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Gastro Intestinal System
Gastro Intestinal System
Saliva
constituents of saliva
Regulation
• Secretion is under neural control
Inorganic Organic • Parasympathetic impulses plays a major rule.
Na , K , Cl-, HCO3-,
+ +
Agglutinogens • Sympathetic input slightly modifies the composition of saliva
PO4-, Ca, P Gamma globulins [ increase the proteinaceous content ] , has little influence on the volume.
Salivary Proteins • Secretion is prompted by
Lysozymes - act of chewing
- nausea
• It is hypotonic compared to plasma - input from higher centres [ prompted by
• alkaline Important in neutralizing any gastric secretions that reflux - thinking, seeing or smelling food
into the oesophagus. conditioned response ]
• pH - - inhibited by fear and during sleep
• Daily secretion – 1 to 1.5 l per day
• Salivary glands consist of acini which produce the primary
secretion. When salivary secretion is initiated surrounding blood vessels dilate smell Pressure
and the composition of saliva is modified as it flows from acini into ducts. taste Higher Salivatory nucleus in the
sight Centers of medulla mouth
Blood vessel Duct sound
Superior Salivatory Inferior Salivatory
Na+ & Cl- nucleus nucleus
K+ & HCO3 -
Facial Nerve Glossopharyngeal Nerve
When rate of secretion Increases less time for NaCl to be extracted Submandibular gland Parotid gland
But always stays hypotonic relative to plasma Tonicity of saliva Increase salivary secretion via effects on
acinar secretion , vasodilatation
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1st MBBS Repeat Campaign – 26th Batch
Functions of saliva
Deglutition
• Facilitates swallowing 3 phases
• Moisturizes the mouth 1. Oral phase
• Serves as a solvent for molecules that stimulate taste buds. 2. Pharyngeal phase
• Aids speech 3. Oesophageal phase
• Cleanses the mouth
• Initiate digestion [ salivary amylase initiate starch digestion ] Oral phase
• Protects the oral cavity by bacteria • Voluntary
• Buffering action by HCO3- & PO43- [maintain oral pH at about 7 ] • Food bolus is formed by muscles of mastication, tongue and by lips and
cheeks.
Xerostomia • Bolus is propelled towards the oropharynx by the backward and upward
• Deficient salivation pressure of the tongue against the hard palate.
• Have a higher than normal incidence of dental caries due to lack of
antibacterial action. Pharyngeal phase
• Involuntary
Food bolus enters the posterior mouth and pharynx
Release Ach
➢ Thus the intrinsic and extrinsic sphincters operate together to permit orderly Dysphagia
flow of food into the stomach and prevent reflux into the oesophagus.
Increase Decrease • GORD is a chronic relapsing condition in which the reflux of stomach
contents into the oesophagus and beyond provokes symptoms and/or
Gastrin CCK, Secretin, Progesterone
Acetylcholine Atrophine complications.
Protein meal Alcohol, Chocolate
Histamine, antacids Caffeine, Smoking, Pregnancy Causes :
• Motor abnormalities
- impaired LOS resting tone
- Transient LOS relaxation
Clinicals
• Impaired oesophageal acid clearance and delayed gastric emptying
Achalasia(Failure to relax)
• Visceral hypersensitivity
• Impaired mucosal resistance
• This occurs due to incomplete myenteric plexus of oesophagus
• Anatomical factors
Deficiency of myenteric plexus at the LOS
- hiatal hernia
✓ Reflux occurs when LOS pressure < 6mmHg/ Pressure in the stomach
Increased resting LOS tone Release of NO & VIP defective
exceeds LOS pressure
✓ Acidity of gastric contents and the amount of time in contact with
oesophageal mucosa is related to the degree of mucosal damage.
Incomplete relaxation on swallowing
Symptoms : Regurgitation
Food accumulates in the oesophagus
Heart burn
Organ becomes massively dilated
Nausea
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1st MBBS Repeat Campaign – 26th Batch
CCK I cells in the mucosa • Stimulation of Products of duodenum & • Stimulates post
of upper small pancreatic digestion: petides jejunum prandial insulin
intestine enzyme secretion and amino acids secretion
Nerves in the distal • contraction of the FAs containing
ileum and colon gall bladder more than 10 C
• Relaxation of atoms VIP Neurons in the GIT • Stimulates
sphincter of oddi intestinal
• Augments the secretion of
action of secretin electrolytes and
• Inhibits gastric hence of water
emptying • Relaxation of
• Trophic effect on intestinal smooth
the pancreas muscles
• Enhance the (sphincters
motility of small included)
intestine & colon • Peripheral
• Increase the vasodilatation
synthesis of • Inhibit gastric acid
enterokinases secretion
• Potentiates the
action of Ach in
salivary glands
Secretin S cells in the mucosa • Increase HCO3- Products of protein
of upper small secretion by digestion Motilin Enterochromaffin • Contraction of
intestine pancreas and Acid in the upper cells (ECL) and Mo smooth muscles in
biliary tract small intestine cells in the stomach, the stomach and
small intestine and
• Augments the intestine in the
colon period between
action of CCK
• Decrease gastric meals.
