TRAINING DESIGN

TITLE:
PARTICIPANTS
:
PERIOD:
VENUE:
TOTAL COST:

RATIONALE:

OBJECTIVES:
At the end of the _____, the participants should be able to:
The _____ aims to:
1.

METHODOLOGY:
Training-seminar
Workshop-seminar
Training-workshop

COMMITTEES:
Food
Program
Transportation and Accommodations
Itinerary

PROGRAM:
TITLE
DAY 1 -
I. HH:MM Arrival of Guests / Check In Focal Person
II. HH:MM Welcoming of Guests
III. HH:MM Prayer
IV. HH:MM Lupang Hinirang
V. HH:MM Roll Call
VI. HH:MM Opening Remarks
VII. HH:MM First Speaker/Topic
VIII. HH:MM Lunch Break
IX. HH:MM Intermission / Ice Breaker
X. HH:MM Second Speaker/Topic
XI. Dinner
XII. HH:MM Summary of Activities
Workshop
Culminating Night
XIII. HH:MM Closing of First Day
DAY 2 -
I. HH:MM Breakfast
II. HH:MM Roll Call
 III. HH:MM Intermission / Ice Breaker
IV. HH:MM Third Speaker/Topic
V. HH:MM Lunch Beak
VI. HH:MM Intermission / Ice Breaker
VII. HH:MM Fourth Speaker/Topic
VIII. HH:MM Dinner
IX. HH:MM Summary of Activities
Workshop
Culminating Night
X. HH:MM Closing of Second Day
DAY 3 -
I. HH:MM Breakfast
II. HH:MM Check-out
III. HH:MM Giving of Certificates
IV. HH:MM Tour

ITINERARY:

COSTING:
Board and Lodging:
Name of Hotel
Cost Per Night
Function Hall
Food
Transportation:
Name of Service
Rate
Registration:
Speaker’s fee
Workshop Kit
Documentation
TOTAL:

Prepared by: Noted by:

NAME NAME
POSITION POSITION
Approved by:

NAME
POSITION