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Soal Ujian Tengah Semester Genap Bahasa Inggris
Soal Ujian Tengah Semester Genap Bahasa Inggris
2. My mother was in the kitchen, she __________ some cakes for four hours ago.
A. Cooks
B. Cooked
C. Cooking
D. Cook
E. was cooking
5. Arrange the jumbled words below into good sentences of simple past tense
1. Ignored 2. last day 3. She 4. my call
A. 2-1-3-4
B. 4-1-2-1
C. 3-1-2-4
D. 3-2-4-1
E. 3-1-4-2
Good luck
Nb : stundents can bring dictionary to help them
SOAL SEMESTER GENAP
BAHASA INGGRIS KELAS XI
2. We were so tired and bored.........the space and the time was too long
a. because
b. in order to
c. consequently
d. for
e. always
3. My family and I decided to stay at this city.........the environment of life was better
a. provider
b. moreover
c. although
d. in order to
e. because
6. The visitors of the cinema were not happy... the quality of the film production is not so good
a. so
b. through
c. although
d. because
e. because of
7. Tommy and Billy was really worried and scared………..the danger storm.
a. because of
b. moreover
c. although
d. in order to
e. towards
10. (They did some charity program)........this happy moment, they decide to give some gifts for
visitors.
a. in spite of
b. Due to
c. although
d. because of
e. because
11. Which one is not correct? "He did not attend the exam......, he failed."
a. As a reason
b. As a consequence
c. As a result
d. Consequently
e. therefore
12. We come to the school late ........ we missed the first bus.
a. whereas
b. now and then
c. due to the fact that
d. so that
e. due to
the question are about songs
Have you ever wondered how people get chocolate from? In this article we’ll enter the amazing
world of chocolate so you can understand exactly what you’re eating.
Chocolate starts with a tree called the cacao tree. This tree grows in equatorial regions, especially
in places such as South America, Africa, and Indonesia. The cacao tree produces a fruit about the
size of a small pine apple. Inside the fruit are the tree’s seeds, also known as cocoa beans.
The beans are fermented for about a week, dried in the sun and then shipped to the chocolate
maker. The chocolate maker starts by roasting the beans to bring out the flavour. Different beans
from different places have different qualities and flavor, so they are often sorted and blended to
produce a distinctive mix. Next, the roasted beans are winnowed. Winnowing removes the meat
nib of the cacao bean from its shell. Then, the nibs are blended. The blended nibs are ground to
make it a liquid. The liquid is called chocolate liquor. It tastes bitter. All seeds contain some
amount of fat, and cacao beans are not different. However, cacao beans are half fat, which is why
the ground nibs form liquid. It’s pure bitter chocolate.
18. ” …, so they are often sorted and blended to produce …” (Paragraph 3.) The word “sorted “is
close in meaning to …
A. arranged
B. combined
C. separated
D. distributed
E. organized