acid secretion
• Contraction of the
• Inhibits the Acid in the lumen
pyloric sphincter
Somatostatin D cells in the secretion of
pancreatic islets and gastrin, VIP, GIP,
• Inhibit gastric
GIP K cells in the Glucose and fat in D cells in GI mucosa motilin, secretin
secretion and
mucosa of the the duodenum • Inhibits pancreatic
motility
exocrine secretion
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1st MBBS Repeat Campaign – 26th Batch
that pass in a retrograde direction that pass in an anterograde direction • Segmentation is a motility pattern that is produced when the meal is
present.
• This retard the movement of the intestinal contents along the length
activate neurons that release activate neurons that secrete of the intestinal tract to provide time for digestion and absorption.
Substance P and Ach NO & VIP • Provides for ample mixing of chyme with digestive juices.
Stomach
• Most distensible organ
• Function :
Storage of food
Chemical and mechanical breakdown of food
Formation of chyme from the churning action
Absorption of water, drugs and alcohol
Secretion of gastric acid and intrinsic factor
Digestion of proteins
Release of food in a controlled steady rate
Composed of
• Thick mucous layer – secreted by the neck mucous cells &
by the mucous cells on the epithelial surface between glands.
• Cells are packed with mitochondria that supply energy to drive the apical H+,
K+ ATPase that moves H+ out of the cell against a concentration gradient.
• At rest the proton pumps are sequestered within the cell in a series of
membrane compartments – tubulovesicles
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1st MBBS Repeat Campaign – 26th Batch
1. Cephalic phase
CCK-B M3 H2 2. Gastric phase
3. Intestinal phase
Elevate cytosolic free Ca2+ levels Increases intracellular cAMP Cephalic phase
Gastric phase
Inhibits gastric
Ach , GRP secretion motility decrease gastric acid Inhibits both
secretion G and ECL cells as well
Further amplification of gastric juice parietal cells
secretion
inhibit secretion of
Increase gastric acid secretion
Blood pH α [HCO3-]
pCO2 ◆ Alteration in gastric mucosa
Remaining CO2 in the venous blood is less than that of arterial blood ➢ other
Proton pump inhibitors – omeprazole
H2 receptor antagonists – cimetidine
Raise the pH Leads to post alkaline tide Synthetic analogue of prostaglandin – misoprostol
Clinicals
• It is a condition in which there’s breakdown of the gastric mucosal barrier and • Dumping syndrome can occur as a result of partial or total gastrectomy.
penetration of mucosa up to the muscle layer. (If it is a superficial inflammation
of mucosal layer it is called gastritis) Therefore after ingestion , food directly enters into the small intestine
◆ Prolong exposure to acidic pH (presence of gastrinomas , zollinger Intra luminal fluid sequestration Rapid glucose absorption
ellison syndrome)
◆ Helicobacter pylori bacteria – The bacteria has an enzyme urease which Decrease ECF Bloating Rapid hyperglycemia
hydrolyzes urea to NH3 and CO2 . This helps the bacterium to survive in volume
the acidic environment of the stomach. NH3 mediate tissue inflammation
and injury.
Hypovolemia Abdominal pain Increased insulin secretion
◆ Frequent use of aspirin and other NSAIDs.
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1st MBBS Repeat Campaign – 26th Batch
As it pass towards the antrum the waves become more intense. Become powerful
constrictor rings.
Vomiting
Contraction ring propagate from the mid to distal antrum
• Forceful expulsion of contents of the stomach and upper small intestine
through the mouth.
Peristaltic wave reach the pylorus
• A protective mechanism that exist in order to eliminate toxins from the
body.
Food material is trapped against the occluded pylorus
➢ There are several factors that lead to vomiting.
