2/21/23, 1:37 PM Mostly - Menu

Mostly
At MOSTLY, we want to create a space for you to be you. To feel safe, connected and at home. We want
you to enjoy the wildly delicious creations that poured out of the hearts of our talented team.

Breakfast 

Frozen Acai bowl IDR 89k

Fresh berries, coconut cream, granola and honeycomb
 08:00 - 11:30
Vegan: palm syrup instead of honey

French toast for Italians IDR 85k

Choose the original(V) with brioche, berries and mascarpone or the plant powered version with vegan bread and whipped cashew
cream (VG) (GF option with banana flour bread)
 08:00 - 11:30
Option: Original | Plant power

Avocado & Toast IDR 69k

Torched avocado, roasted garlic, olive oil and toasted sourdough (options GF)
 08:00 - 11:30

Akoori IDR 89k

Indian style spicy scramble. Choose our happy egg version(V) or our Mung bean dream version (Vg), all served with coconut yogurt
tzatziki, papaya chutney plus your favorite bread (options GF)
 08:00 - 11:30
Option: Happy egg version (V) | Mung bean dream version (Vg)
Gluten free: Banana flour bread

Signature scramble IDR 89k

Soft scrambled eggs, brown butter sourdough, marinated sea grapes, truffle oil
 08:00 - 11:30
Option: Shiitake (V)  IDR 15k | Smoked butterfish (Pc)  IDR 20k
Gluten free: Banana flour bread

Bali benedict IDR 89k

Brioche bun, goat's feta, asparagus, poached duck egg, sauce Hollandaise sundired bumbu Bali, Kemangi basil
 08:00 - 11:30
Option: Free range bacon  IDR 25k

Ottoman Eggs IDR 85k

2 poached eggs, Turkish yogurt, crispy garlic, zaatar paratha, sechuan chilli oil, fresh mint and coriander plus your favorite bread
(options GF)
 08:00 - 11:30
Bread: Banana flour bread | Brioche (G) (V) | Classic white toast | Paratha Flatbread | Grilled Croissant (G) (V) | Toasted Sourdough (G) (Vg)

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Plant based big breakfast IDR 99k

Mung bean omelet, jackfruit sausage, cassava hashbrown, wilted spinach, daikon "bacon", coconut 'black pudding', oyster mushrooms,
papaya chutney plus your favorite bread.
 08:00 - 11:30
Bread: Banana flour bread | Brioche (G) (V) | Classic white toast | Paratha Flatbread | Grilled Croissant (G) (V) | Toasted Sourdough (G) (Vg)

Plant Based Big Breakfast IDR 99k

Mung bean omelette, jackfruit sausage, cassava hashbrown, wilted spinach, Daikon 'bacon', coconut 'black pudding', oyster mushrooms,
papaya chutney plus your favourite bread.
 08:00 - 11:30
Bread: Banana flour bread | Brioche (G) (V) | Classic white toast | Paratha Flatbread | Grilled Croissant (G) (V) | Toasted Sourdough (G) (Vg)

Duck egg Shakshuka IDR 89k

2 free range duck eggs cooked in spiced tomato sauce, fresh herbs and your favorite bread. (options GF) (Option: swap organic chicken
egg for duck eggs)
 08:00 - 11:30
Option: duck eggs | chicken eggs
Extra: bread and grass fed butter  IDR 20k | bread and plant butter  IDR 20k

Mostly Veggie Omelet IDR 69k

Wilted spinach, cherry tomato confit, fresh herbs and sourdough. Choose: Organic egg or mungbean.
 08:00 - 11:30

Sides/bites/starters 

Breads IDR 39k

Options: Zaatar Paratha, Greek yoghurt, cucumber, cumin, mint | Sourdough, baked rice, snake fruit compote, balsamic, walnuts  IDR 20k | Pitta,
tomato confit, lemon basil, ricotta | Sourdough, brown butter, shiitake | Sourdough, gorgonzola, wild forest honey  IDR 16k

Small plates 

King Fish Mozaic with Beet Wasabi Puree, Edamame, Wakame Seaweed IDR 98k

Cracksava Fries (warning: highly addictive) with homemade ketchup IDR 49k

Broccoli stir fried with anchovy, capers, parmigiano and dill IDR 59k

Korean BBQ Cauliflower hot wings w/aioli IDR 69k

Seared Sesame Tuna Tataki with Ponzu and Wasabi Mayo IDR 95k

Noodle creations 

Truffle IDR 89k

Fresh ramen, umami broth, oyster and shiitake mushroom, spring onion, truffle oil

Duck Ramen IDR 89k

Homemade noodles, dumplings and sliced duck breast

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Bangkok Street Noodles IDR 75k

Fat noodles, oyster mushrooms, jackfruit, broccoli, sprouts, crushed peanut, kimchi, coriander. Choose your spicy level: 1, 2 or 9.

