing with session recording capabilities

• Video conferencing codec

• Polycom, 7 boundary microphones on the table

• Tilt boxes with lan network, dvd player

• Room control (lights, volume, vc, presentation switching, camera pan, recording, tv
controls) all on one interface

• Ac thermostat in room
RECREATION: BUSINESS CENTRE –OVAL :-

• Wi-fi printer

• Comb binding

• Lamination

• Photocopier

• Fax

• Internet access

• 2 pcs

• Night vision cameras

• Two meeting rooms for 8 and 6 people respectively.

LATTITUDE – ALL DAY DINNING :-

• Corner from the lobby

• Inside outside experience for the salubrious climate of the city

• Open interactive kitchens with display counters, mood lighting, HD TV.

• Hours: 24 hrs.
TEASE –THE BAR :-

• The high-octane bar

• Eclectic style - modern interiors designed with
an Indian contemporary feel enhanced in the
artwork inside.

• Replete with mirrors and rough textured walls.

• 3 zones:

– Restaurant

– Bar

– High energy zones

• Hours – 3pm to 12am

 TERRACOTTA –INDIAN RESTAURANT :-

• Indian specialty restaurant

• Open interactive kitchens

• Hours:

– Lunch: 12pm – 2:45pm

– Dinner: 7pm – 11.30pm

TANGO 1 & 2– BALLROOMS :-
• Ballrooms inbuilt AV features( drop down
screen, drop down projector)

• Pillar less halls

• Modular tables from Forbes - UK & Buzzer
assistance
• Interface with complete room
control(lights, volume, drop down screen,
projector control)
GUESTS ROOM:- CHARM OR DELIGHT :-
 TYPE 1

• Room size- 327 sqft.

• Ergonomically designed study table and chair
• Television - 32" LCD TV screen with home theatre system and
surround sound to personalize your entertainment
• Internet protocol telephone
• Bathrooms with shower cubicles (rain shower) and toilet
area
• Bath amenities are forest essentials made from natural
ingredients
• 100% cotton robes
• Cotton towels
• Wall-mounted makeup mirror, and hair drier
• Electronic safe
TYPE 2

• Complimentary personal tea/coffee makers,

Mineral water & newspapers.
• Use of pool, fitness center and wet areas of the Jiva spa
• Treat yourself cabinet with a selection of drinks, snacks, chocolate
treats and beverages (charge applies)
• Rest easy menu with choice of pillows
• Yoga kit, aromatic diffuser on request
• 24-hour in room dining
• Housekeeping service twice daily - morning cleaning and
evening turndown.
• Rollaway beds and cribs available on request.
ALLURE SUITE :-
TYPE 1 TYPE 2
 Deluxe allure suite - 447 sqft.

WiFi services for resident guests (terms and conditions apply)

* Basic access - complimentary
* Premium access - at a nominal charge

• Access to rhythm lounge

• Spa voucher worth rs. 500/- per stay (to be used against treatments only)

• Happy hours at the rhythm lounge

• Complimentary 24 hrs. WiFi at rhythm lounge

• Complimentary 2 hours usage of meeting rooms agenda/oval (on availability)

• Complimentary tea/coffee and cookies at rhythm lounge during operating hours

• Complimentary pressing

• All the services provided for charm and delight

LOFT SUITE :-
• Loft suite - 925 sq. Ft

• Double level suite.

• All services as seen in allure suite

• These face the pool.

• Access from the upper level.

• Upper level includes living room, toilet and study
space
AT 1ST FLOOR AT 2ND FLOOR
• Lower level includes bedroom and toilet
TEMPTATION SUITE

• Premium temptation suite - 770 sq. Ft

• All services provided for loft suite

• Double level room

• Access from upper level

PRESIDENTIAL NIRVANA SUITE :-

• Presidential nirvana suite - 970 sq. Ft

• Double level
• All services provided for temptation suite
PRESIDENTIAL NIRVANA SUITE :-
FACILITIES PROVIDED :-
WELLNESS AMENITIES
ESSENTIALS
• Steam and sauna facilities unisex saloon
• Babysitting
• Three aromatherapy rooms relaxation
• Car hire service currency
lounge outdoor pool
exchange doctor on call
• Gym
• 24-hour laundry/dry cleaning
postal/parcel services
• Travel and tours desk airport and
railway transfers shoeshine
• Valet to assist with packing and unpacking
CONCIERGE SERVICES
PET AMENITIES & SERVICES
• Car rentals
• Sightseeing tours
• Pet food bowls
• Special services such as
• Contacts of Veterinary doctors, pet saloons & grooming
floral arrangement
services "pet in room" signage for rooms pet menu
• Pet bed/blanket
• Select branded pet food (like pedigree)
BUSINESS SERVICES