Programmed Pain • Reverse peristalsis empties material from the upper part of the small
Pharyngeal vomiting Sights intestine into the stomach.
Stimulation response Anticipation • Breath is held in mid inspiration.
• Hyoid bone and larynx is raised to pull the upper oesophageal sphincter
open.
Diencephalon • Closure of glottis by downward movement of epiglottis.
Limbic system • Lifting of the soft palate to close the posterior nares.
• Contraction of the diaphragm along with simultaneous contraction of
abdominal wall muscles.
Nucleus brainstem
• Squeeze the stomach between the diaphragm and the abdominal
Tractus Solitarius vomiting center
muscles.
• Build intra gastric pressure to a high level.
• Relaxation of LOS and expulsion of stomach contents into the
oesophagus.
Vagus Nerve Area Postrema Cerebellum
Chemoreceptor
trigger zone
Autonomic response in vomiting
Labyrinth
• Sympathetic response : Sweating, pallor, increased respiration and heart
rate and dilatation of pupils.
Gastric mucosa Drugs
eg: opioids, chemotherapy • Parasympathetic response : Profuse salivation, pronounced motility of the
Hormones Motion oesophagus, stomach and duodenum, relaxation of oesophageal sphincters
eg: pregnancy (hCG) Vertigo
Ipecac
Cytotoxic drugs
Irritants
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Major classes of antiemetics • Peristalsis propels the chyme towards the large intestine
• Segmentation contractions and the tonic contractions increase the transit
• 5-HT3 antagonist – ondansetron time in the small intestine.
• D2 antagonists – chlorpromazine, haloperidol o Here a segment of bowel contracts at both ends and the second
contraction occurs at the center.
o Unlike peristalsis it forces chyme both backwards and forwards.
o And provides ample mixing of intestinal contents with digestive juices.
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1st MBBS Repeat Campaign – 26th Batch
Secretory functions
There are two routes by which molecules make their way from intestinal lumen to
1) Active transport of chloride ions in to the lumen. Bloodstream.
• Cl⁻ transported across the basolateral membrane in to the enterocyte via
Na⁺/K⁺/2Cl⁻ cotransporter. • The paracellular route
• Cl⁻ enter the lumen via the cystic fibrosis conductance regulator (CFTR) channel o Transport across tight junctions between enterocytes.
which is activated through CAMP pathway. o Impermeable to large organic molecules.
• With the entry of Cl⁻ into lumen, water and sodium follow passively via tight
junctions to maintain neutrality. • The transcellular route
o Transport across the plasma membrane of enterocyte.
o Transported from apical to basolateral membrane by the transporters
2) Bicarbonate secretion into small intestine. located on those membranes.
• Prominent in the proximal duodenum as a defense mechanism for acidic gastric o Water is absorbed passively
juice. o Nutrients like glucose/amino acids absorbed actively
• Secreted by both Cl⁻/HCO₃⁻ exchanger and also CFTR in the apical membrane.
• In the enterocyte bicarbonate for secretion is either generated by the activity of
carbonic anhydrase, or taken up by bloodstream via the sodium bicarbonate Digestion and absorption of nutrients
cotransporter.
CHO
• Mainly occurs with the pancreatic amylase and brush border enzymes.
3) Mucus secretion • Broken down into oligosaccharides, disaccharides, maltose and alpha limit
• Mucus secretion is caused by surface epithelial cells, Brunner’s glands and goblet dextrins.
cells. • Further digestion of starch derivatives occur in intestinal cells by isomaltase,
• The secreted mucin is hydrated and forms a blanket of mucus that lubricates, maltase, sucrase, lactase.
binds bacteria and holds immunoglobulin in place. • Secondary active transport of Na⁺ causes absorption of glucose via the
• Contains HCO₃⁻ which helps to protect he mucosa from gastric acid. sodium dependent glucose transporter. (SGLT-1).
• GLUT-2 transporter is responsible for glucose transport out of the gut
epithelial cells into the interstitium and then to the capillaries.
Digestion/Absorption
Proteins
Absorption by the small intestine • Breakdown continues in the small bowel by activated pancreatic enzymes
• The portion of the intestinal cell exposed to the lumen is called apical including trypsin, chymotrypsin, elastase and small intestinal peptidases
membrane. (aminopeptidase and dipeptidase).
• Sides and base of the cell make up basolateral membrane.
• Tight junctions seal adjacent epithelial cells.
