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El Menu de Los Peques
El Menu de Los Peques
Licancabur school
Monday:
Starters Main dish Accompaniment Dessert
Tomato salad Omelet Rice Caramel apple
Tuesday:
Starters Main dish Accompaniment Dessert
Thursday:
Ingredients:
-3 eegs
-Sliced Tomatoes
-Cheese
-Butter
-Chives
-Ham
-Salt and oregano
Prosses:
1. Put the butter in a pan over low heat so
that it melts.
2. Make the mixture with the eggs and the
ham, then cut the chives (only the green
part) and add it to the mixture.
3.Mix everything and pour it into the pan
with the melted butter, wait a minute and
turn it over.
4. On the side already sewn you put the cheese
and tomatoes, wait a minute and put it this way.
Victoria Pena
7th Grade
September 9th, 2021.