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    Jimenez, Von Ryan B

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    Von Jimenez
    Von Ryan Jimenez is a talented and experienced meat handler and slaughterer with over 4 years of experience in butchering and slaughtering operations. He is currently working as a slaughterer at the Malaybalay City Abattoir where he operates equipment, severs jugular veins and trims animal carcasses. Prior to this, he worked as a butcher and meat cutter at a meat stall where he cleaned, cut, and packaged meat for customers. He has a bachelor's degree in business administration and various certificates in slaughtering operations and food safety training.

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    Jimenez, Von Ryan B

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    Von Jimenez
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    Von Ryan Jimenez is a talented and experienced meat handler and slaughterer with over 4 years of experience in butchering and slaughtering operations. He is currently working as a slaughterer at the Malaybalay City Abattoir where he operates equipment, severs jugular veins and trims animal carcasses. Prior to this, he worked as a butcher and meat cutter at a meat stall where he cleaned, cut, and packaged meat for customers. He has a bachelor's degree in business administration and various certificates in slaughtering operations and food safety training.

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    JIMENEZ, VON RYAN B

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    Von Ryan Jimenez is a talented and experienced meat handler and slaughterer with over 4 years of experience in butchering and slaughtering operations. He is currently working as a slaughterer at the Malaybalay City Abattoir where he operates equipment, severs jugular veins and trims animal carcasses. Prior to this, he worked as a butcher and meat cutter at a meat stall where he cleaned, cut, and packaged meat for customers. He has a bachelor's degree in business administration and various certificates in slaughtering operations and food safety training.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    17 views1 page

    Jimenez, Von Ryan B

    Uploaded by

    Von Jimenez
    Von Ryan Jimenez is a talented and experienced meat handler and slaughterer with over 4 years of experience in butchering and slaughtering operations. He is currently working as a slaughterer at the Malaybalay City Abattoir where he operates equipment, severs jugular veins and trims animal carcasses. Prior to this, he worked as a butcher and meat cutter at a meat stall where he cleaned, cut, and packaged meat for customers. He has a bachelor's degree in business administration and various certificates in slaughtering operations and food safety training.

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    of 1

    VON RYAN

    JIMENEZ
    ABOUT ME EXPERIENCE
    I am a talented, ambitious and SLAUGHTERER
    hardworking individual, with broad
    MALAYBALAY CITY ABATTOIR
    skills and experience in meat
    SEPTEMBER 2022-PRESENT
    handling, cutting and slaughtering. operating restrainer and stunning equipment
    Furthermore, I am adept at handling severing jugular veins of stunned animals to drain blood
    multiple tasks on a daily basis and facilitate dressing
    competently and at working well trimming and removing head meat and severing animal
    heads
    under pressure.
    slitting open, eviscerating and trimming animal carcasses

    CONTACT BUTCHER/MEAT CUTTER


    JOEWEY AND DEBBY BARNIDO MEAT STALL
    MARCH 2018 - SEPTEMBER 2022
    (+63) 9350063731 Responsibilities on a daily basis includes cleaning,
    checking and cutting of pork before selling to
    customers.
    Responsible for cleanliness of the work area as per
    von.jimenez.vj@gmail.com Health codes and efficient manner.
    Satisfied customers by cutting meat to their specific
    needs.

    Zone 1, Barangay 11, Malaybalay EDUCATION


    City, Bukidnon, Philippines MMS Development Training Center
    Slaughtering Operations (Swine) NC II
    May 2022 - July 2022
    EXPERTISE
    Valencia Colleges, Inc.
    Knife Technique and Skills Bachelor of Science in Business Administration-
    Marketing Management
    Efficiency 2018 - 2023
    Hardworking
    CERTIFICATES & TRAININGS
    Great Attention to detail
    Technical Education And Skills Development Authority
    Critical Thinking National Certificate/Certificate of Competency
    Slaughtering Operations (Swine)
    Leadership
    City Economic Enterprise Development and Management
    - Malaybalay City
    Certificate of Participation
    Meat Handler's Food Safety Training
    September 20, 2022

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