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1st MBBS Repeat Campaign – 26th Batch
• Presence of bacterial and viral proteins activate them and they secrete IgA
Fat in response to subsequent exposure to the same antigen.
• Fats get emulsified in the small intestine by the detergent action of bile acids.
• Bile acids lipids and bile salts interact spontaneously to form micelles.
Pathological conditions
• After forming micelles digestion take place by the action of pancreatic lipase.
a. Ileal resection.
Water absorption • Malabsorption of vitamin B₁₂ cause megaloblastic anemia.
• Occur in two ways • Malabsorption of bile salts, reduced micellar formation and malabsorption
fatty acids cause steatorrhea.
I. Nutrient dependent water absorption • Bile salts, fatty acids, interfere water and electrolyte absorption and it leads
to diarrhea.
Ex: Nutrient dependent water absorption coupled with Na⁺ and glucose via secondary
active transport. Presence of glucose in the intestinal lumen facilitates the reabsorption
b. Gall stones
of Na⁺. Thus, improves the water absorption.
II. Water absorption independent of nutrient uptake
c. Oxalate stones
• Dietary oxalates precipitate as calcium oxalates.
e. Paralytic ileus
• Most of the iron absorption occur in duodenum. • Intestinal motility is decreased.
• To relieve, NG suction (aspirate gas and fluid)
Large Intestine
Principal Functions
1. Absorption of water and electrolytes from the chyme and form solid
Feces.
2. Secretory function (Cl-, K+ and mucus)
3. Chemical digestion
4. Storage of fecal matter until it can be expelled.
Fluid Absorption
Colonic contents are isotonic. There are 2 mechanisms for water
absorption.
I. Electroneural mechanism
II. Electrogenic mechanism
Electroneural mechanism
Na+ and Cl- are absorbed from the lumen through electroneural mechanism by the
coupled activity of Electrogenic mechanism
Secretory function
Cl- secretion
Secretion of mucus
Chemical digestion
Internal sphincter External sphincter • When the pressure reaches 55 mmHg , the external as well as the internal
sphincter relaxes and there is reflex expulsion of the contents of the rectum.
Involuntary Voluntary
Sympathetic – excitatory Pudendal nerve ◆ Voluntary defecation can be initiated by straining even before critical
Parasympathetic – inhibitory pressure is reached which relaxes the external sphincter.
Feces enters the rectum. Distention of the rectum ◆ Usually the anorectal angle is 90° and contraction of puborectalis muscle
inhibits defecation
Stretch receptors in the rectal wall But with straining in voluntary defecation
• Abdominal muscles contract
• Pelvic floor lowers and outwardly moves
Sensory fibers terminating at S2-S4 spinal segments
This leads to : Relaxation of puborectalis muscle and reduction of anorectal
angle (to 15° or less) and relaxation of external anal
Sacral segment (S2-S4) of the spinal cord sphincter
Gastroileal Reflex
Pelvic splanchnic nerves
When the food leaves the stomach, the caecum relaxes and the passage of
chyme through the ileocaecal valve increases. This is a vagovagal reflex.
Smooth muscles of descending & sigmoid colon and rectum
Gastrocolic Reflex
Peristaltic waves
Distention of the stomach by food initiates contraction of the rectum leading
to a desire to defecate.
Relaxation of internal anal sphincter It is amplified by the action of gastrin on the colon.
So defecation after meals is the rule in children.
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Constipation Diarrhoea
• It is defined as having two or more of the following for at least 12 weeks :
Infrequent passage of stools, straining > 25% of time, • Imbalance in secretion and absorption at any level of the GIT can result in
passage of hard stools, incomplete evacuation and diarrhoea.
sensation of anorectal blockage.
Clinical presentation : Increased stool frequency
Increased stool volume
Clinicals Decrease in stool consistency
Megacolon (Hirschsprung’s diesease) Diarrhoea can be acute (less than 2 weeks duration ) or chronic (over 4 weeks)
Cause : Absent/ deficiency of ganglion cells in the myenteric plexus in Types of diarrhoea
sigmoid colon.
So neither defecation reflexes nor strong peristaltic movements occur in *Secretory *Osmotic Motility Inflammatory
this area of the colon.
