4/3/23, 7:53 PM F2104_StudentPage

Food Protection Course

Pack
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Student Page

Welcome Muhammad Qasim  Bilal .

You have completed all the lessons of this course. We trust that you now have a better understanding of
 
food protection and safety.
 
If you wish to review the material covered, you may click on the lessons below.

If you wish to obtain a Food Protection Certificate, you may proceed to schedule a final examination.

Payment for final examination can be made by using the following:

Visa Card
Master Card
American Express
Discover Card
Visa or MasterCard Signature Debit Cards
eCheck(ACH)

The fee for this exam is $24.00. If you choose to pay with a credit or debit card, you will be charged a
convenience fee. If you pay by eCheck, you will not be charged a convenience fee.

The exam fee will permit you to take the final exam on the date selected. If you are successful at this
exam, a Food Protection Certificate will be mailed to you.

Effective August 1st, 2022, the final exam will be offered in-person only at the following location:

Riverside Health Center

Health Academy

160 w 100 Street, 3rd floor

New York, NY 10025

You will receive an e-mail confirmation one week before the final exam date.

If you have any questions, please contact us at HealthACDMY@health.nyc.gov.

Click Here to Register for Final Exam

Very important: It is highly recommended that you review the highlights of the course before taking the
Final examination.

Click Here to review the Highlights of the Course

Your Progress: (Note: A check mark means that you completed the lesson and passed the quiz)

Lesson 1. Regulations and Inspections of the New York City

Department of Health and Mental Hygiene 

https://a816-healthpsi.nyc.gov/prjFPC/Lesson/F2104_StudentPage.aspx 1/2
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Lesson 2. Introduction to Food Safety

Lesson 3. Storing Food

Lesson 4. Health Hazards

Lesson 5.Bacteria and their Effect on Humans

Lesson 6. Microorganisms

Lesson 7. Food-borne Illness

Lesson 8. Preparing Food

Lesson 9. Personal Hygiene

Lesson 10. Food Establishment Design

Lesson 11. Plumbing

Lesson 12. Pest Control

Lesson 13. HACCP: A Food Protection System

Lesson 14. Required DOH Postings

Lesson 15. Local Laws

https://a816-healthpsi.nyc.gov/prjFPC/Lesson/F2104_StudentPage.aspx 2/2