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ಕ್ಷಾರ ವರ್ಗಂ
ಕ್ಷಾರ ವರ್ಗಂ
ಕ್ಷಾರ ವರ್ಗಂ
Tankana Dravaka, 1 Part Tankana & Dosh: VataKapha Kasa & Swasa, 100 to 200 Ananda Biarava Rasa,
Kshara Rangakshara, add 24 part purified hara Moodha Garbha mg Siddha Praneshwara rasa,
(Borax) Seetakshara, - water, Dissolve, - Virya:Ushna hara, Anupana: Mruthunjaya Rasa,
Lohasodhana Filter, make paka Vipaka: Vastnabha visha Honey, Panchvakra Rasa,
untill it turned into hara, Gruta Sarvangasundara Rasa
light Solid form & Vrana Nasak
dry it
Prepared By: Ms. Bansari Kalsariya, Government Akhandanand Ayurveda College , Bhadra, Ahmedabad, Gujarat State.