• Secretion increases
• Absorption is usually
• No/ little structural change
• Does not stop with fasting
Blood-borne Intraluminal
VIP Exotoxins from direct ingestion
Serotonin Enterotoxins
E.coli , cholera
Bile acids
Fatty acids
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1st MBBS Repeat Campaign – 26th Batch
Osmotic
Secretory diarrhoea in vibrio cholera infection
• Due to malabsorbed nutrients
• Caused by : • Cholera bacillus stays in the intestinal lumen . It secretes a toxin that can
lactase deficiency bind to and enter intestinal epithelial cells.
glucose, galactose or fructose malabsorption
mannitol, sorbitol ingestion Cholera bacillus
some salts (MgSO4)
Pancreatic enzyme inactivation (by excess acid) Produce a toxin
Defective fat solubilization
Enter enterocyte of the gut wall
Due to increased motility of the gut Inhibits its GTPase activity(Prevent hydrolysis of GTP to GDP therefore G protein
remain at the activated state)
inflammation to the mucosal lining of the brush border Large amounts of osmotically active particles remain in the lumen
Liver
• Individuals suffering from this condition cannot fully digest the dietary 2. Nutrient metabolism.
dissacharide lactose
- carbohydrate metabolism
• When dairy products are ingested , the lactose can remain in the lumen in • conversion of galactose and fructose to glucose
quantities sufficient to pull water from the bloodstream by osmosis and • Gluconeogenesis – occurs to a significant extent only when the
thus causing diarrhea [glucose] falls below normal
• Glucose buffer function – remove excess glucose from blood,
store it and then return it to the blood when blood [glucose]
begins to fall to low.
- Protein metabolism
• Deamination of amino acids
- Fat metabolism
• Fatty acid oxidation
• Synthesis of cholesterol, phospholipids and most lipoproteins.
3. Storage of substances
- Storage of fat soluble vitamins and vitamin B12
- Iron as ferritin
- Glycogen
4. Inactivation of substances
- Toxins
- Hormones
Steroids
Sex hormones
5. Detoxification of substances
- Ammonia : Urea cycle leads to formation of urea.
- drugs : structurally altered , produces less lipophilic
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1st MBBS Repeat Campaign – 26th Batch
6. Synthesis of plasma proteins • Many mitochondria – to facilitate energy production as well as urea
production
90% of the plasma proteins are formed in the liver (except • Cells with prominent nucleus and large nucleolus – protein synthesis
immunoglobulins) • Large number of RER and free ribosomes
• Abundant golgi apparatus and secretory vesicles
- albumin - Proteins in fibrinolytic system • Lot of lysosomes – important for detoxification
- clotting factors - Acute phase proteins
- angiotensinogen - antithrombin 3 Implications of deranged liver functions
Enter the systemic circulation • In liver failure this results due to decreased uptake of unconjugated
bilirubin into the liver as well as due to decreased conjugation. *
Affects a number of neurotransmitter systems • It is defined by a portal venous pressure gradient greater than 5mmHg.
- Increased cerebral glutamine
- Increased cerebral glutamate • Occurs due to a rise in intrahepatic vascular resistance.
Cirrhotic liver loses the physiologic characteristics of a low P circuit for blood
Increased glutamine in astrocytes increases osmotic stress flow.
-Causes cellular swelling - Loss of endothelial fenestrations
-Altered neural astrocyte interaction - Increased fibrogenesis
-Decreased synaptic transmission
Coagulopathy
Portal hypertension
• Clotting mechanism involves the extrinsic and intrinsic pathways.
Portal vein lacks valves : Increased P transmitted back to other vascular
beds
• Except for factors VIII and IV all the clotting factors are syntesized in the liver.
resulting in – Splenomegaly
Oesophageal varices
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1st MBBS Repeat Campaign – 26th Batch
Ascites
Exocrine Pancreas
Exocrine Component
1. Digestive Enzymes
I. Pancreatic amylase – Carbohydrate digestion
II. Trypsin, Chymotrypsin, Elastase, Carboxypeptidase – Protein
digestion
III. Lipase – Lipid digestion
IV. Ribonuclease, Deoxyribonuclease – Nucleic acid digestion
2. HCO3- - Neutralize gastric HCL
3. NaCl & H2O
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1st MBBS Repeat Campaign – 26th Batch
• It’s secreted most abundantly in response to the presence of chime in the upper Enzyme Activator Substrates Products
potions of the small intestine.
• The characteristics of the pancreatic juice is determined by the types of
stimulation and types of food in the chyme.
1) Storage and secretion of multiple enzymes for digesting of all three major types
of food (proteins, CHO, fats)
2) Contains large quantities of HCO- for neutralizing the acidity of the chyme
emptied from the stomach into the duodenum.
