Restaurant

Management
System

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Our Team…
• Safa Ahmed Yahea
• Mohamed Gomaa Elmorsy
• Mohamed Gamal Hawas
• Ahmed Mohamed El-Demshity
• Ahmed Mohamed Lotfy
• Ahmed Mohamed Hafez

supervisors…
• Dr.Mahmdy Elmarae
• Eng.Omar Nagy
Restaurant
•It is an analysis and design model for the Restaurant System that allows customers to reserve food and
tables. It also helps customers to order food online and delivered to them, So we hope to analyze it by
some of steps.
• First we will start by doing Project initiation phase
• Then we will start Project planning phase
• After finishing the initiation and planning we’ll go to analyses phase using
• Chart diagram
• Risk and problems
• Budget and the cost
•Time line
• Then we design the project using sequence of diagrams
• DFD diagram
• ERD diagram
• Flow chart diagram
• AT the end we move to implementation

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 Chart

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Time Line
Design Start: Review
Initiation
Place rental start:
start: Design
Analyse
Start :9/10/2022
Start Build Start : Interview form Start
15/9/2022 Start:30/9/2022
24/8/2022
1/10/2022 Finish
Finish: : Finish
:31/8/2022
:11/10/2022
Finish..2 12/10/2022 Finish :27/10/2022 Finish
Finish:28/9/2022.. Finish:5/10/2022 5
8/10/2022
29/8/2022…75 days
days :13/9/2022
days10 days :26/10/2022.. 14days :28/10/2022.. 1 days
10days days

Implementation
Opening
Closing Down The Fixing debugs start:23/11 Menu Start
Testing
:2/11/2022 Contact Start
storage s tar t:6 /11 /2022 Start:7/10/2022
start:12/11/2022
Project Finish: /2022 Finish:5/12/2022 Start:7/11/2022
Finish : 5/11/2022..
Finish: :29/10/2022 Finish :
Finish:11/11/2022..5days
10days Finish:5/11/2022
13/11/2022..1days 21/11/2022
3days10days 1/11/2022.. 3days
22days

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Project standards and procedures

•The team is requested to determine and use

the required tools and budget, organize the
tasks for the project management, and establish
a regularity system for it in the event of a
change in the management of the restaurant

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• Legal risk
• Financial risk
•Project are late
•Over budget
•Delivered with fewer features
than planned

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 Budget
50,000$
Employees 15,000

UI/UX 5,000

Programmers 20,000

Earnings 10,000

Total 50,000

Presentation title

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9 Presentation title 20XX
Context Diagram
Organize Determine
their salaries and
costs
Chef and places
Salaries
workers

Restaurant
Order request Management
Customer Maintenance
System
Register their Supply of food
information and drink
Appointment of the
Suppliers
employee

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Context Diagram Level 0

Organize Determine
their salaries and
costs
Chef and places
Salaries
workers
Staff
Accounts
management

Order request
Customer Maintenance

Client Store
management management
Register their Supply of food
information and drink
Recruit Suppliers

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DFD level 1
D1 menu data Chef D2 System order

1.0

Customer Request 2.0 3.0

order
Produce Check
Waiter
order order

D2 System order
4.0
Submission
Payment of the
order

D3 Bill system

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DFD
D1 menu data Chef D3 Report
Level 2
1.1 1.2 1.3.1 1.3.2

Request prepare Waiter Order

payment
order order review

0.0
D2 System order D4 Bill system
check
Customer
order

2.1 2.2 2.3 2.4 2.5

give to deliver
Delivery prepare Delivery man
Delivery Order payment
request order
man

D5 Order request data Chef D6 delivery data D7 Bill system

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ERD without attributes

Order Details
Report
Cerw

Food info
Menu
Customer

Payment

Delivery

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ERD
system order
Order.no Table.no date Food name quantity Size price total

1NF

Order.no Table.no date Food name quantity size price total

2NF 3NF
Order.no Food name quantity size price Order.no Table.no date total

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 crew
Crew_ID Name Contact address User name Password

Customer
Cust_ID Name Contact address User name Pasword

Order Details
order_ID crew_ID cust_ID Food_ID Date status

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 Payment
Pay cust_ID order_ID delivery_ID amount Date

Report
Rep_ID Rep_date cust_ID crew_ID Order_ID Report_data

Food info
food_ID Name status price

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 Menu

Menu_ID Food_ID details

Delivery
delivery_ID Order_ID Date

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 Report
Rep_ID (PK)
Cerw Order Details
Rep_date
Crew_ID order_ID (PK)
cust_ID
name crew_ID (FK)
crew_ID (FK)
contact cust_ID (FK)
order_ID (FK)
address food_ID (FK)
report_date
User_name date
password status

Food info Menu

Customer Payment food_ID (PK) Menu_ID(PK)
Cust_ID pay_(PK) name Food_ID (FK)
name cust_ID (FK) status Details
contact order_ID (FK) price Delivery
address delivery_ID (FK)
delivery_ID (PK)
username amount
order_ID (FK)
password date
date
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Flowchart
Diagram

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Flowchart Restaurant Start

Select Order:
order_id, table.no , date , food_name , quantity ,size ,price , total

Delivery Check Restaurant

order

Prepare Order Prepare Order

Check No
Delivery man order
Yes
Order delivery Submission Order

Payment

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Interface

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 UML
Diagram Eng . Omar Nagy

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Section 1: Use cases

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Section 2: Sequence

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Section 3 : Activity

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Section 4: Class Diagram

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