Mostly Menu

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Mostly

At MOSTLY, we want to create a space for you to be you. To feel safe, connected, and at
home. We want you to enjoy the wildly delicious creations that poured out of the
hearts of our talented team.

Breakfast

IDR 89k
Frozen Acai bowl
Fresh berries, coconut cream, granola, and honeycomb
08:00 - 11:30
Vegan: palm syrup instead of honey

IDR 85k
French toast for Italians
Choose the original(V) with brioche, berries, and mascarpone or the plant-powered
version with vegan bread and whipped cashew cream (VG) (GF option with banana
flour bread)
08:00 - 11:30
Option: Original | Plant power

IDR 69k
Avocado & Toast
Torched avocado, roasted garlic, olive oil, and toasted sourdough (options GF)
08:00 - 11:30

IDR 89k
Akoori
Indian-style spicy scramble. Choose our happy egg version(V) or our Mung bean dream
version (Vg), all served with coconut yogurt tzatziki, papaya chutney plus your favorite
bread (options GF)
08:00 - 11:30
Option: Happy egg version (V) | Mung bean dream version (Vg)
Gluten-free: Banana flour bread
IDR 89k
Signature scramble
Soft scrambled eggs, brown butter sourdough, marinated sea grapes, truffle oil
08:00 - 11:30
Option: Shiitake (V) IDR 15k | Smoked butterfish (Pc) IDR 20k
Gluten-free: Banana flour bread

IDR 89k
Bali benedict
Brioche bun, goat's feta, asparagus, poached duck egg, sauce Hollandaise sundried
bumbu Bali, Kemangi basil
08:00 - 11:30
Option: Free range bacon IDR 25k

IDR 85k
Ottoman Eggs
2 poached eggs, Turkish yogurt, crispy garlic, zaatar paratha, sechuan chili oil, fresh
mint, and coriander plus your favorite bread (options GF)
08:00 - 11:30
Bread: Banana flour bread | Brioche (G) (V) | Classic white toast | Paratha Flatbread | Grilled
Croissant (G) (V) | Toasted Sourdough (G) (Vg)

IDR 99k
Plant-based big breakfast
Mung bean omelet, jackfruit sausage, cassava hashbrown, wilted spinach, daikon
"bacon", coconut 'black pudding', oyster mushrooms, papaya chutney plus your favorite
bread.
08:00 - 11:30
Bread: Banana flour bread | Brioche (G) (V) | Classic white toast | Paratha Flatbread | Grilled
Croissant (G) (V) | Toasted Sourdough (G) (Vg)

IDR 99k
Plant-Based Big Breakfast
Mung bean omelet, jackfruit sausage, cassava hashbrown, wilted spinach, Daikon
'bacon', coconut 'black pudding', oyster mushrooms, papaya chutney plus your favorite
bread.
08:00 - 11:30
Bread: Banana flour bread | Brioche (G) (V) | Classic white toast | Paratha Flatbread | Grilled
Croissant (G) (V) | Toasted Sourdough (G) (Vg)

IDR 89k
Duck egg Shakshuka
2 free-range duck eggs cooked in spiced tomato sauce, fresh herbs, and your favorite
bread. (options GF) (Option: swap the organic chicken egg for duck eggs)
08:00 - 11:30
Option: duck eggs | chicken eggs
Extra: bread and grass-fed butter IDR 20k | bread and plant butter IDR 20k

IDR 69k
Mostly Veggie Omelet
Wilted spinach, cherry tomato confit, fresh herbs, and sourdough. Choose Organic egg
or mungbean.
08:00 - 11:30

Sides/bites/starters
IDR 39k
Bread
Options: Zaatar Paratha, Greek yogurt, cucumber, cumin, mint | Sourdough, baked rice, snake
fruit compote, balsamic, walnuts IDR 20k | Pitta, tomato confit, lemon basil,
ricotta | Sourdough, brown butter, shiitake | Sourdough, gorgonzola, wild forest honey IDR
16k

Small plates

IDR 98k
King Fish Mozaic with Beet Wasabi Puree, Edamame, Wakame
Seaweed

IDR 49k
Cracksava Fries (warning: highly addictive) with homemade ketchup

IDR 59k
Broccoli stir fried with anchovy, capers, parmigiano and dill

IDR 69k
Korean BBQ Cauliflower hot wings w/aioli
IDR 95k
Seared Sesame Tuna Tataki with Ponzu and Wasabi Mayo

Noodle creations
IDR 89k
Truffle
Fresh ramen, umami broth, oyster and shiitake mushroom, spring onion, truffle oil

IDR 89k
Duck Ramen
Homemade noodles, dumplings, and sliced duck breast

IDR 75k
Bangkok Street Noodles
Fat noodles, oyster mushrooms, jackfruit, broccoli, sprouts, crushed peanut, kimchi,
coriander. Choose your spicy level: 1, 2, or 9.