(The pancreatic juice is alkaline (pH around 8) due to high HCO3– content).
3) Secretion of proteolytic enzyme inhibitor (trypsin inhibitor)
• The activation occurs through the formation of the active endopeptidases from
their inactive precursors through
Trypsin inhibitor
If proteolytic enzymes juice become activated before they secret into the
intestine trypsin and the other enzymes activated would digest the pancreas
itself.
Pancreatic Enzyme – Protein Digestion The same cells that secrete proteolytic enzymes of the pancreas secrete
simultaneously another substance called trypsin inhibitor.
Autodigestion of Pancreas
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1st MBBS Repeat Campaign – 26th Batch
When the pancreas becomes severely damaged or when a duct becomes blocked, After heavy drinking
large quantities of pancreatic enzymes are accumulated in the pancreas.
So the activation of trypsin will lead to activation of other proteolytic enzymes and
Acytaldehyde
damage (digest) pancreatic tissue within a few hours, giving rise to the condition
called acute pancreatitis.
Common causes are Gall stones & Heavy use of Alcohol. Retention of Pancreatic
Lodged gallstone at the ampulla of Vater Reflux duodenal content to the pancreatic
duct Digest pancreatic tissues within few hours
Bacterial toxins/ free bile acids tract via lymphatics from gallbladder to pancreas
cause inflammation.
Acute Pancreatitis
Alcohol
Pathogenesis of Acute Pancreatitis
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1st MBBS Repeat Campaign – 26th Batch
• Activated proteases digests elastin in blood vessel walls Damage or destruction of exocrine potion results – maldigestion syndrome
vascular injury hemorrhage hemorrhagic pancratitis In CHO and protein digestion, deficiency of pancreatic enzymes can be compensated
by enzymes of gastric and other intestinal secretion but pancreatic lipase is essential
• Activated Phospholipase A2 liberate phospholipids which will be converted to for fat digestion, its absence leads to steatorrhea.
arachidonic acid and form prostaglandin, leukotrines and lead to coagulation
and inflammation ischemia and infarction due to coagulation
• Steatorrhea
Complications – Jaundice, Hypocalcemia
Disorders interfering with normal pancreatic enzyme activity cause mal-digestion
Pancreatic Lipase digest fat of pancreas release large amounts of of fat leading to steatorrhea (fatty stools).
retroperitoneal fat free fatty acids – Production of voluminous or bulky, foul-smelling, greasy, frothy,
pale yellow, and floating stools due to maldigestion/abosorption
Mesenteric fat of fat.
Steatorrhea can be diagnosed by placing the patient on a high-fat diet (50–150 g/d),
Hypocalcemic tetany collecting all stools for 3 days, and determining the average daily fecal fat excretion.
A value of more than 7 g of fat per day is abnormal.
Chronic Pancreatitis
Reasons for Steatorrhea in Pancreatic Insufficiency.
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1st MBBS Repeat Campaign – 26th Batch
2) Absence of pancreatic bicarbonate secretion produced acidity in the intestine due to In a normal person,
acidic chime and this will lead to
Pancreatic protease degrade R factor free B12 (and get bound to IF)
I. Inhibition of the activity of pancreatic lipase
Absorbed at ileum
II. Reduced bile activity in acidic media on fat digestion/absorption. This is due
In pancreatic insufficiency,
to
Pancreatic protease levels are low B12 – R complex remains
i. Bile salt will be precipitated in the intestine
• Weight loss
• Hypocalcaemia
Long term malabsorbance Protein catabolism
Due to maldigestion of fat absorption of fat soluble vitamins decrease
Loss of appetite Muscle Wasting
Ca2+ remains in the gut Vitamin D decrease
Nausea
1) Neural regulation
Intestinal Phase
Acetylcholine, released from the parasympathetic vagus nerve endings /enteric nervous
system After chyme leaves the stomach and enters the small intestine, pancreatic secretion
becomes copious, mainly in response to the hormone secretin.
2) Hormonal regulation
Cholecystokinin When chyme is emptied to the duodenum
secreted by duodenal and upper jejunal mucosa in response to food (fat and amino The acidity of HCL Presence of food in the duodenum
acids)
Secretin
Secretin in S cells in the mucosa Especially the presence of proteoses
secreted by the duodenal and jejunal mucosa when highly acid food enters the small duodenum and jejunum and peptones and long-chain fatty acids
intestine
• Cephalic phase - stimulated by behavioural cues related to the sight and smell of
food