Agroecology X is a diverse community that includes organizations, associations, sustainable agriculture practitioners, social entrepreneurs, organic food advocates, and others interested in agroecology and food sovereignty. The group calls for ensuring the unimpeded transfer of produce from farms to markets, correct pricing that favors farmers and fisherfolk, stopping indiscriminate land conversions, guaranteeing people's participation in policymaking, and implementing genuine reforms through research to promote local and sustainable food systems.
Agroecology X is a diverse community that includes organizations, associations, sustainable agriculture practitioners, social entrepreneurs, organic food advocates, and others interested in agroecology and food sovereignty. The group calls for ensuring the unimpeded transfer of produce from farms to markets, correct pricing that favors farmers and fisherfolk, stopping indiscriminate land conversions, guaranteeing people's participation in policymaking, and implementing genuine reforms through research to promote local and sustainable food systems.
Agroecology X is a diverse community that includes organizations, associations, sustainable agriculture practitioners, social entrepreneurs, organic food advocates, and others interested in agroecology and food sovereignty. The group calls for ensuring the unimpeded transfer of produce from farms to markets, correct pricing that favors farmers and fisherfolk, stopping indiscriminate land conversions, guaranteeing people's participation in policymaking, and implementing genuine reforms through research to promote local and sustainable food systems.
Agroecology X is a diverse community that includes organizations, associations, sustainable agriculture practitioners, social entrepreneurs, organic food advocates, and others interested in agroecology and food sovereignty. The group calls for ensuring the unimpeded transfer of produce from farms to markets, correct pricing that favors farmers and fisherfolk, stopping indiscriminate land conversions, guaranteeing people's participation in policymaking, and implementing genuine reforms through research to promote local and sustainable food systems.
Agroecology X is a unique community of organizations, associations, sustainable agriculture
practitioners, social entrepreneurs, organic food buffs, and many other believers and doers of agroecology and advocates of food sovereignty.
Mula gutom sa lockdown tungo sa pag-unlad
Calls regarding consumers’ right to food
1. Ensure unhampered transfer of produce from farms to markets. The
government should take immediate action to deliver food to affected communities and ensure the availability of safe, sufficient, and accessible food for all.
2. Ensure correct prices of farm produce favoring farmers and fisherfolks.
3. Stop the indiscriminate land and crop conversions. Agricultural lands
should be cultivated primarily for local food consumption and to strengthen our food security.
4. Guarantee people’s participation in policy-making. Food producers and
consumers should be at the forefront in shaping our food systems.
5. Promote seed banking and sustainable food practices that avoid
wastage.
6. Implement genuine reforms aided by research and development in the
agrarian, fisheries, and forestry sectors. Relocalize our food systems and empower local food producers through free land distribution. A genuine agrarian reform program should be enacted as the primary means to safe, accessible, adequate, and affordable food for all.
7. Remove agriculture and fisheries from World Trade Organization (WTO)
dictates. Liberate rural sectors from WTO prescriptions that work against strengthening local industries.
8. Repeal anti-farmer and neoliberal or business-biased laws such as Rice