• Oval – the 24-hour business center high-speed internet access

• Wi-fi access with printing scanning services
• Online stock information online world clock online world weather
• Information kiosk in the lobby
• Cellular phone in car with one-touch key for ask services
• Facsimile photocopying secretarial services laptops on hire
• Mobile phones; sim cards on hire portable printers on hire translation/interpretation
services video-conferencing facilities webcast facility

LEISURE SERVICES

• 24-hour in-room dining jiva spa

• On-demand video and music
• I-radio beauty salon fitness center cycling
• Outdoor swimming pool choice of music in-car CDS fitness center
• Yoga and aerobics
MATERIAL :-

• Workmanship defects embraced – raw rustic

look
• Bush-hammer finish; enhancing or hide the
texture of exposed concrete
• In places where conc. Is inappropriate– stone
or timber paneling
• ‘Flux lines’ embedded in concrete interior and
exterior – symbolize brand, avoid/conceal
expansion joints

• All local materials to avoid carbon expenditure

• Ground plane becomes green roof

• Highly reflective glass with dark and light
tinted ones – save energy
 SERVICES:-
• Linen room which accommodates 4 rotations of clothes
• Support kitchen – major storage and preliminary cutting
• In house doctor – doctor for one hour and on on-call
• Departments
– Dean
– Finance
– Sales
– Food and beverage
– Learning and development
– Security
– Front office/ reception
• Lt/Ht, HVAC in the huge machinery room in the basement.
• Fire exits
• Waste water treatment room
PLANTS AND MACHINERY :-
• Screw chillers – 250 tr x 03 no's – Kirloskar
• Dg set’s – 750 kva x 02 no’s – Cummins
• Transformers – 1000 kva x 02 no’s
• Hot water boilers – 2 lacs k. Calories per hour
• 10 kl per hour – RO plant for water treatment
• Sewage treatment plant – 200 kl per day
WATER USAGE :-
• Basement – 3 tanks
• Roof – 7 tanks
• 150l/c/d
• 9 kitchens – 1000l/hr
• Total usage – 48000 kl/day
SUSTAINABLE MEASURES :-
• Water savings initiatives
– 80% use of recycle water within hotel
premises i.e. Irrigation, flushing and cooling
towers
– Flow control device in water taps for guest
rooms.
– Touch less sensor water taps in lockers
ENERGY SAVINGS INITIATIVES
– Motion sensors in public area toilets
– Timers on external lighting
– 5 kw solar panel commissioned last year which
supply fire exits lights for entire hotel.
– In process to replace 12 v, 50 w halogen with 7 watt
led in guest room . 40% led’s has already been fixed
and rest will be done by march 2016.
AWARDS AND CERTIFICATIONS :- AWARDS AND ACCOLADES :-
• Leaf design awards for the best commercial building world
Certifiations :- wide 2012
• Singapore president’s design award for hotel design
• Certified for ISO 22000 valid till 2017
• Travel and leisure award 2011- top 2 hotels in India,
• Food handlers test / hygiene audits by Diversey
• Best in Bangalore for women businesstraveler
• Earth check gold certification
• Today’s traveler award for best new age service design in
• Certificate of excellence through trip Advisor hospitality 2011
• Ha+d award for design excellence in hotel architecture 2010
• Building of the year (sia) architectural design awards 2010
• Architecture design award , Singapore institute of architects
Awards
• Interiors award commercial projects (sia) |designs, push
showcase, special mention 2010
• Iad best architect , hospitality 2009
• Iad best interior designer 2009
• Trip advisor top 10 trendiest hotels 2012|
 COMPARATIVE ANALYSIS :-
AREAS LITERATURE STUDY INFERENCES

SITE LOCATION HOTEL VIVANTA BY TAJ, WHITEFIELD, 5 STAR HOTEL AT AYODHYA

BANGALURU
FACILITIES Loft suite ,presidential nirvana suite , 200 rooms ,banquet 500 capacity, coffee
temptation suite ,24-hourin-room dining, jiva shop ,restaurant,
spa, on demand.
100 capacity kitchen, lounge ,bar, gym,
Video and music pool,
I-radio beauty salon fitness center ,cycling spa, health, outdoor games, admin
,outdoor swimming pool ,choice of musicin- block
carcds fitness center, Yoga and aerobics,
SITE AREA 4.8 acre 8.61 acre

(19638 sq.m ) (34860 sq.m)

APPROACH Two separate entry with another side exit Entrance should be prominent & visible
entry with proper signage and separate
entries for guest

PERMISSIBLE F.A.R. 2 2