Salads

IDR 99k
Grilled Halloumi
Asparagus, broccoli, greens, and roasted garlic vinaigrette (Vg option: smoked tofu)

IDR 89k
Buratta Cheese
heirloom tomato, fire-roasted bell pepper, smoked olive oil, balsamico, pili nuts

IDR 99k
Crushed Chickpeas
Parsley, forest honey, heirloom tomato, walnuts, raisins, lemon
IDR 99k
Charred Asparagus
steamed broccoli, greens, miso dressing, choose smoked tofu (Vg) or beef brisket (P)

IDR 89k
Teriyaki 'Fish' Salad
Choose the banana blossom (Vg) or butterfish (Pc) version, both with radish, fennel, dill,
galangal, pomelo, coconut, and mixed greens. 89K for Vegan options, 109K for
Pescetarian.

Pho
Respect the legend. Slurping is compulsory. Burning is optional. Pho is a hearth warming broth
loaded with rice noodles and fillings served with herbs, sprouts, chili, lime, sriracha, and hoisin
on the side

IDR 109k
Grass Fed Beef
With fillet, brisket, house beef balls

IDR 99k
Plant Powered
version with oyster mushroom katsu, shiitake dumplings, and jackfruit sausage.

Sushi rolls
(8pcs)
IDR 89k
Tuna, Avocado, Asparagus, Orange Tobiko
Tuna, Avocado, Asparagus, Orange Tobiko

IDR 79k
Jack 'Tuna', avocado, sea grapes

IDR 79k
Crispy mushrooms, truffle vegan aioli, avocado
crispy mushrooms, truffle vegan aioli, avocado
IDR 89k
Smoked butterfish, cream cheese, cucumber, dill

IDR 85k
Quinoa, miso eggplant, tempura asparagus (Rice free)

Nigiri selection
5pcs
IDR 75k
Plant Powered Version
Miso Eggplant, Torched Watermelon, Smoked Totatoes, Avocado, and Fire Roasted
Pepper

IDR 95k
Smoked butterfish, Fried Lotus Roots, Jalapeno, Tamarind sauce, Parsley
Mayo, Red radish, Seagrapes Ijura, spring onion

Sourdough Pizza
IDR 95k
Heirloom
tomato oregano, fire-roasted pepper, burrata cheese

IDR 85k
Shitake
plant mozzarella, vegan black pudding, onion jam, wild forest honey, truffle oil, chives

IDR 92k
Haloumi
eggplant, tomato, pesto, coriander, zatar brush (V), (Vg option: smoked tofu)

IDR 109k
Pierre de Fromage
mozzarella, gorgonzola, parmigiano, stacciatella, truffle oil, walnuts
IDR 95k
Daikon 'Bacon'
parmigiano, lemon zest, dried herbs, capers, olives, mascarpone

Dumplings

IDR 59k
Mushrooms Medley

IDR 69k
Duck & Ginger

IDR 49k
Broccoli & Peanut

Mains
IDR 99k
Malai Kofta
Crispy paneer fritters with curried cream gravy and paratha flatbread

IDR 129k
Duck Leg Confit
Sweet potato puree, five spice jus, orange+watercress salad

IDR 99k
Fire-roasted cauliflower "Steak"
Umami nut cream, bell pepper salsa, walnut, miso

IDR 129k
Poached kingfish
Keto cauliflower puree, lemongrass jus, fennel, pomelo, and galanga
IDR 255k
Massaman braised goat leg
With fragrant pandan wangi rice and cucumber + fennel salad

Desserts
IDR 55k
Mountain berry tart
With mascarpone cream, raspberry jelly, and editable flowers

IDR 55k
Pineapple and passion fruit tart
With lime cremeux, coconut cream, and passion jelly

IDR 59k
Brown sugar cho bar
Almond and hazelnut daquise, crunchy praline, whipped cho brown sugar

IDR 62k
Blackcurrant cheesecake
Cream cheese mousse, blackcurrant jelly, and sable

IDR 70k
Triple chocolate fudge cake
Organic cacao, coconut ganache, raspberry sorbet, and edible gold leaf

IDR 65k
Strawberry tartar
With mascarpone cream, candied lime, edible flowers, and candied lime

IDR 65k
Vegan ice cream selection
Coconut, strawberry balsamic, and raspberry. Topped with puffed buckwheat, lime jelly,
and dragon fruit 'crackers' (individual scoops 25k)

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