Salads 

Grilled Halloumi IDR 99k

Asparagus, broccoli, greens and roasted garlic vinaigrette (Vg option: smoked tofu)

Buratta Cheese IDR 89k

heirloom tomato, fire roasted bell pepper, smoked olive oil, balsamico, pili nuts

Crushed Chickpeas IDR 99k

Parsley, forest honey, heirloom tomato, walnuts, raisins, lemon

Charred Asparagus IDR 99k

steamed broccoli, greens, miso dressing, choose smoked tofu (Vg) or beef brisket (P)

Teriyaki 'Fish' Salad IDR 89k

Choose banana blossom (Vg) or butterfish (Pc) version, both with radish, fennel, dill, galangal, pomelo, coconut and mixed greens. 89K
for Vegan options, 109K for Pescetarian.

Pho 
Respect the legend. Slurping is compulsory. Burning is optional. Pho is a hearth warming broth loaded with rice noodles and fillings served with
herbs, sprouts, chili, lime, srirancha and hoisin on the side

Grass Fed Beef IDR 109k

With fillet, brisket, house beef balls

Plant Powered IDR 99k

version with oyster mushroom katsu, shiitake dumplings and jackfruit sausage.

Sushi rolls 
(8pcs)

Tuna, Avocado, Asparagus, Orange Tobiko IDR 89k

Tuna, Avocado, Asparagus, Orange Tobiko

Jack 'Tuna', avocado, sea grapes IDR 79k

Crispy mushrooms, truffle vegan aioli, avocado IDR 79k

crispy mushrooms, truffle vegan aioli, avocado

Smoked butterfish, cream cheese, cucumber, dill IDR 89k

Quinoa, miso eggplant, tempura aspragus (Rice free) IDR 85k

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Nigiri selection 
5pcs

Plant Powered Version IDR 75k

Miso Eggplang, Torched Watermelon, Smoked Totatoes, Avocado and Fire Roasted Pepper

Smoked butterfish, Fried Lotus Roots, Jalapeno, Tamarind sauce, Parsley Mayo, Red radish, Sea IDR 95k
grapes Ijura, spring onion

Sourdough Pizza 

Heirloom IDR 95k

tomato oregano, fireroasted pepper, buratta cheese

Shitake IDR 85k

plant mozzarella, vegan black pudding, onion jam, wild forest honey, truffle oil, chives

Haloumi IDR 92k

eggplant, tomato, pesto, coriander, zatar brush (V), (Vg option: smoked tofu)

Pierre de Fromage IDR 109k

mozzarella, gorgonzola, parmigiano, stacciatella, truffle oil, walnuts

Daikon 'Bacon' IDR 95k

parmigiano, lemon zest, dried herbs, capers, olives, mascarpone

Dumplings 

Mushrooms Medley IDR 59k

Duck & Ginger IDR 69k

Broccoli & Peanut IDR 49k

Mains 

Malai Kofta IDR 99k

Crispy paneer fritters with curried cream gravy and paratha flat bread

Duck Leg Confit IDR 129k

Sweet potato puree, five spice jus, orange+watercress salad

Fire roasted cauliflower "Steak" IDR 99k

Umami nut cream, bell pepper salsa, walnut, miso

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Poached kingfish IDR 129k

Keto cauliflower puree, lemongrass jus, fennel, pomelo and galanga

Massaman braised goat leg IDR 255k

With fragrant pandan wangi rice and cucumber + fennel salad

Desserts 

Mountain berry tart IDR 55k

With mascarpone cream, raspberry jelly and editable flowers

Pinaapple and passion fruit tart IDR 55k

With lime cremeux, coconut cream and passion jelly

Brown sugar cho bar IDR 59k

Almond and hazelnut daquise, crunchy praline, whipped cho brown sugar

Blackcurrant cheesecake IDR 62k

Cream cheese mousse, blackcurrant jelly and sable

Triple chocolate fudge cake IDR 70k

Organic cacao, coconut ganache, raspberry sorbet and edible gold leaf

Strawberry tartar IDR 65k

With mascarpone cream, candied lime, edible flowers and candied lime

Vegan ice cream selection IDR 65k

Coconut, strawberry baslamic and raspberry. Topped with puffed buckwheat, lime jelly and dragon fruit 'crackers' (individual scoops
25k)

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