This document provides recipes for making green tea, black tea, and cheesecake in full batches, half batches, and quarter batches. For green tea, it lists the amounts of green tea leaves, water, and brew time needed for each size batch. The same information is provided for black tea. Finally, it lists the ingredients and amounts for a full and half batch of cheesecake, including cake powder, ever whip, salt, salted powder, egg pudding, and fresh milk.
This document provides recipes for making green tea, black tea, and cheesecake in full batches, half batches, and quarter batches. For green tea, it lists the amounts of green tea leaves, water, and brew time needed for each size batch. The same information is provided for black tea. Finally, it lists the ingredients and amounts for a full and half batch of cheesecake, including cake powder, ever whip, salt, salted powder, egg pudding, and fresh milk.
This document provides recipes for making green tea, black tea, and cheesecake in full batches, half batches, and quarter batches. For green tea, it lists the amounts of green tea leaves, water, and brew time needed for each size batch. The same information is provided for black tea. Finally, it lists the ingredients and amounts for a full and half batch of cheesecake, including cake powder, ever whip, salt, salted powder, egg pudding, and fresh milk.